Chicken cutlet dipped in egg, sautéed with white wine lemon and sliced potatoes
$32.95
Veal scaloppini with grilled zucchini, speck prosciutto, sun dry peppers & fontina cheese
$34.95
Soup assorted fish cooked in tomato sauce
$33.95
Grilled salmon, served with sautéed brussels sprouts, onions & cold spinach
$35.95
Grilled octopus with fresh sliced tomatoe, cucumber, capers & fresh lemon
$21.95
polipo alla grigliagrilled octopus with fresh sliced tomatoe, cucumber, capers & fresh lemon | $21.95 |
zuppa di vongolemediterranean clams with cherry tomatoes & fresh lime | $18.95 |
clams oregenatabaked littleneck clams with parsley and garlic | $18.95 |
cozze alla marinarasautéed mussels in garlic & olive oil with tomato sauce | $22.95 |
antipasto freddoprovolone, mortadella, sopressata, prosciutto, finocchione, marinated eggplant, capicollo, olives & fresh ricotta | $19.95 |
brasato e peperoni secchishort ribs, sun dried peppers, arugula, shaved parmigiano reggiano, & spicy olive oil | $17.95 |
fava, carciofi and caciosauteed fava beans, artichoke and cacio cheese | $16.95 |
parmigiana di melanzaneeggplant parmigiana with fresh mozzarella & tomatoes | $15.95 |
mozzarella capreseroasted peppers, fresh mozzarella, tomatoes & cannellini bean salad | $17.95 |
polpettine, polenta & caprinosmall meat balls, spicy tomato sauce, polenta & goat cheese | $18.95 |
calamari alla peperonatasautéed calamari with yellow, red peppers, arugula, black olives & capers | - |
margheritatomato sauce, fresh mozzarella, parmigiano & basil | $19.95 |
marinaratomato sauce, oregano, basil, capers, garlic, anchovies & olives (no cheese) | $17.95 |
napoletanatomato sauce, garlic, basil & oregano (no cheese) | $15.95 |
capricciosatomato sauce, ham, mushrooms, fresh mozzarella & olives | $20.95 |
capresefresh mozzarella, cherry tomatoes, oregano, arugola, & shaved parmigiano | $19.95 |
patate e porcinifresh mozzarella, sliced potatoes & porcini mushrooms | $21.95 |
diavolatomato sauce, fresh mozzarella & spicy sopressata | $21.95 |
quattro formaggismoked mozzarella, gorgonzola, fontina & fresh mozzarella | $21.95 |
la vincenzofresh mozzarella, gorgonzola, cherry tomato, porcini & basil | $19.95 |
la carminucciotomato sauce, pancetta, grated cheese, basil & spices | $21.95 |
patate salsiccia e provolasliced potatoes, sausage & smoked mozzarella | $22.95 |
la san matteofresh mozzarella, sausage & broccoli rabe | $20.95 |
la riccardobutternut squash puree, smoked mozzarella, pancetta & basil | $22.95 |
la cirilobutternut squash puree, cream of truffle, mushrooms & fresh mozzarella | - |
pasta al fornobaked rigatoni with meatballs, sopressata, ricotta, mozzarella, sliced egg& tomato sauce | $27.95 |
linguini con vongolewith garlic white wine, parsley and mediterranean clams | $28.95 |
risotto alla pescatorearborio rice with shrimp, mussels, clams, scallops, & tomato sauce | $29.95 |
linguini al nero di seppia e calamaricalamari & seppia sautéed with garlic & oil (choice of spicy or mild black ink or tomato sauce) | $28.95 |
spaghetti cacio e pepesautéed with pecorino romano, black pepper and hearts of artichokes | $25.95 |
rigatoni e zuccabutternut squash puree, peas & porcini mushrooms | $23.95 |
linguini alla puttanescawith tomato sauce, black olives, capers & anchovies | $27.95 |
mafalde con broccoli di raparibbon pasta with broccoli rabe, toasted almonds & pecorino cheese | $27.95 |
mafalde in cartocciomafalde pasta cooked in tinfoil with pesto, baked cherry tomatoes & burrata cheese | $27.95 |
insalata di mareshrimp, scallops, scungilli, octopus, squid, clams, mussels & calamari | $21.95 |
insalata di tonnoitalian tuna, cherry tomatoes, red onion, green olives & basil | $14.95 |
insalata di arugulaarugula, fresh squeezed lemon, olive oil & shaved parmigiano reggiano | $12.95 |
insalata caprino e peragoat cheese & sliced pear served with mixed greens | $16.95 |
insalata di burrata & barbabietolebuttermilk mozzarella with red and yellow beets, extra virgin olive oil, and touch of balsamic | - |
costatelle di maialepork chops sautéed with sweet cherry peppers & white wine | $28.95 |
pollo scarpariellochicken on the bone sautéed with sausage, peppers, white wine, lemon & rosemary | $26.95 |
pollo capricciosobreaded chicken cutlet baked with fresh mozzarella, marinated tomatoes & pesto | $24.95 |
pollo francesechicken cutlet dipped in egg, sautéed with white wine lemon and sliced potatoes | $32.95 |
vitello con prosciutto affumicattoveal scaloppini with grilled zucchini, speck prosciutto, sun dry peppers & fontina cheese | $34.95 |
bistecca alla salernitanagrilled hanger steak served with marinated eggplant, sweet cherry peppers, arugola & shaved pecorino | $33.95 |
brasato alla peronishort ribs braised in peroni beer sauce with cherry peppers, and topped with gorgonzola cheese. | - |
broccoli di rapabroccoli di rabe sautéed in garlic & olive oil | $11.95 |
cavolfiori stufatisautéed cauliflower with bread crumbs | $11.95 |
cavoletti di bruxellessautéed brussels sprouts with guanciale in garlic &oil | $11.95 |
patatee a fornofire roasted potatoes with olive oil and rosemary | $12.95 |
zuppa di pescesoup assorted fish cooked in tomato sauce | $33.95 |
salmon con vegetaligrilled salmon, served with sautéed brussels sprouts, onions & cold spinach | $35.95 |
spigola al fornowhole branzino baked with fresh parsley, garlic & cherry tomato | $35.95 |
fish of the day | - |
zuppa di cocozzabutternut squash & capellini | $13.95 |
stracciatella zucchine e uovachicken broth with diced zucchini & egg drops | $13.95 |
zuppa di scarole e fagioliescarole, cannellini beans & prosciutto | $13.95 |
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Bar
Late-night dining
Buffet
Outdoor seating
Wine tasting
Bar
Late-night dining
Buffet
Outdoor seating
Wine tasting
$5-16