Braised bamboo shoot
$2.00
Soft boiled egg
$2.00
18-hour pork bone broth with pork chashu, kikurage, ajitama, scallion, beansprouts, menma and nori
$16.50
Shoyu broth with pork chashu, sweet corn, fish cake, scallion, ajitama, menma and nori
$16.50
6-hour creamy chicken broth with sous vide chicken breast and thigh chashu, scallion, cilantro and crispy burdock
$16.50
menmabraised bamboo shoot | $2.00 |
tofu | $2.00 |
sweet corn | $2.00 |
beansprouts | $2.00 |
fish cake | $2.00 |
ajitamasoft boiled egg | $2.00 |
pork chashusliced pork belly | $4.00 |
chicken breast chashu | $4.00 |
kikurage mushroom | $2.00 |
ramen | $3.00 |
spicy miso | $3.00 |
black garlic oil | $3.00 |
tonkotsu18-hour pork bone broth with pork chashu, kikurage, ajitama, scallion, beansprouts, menma and nori | $16.50 |
shoyushoyu broth with pork chashu, sweet corn, fish cake, scallion, ajitama, menma and nori | $16.50 |
karaage donfried chicken / togarashi / eel sauce / scallion / japanese mayo | $13.00 |
chashu donpork belly, japanese mayo / eel sauce / togarachi / scallion | $13.00 |
gyudonthinly sliced beef / soft boiled egg / onion / scallion | $14.00 |
katsu currybreaded tender pork chop or tofu / onion / japanese curry | $15.00 |
karaage curryfried chicken / onion / japanese curry | $15.00 |
japanese style fried ricejapanese egg fried rice / onion / corn / scallion | $12.00 |
house saladromaine lettuce, cherry tomato, red cabbage, red onion, served with sesame dressing | $6.00 |
japanese avocado saladcreamy avocado, fishcake, black tobiko and scallion tossed in kewpie mayo | $10.00 |
takoyaki fried octopusa popular street food from osaka with bits of octopus and dough inside a crispy shell served with okonomi sauce and egg salad | $10.00 |
pork katsupanko breaded pork chop deep fried served with tartar and bulldog sauce | $10.00 |
karaagejuicy marinated chicken coated in a crispy breading sprinkled with togarashi. served with tartar sauce | $10.00 |
agedashi tofusoft silken tofu lightly breaded fried until golden brown served with our umami dashi sauce | $9.00 |
edamamesteamed young soy beans with salt | $7.00 |
garlic edamameyoung soy beans tossed with garlic, salt and togarashi | $9.00 |
gyoza5 pieces pan-fried pork gyoza served with homemade gyoza sauce | $10.00 |
bao bun - 2 pieceschoice: braised pork belly / chicken karaage / fried tofuspring mix, kewpie mayo, eel sauce, peanuts | $10.00 |
ika tatsuta agecrispy breaded calamari served with togarashi, tartar sauce and chili threads | $12.00 |
shrimp lollipoplightly panko breaded shrimp cake served with tartar sauce | $12.00 |
korean chicken wingthin crusted jumbo wings served coated with gochujang, sesame seeds and scallion | $12.00 |
brown sugar milk tea | $6.00 |
taro milk tea | $6.00 |
matcha milk tea | $6.00 |
peach green tea | $6.00 |
passion fruit green tea | $6.00 |
matcha cheesecake | $7.00 |
mochi ice-cream(2 pieces) | $6.00 |
sapporo 22oz | $5.00 |
sapporo black 22oz | $5.00 |
shoyu brussels sproutroasted brussels sprout tossed with homemade shoyu tare, garlic and togarshi | $5.00 |
karaagejuicy marinated chicken coated in a crispy breading sprinkled with togarashi. served with tartar sauce | $5.00 |
chicken pai tan6-hour creamy chicken broth with sous vide chicken breast and thigh chashu, scallion, cilantro and crispy burdock | $16.50 |
spicy tonkotsuspicy miso minced pork with pork bone broth with pork chashu, kikurage, ajitama, scallion, beansprouts, menma and nori | $18.50 |
black garlic18-hour pork bone broth topped with house made black garlic oil, pork chashu, ajitama, kikurage, scallion, beanprouts, menma and nori | $18.50 |
yasaivegetarian mushroom broth with kikurage, fresh mushroom, tofu, corn, brussel sprout and scallion | $15.00 |
yuzu ramenyuzu creamy chicken broth with sous vide chicken breast and thigh chashu, ajitama, scallion, cilantro and crispy burdock | $18.50 |
niku sobaperfect for meat lovers. tonkotsu broth with pork belly and shoulder chashu, sous vide chicken breast and thigh chashu, garlic, scallion and | $18.50 |
edamamesteamed young soy beans with salt | $3.50 |
garlic edamameyoung soy beans tossed with garlic, salt and togarashi | $4.50 |
yuzu cornsweet corn, yuzu mayo, nori powder, togarashi | $5.00 |
bao bun (2 pcs)options: pork belly, karaage tofu, breaded shrimp | $5.00 |
mentaiko friesfrench fries, mentaiko mayo, nori, bonito flake | $5.00 |
gyoza5 pieces pan-fried pork gyoza served with homemade sauce | $5.00 |
french fries | friesmentailko, mentailko, bonito flake, nori | - |
shrimpfried | - |
bao bun triochoose 3 of the following: | - |
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Parking available
Alcohol served
Wine tasting
Dinning option
Rooftop dining
Parking available
Alcohol served
Wine tasting
Dinning option
Rooftop dining
$10–20
$10–20
$10–20
$5-19