Viena
Popular Dishes
Hand breaded and crispy fried, topped with marinara sauce and melted mozzarella cheese served with spaghetti
$27.00
Fettuccine pasta tossed with our house-made creamy cheese sauce
$22.00
Topped with house-made pizza sauce, mozzarella cheese, and sliced pepperoni
$19.00
Topped with mozzarella, parmesan, provolone, and mexican oaxaca cheese
$17.00
Grilled chicken, havarti cheese, crispy bacon, romaine lettuce, sliced tomato, and avocado mayonnaise served on toasted white bread with french fries
$19.00
Menu for Viena
entrées
chicken parmigianahand breaded and crispy fried, topped with marinara sauce and melted mozzarella cheese served with spaghetti | $27.00 |
ny stripour grilled center cut 12 oz black angus strip steak served with yukon gold mashed potatoes, and market vegetables | $41.00 |
ribeyeour 14 oz black angus grilled steak served with yukon gold mashed potatoes and sautéed spinach | $48.00 |
filetour 8 oz center cut grilled beef tenderloin served with yukon gold mashed potatoes and sautéed spinach | $50.00 |
fettuccine alfredofettuccine pasta tossed with our house-made creamy cheese sauce | $22.00 |
capellini al pomodoroangel hair pasta tossed in our fresh tomato sauce, topped with parmesan cheese and fresh basil | $19.00 |
baked lasagna bolognesefresh pasta sheets layered with parmesan and mozzarella cheese, bechamel sauce and our house made bolognese meat sauce | $25.00 |
catch of the daychef selected fish of the day | $35.00 |
wood fired flatbreads
pepperonitopped with house-made pizza sauce, mozzarella cheese, and sliced pepperoni | $19.00 |
four cheesetopped with mozzarella, parmesan, provolone, and mexican oaxaca cheese | $17.00 |
roasted vegetabletopped with house-made pizza sauce, mozzarella cheese, oven roasted zucchini, red peppers, and portobello mushrooms | $20.00 |
chickentopped with house-made pizza sauce, mozzarella cheese, caramelized onions, sun dried tomatoes and finished with fresh arugula, and balsamic glaze | $20.00 |
cocktails
bacardi cocktailbacardi® rum, sugar, fresh lime | $13.00 |
bloody maryvodka, bloody mary mix, lemon | $11.00 |
caipirinhabrazil's national cocktail-cachaça, sugar, lime | $13.00 |
cosmopolitanstoli® citros, triple sec, cranberry, lime | $14.00 |
manhattanwhiskey, sweet vermouth, bitters | $13.00 |
margaritamilagro reposado® tequila, triple sec, fresh lime, orange juice, agave nectar | $13.00 |
martinivodka or gin, dry vermouth, served chilled up or on the rocks | $12.00 |
mojitobacardi maestro® light rum, mint, fresh lime, sugar, bitters, club soda | $13.00 |
moscow mulekettle one® vodka, fresh lime, ginger beer | $12.00 |
negronitanqueray® gin, campari, sweet vermouth, bitters | $14.00 |
old fashionedcrown royal® whiskey, muddled fruit, bitters, sugar, club soda | $14.00 |
sandwiches
california chicken clubgrilled chicken, havarti cheese, crispy bacon, romaine lettuce, sliced tomato, and avocado mayonnaise served on toasted white bread with french fries | $19.00 |
fresh black angus burger8oz beef patty, havarti cheese, sliced tomato, fresh arugula, shaved red onion and pickles served on our toasted brioche bun with french fries | $19.00 |
fried chicken sandwichcrispy fried chicken breast, topped with melted provolone cheese, creamy basil pesto, fresh arugula and our scratch made marinara sauce, served on our toasted brioche bun | $18.00 |
black angus burgerbun, havarti, tomato, arugula, onion, pickle | $15.50 |
chicken sandwichprovolone, marinara | $15.00 |
original impossible burgerbrioche bun, cheddar, lettuce, tomato | $16.50 |
salads
classic caesarfresh chopped romaine lettuce, tossed in creamy caesar dressing, topped with focaccia croutons, parmesan cheese, and grilled chicken | $18.00 |
spinach saladbaby spinach tossed with green apple, candied pecans, fresh strawberries, crumbled bleu cheese, and balsamic dressing | $19.00 |
capresefresh mozzarella, sliced tomatoes and basil drizzled with balsamic glaze | $18.00 |
spinachgreen apple, candied pecans, strawberries, blue cheese, balsamic dressing | $16.00 |
southwestchicken, peanuts, napa cabbage, romaine, edamame, scallions, wonton | $17.00 |
bottled beer
angry orchard hard cider | $11.00 |
blue moon | $11.00 |
bud light | $9.00 |
budweiser | $9.00 |
coors light | $9.00 |
goose island | $11.00 |
heineken | $10.00 |
keywest sunset amber | $11.00 |
lagunitas seasonal | $11.00 |
miller lite | $9.00 |
samuel adams | $10.00 |
sierra nevada | $10.00 |
stella artois | $10.00 |
o'douls non-alcoholic | $9.00 |
corona | $10.00 |
corona light | $10.00 |
negra modelo | $10.00 |
starters
pão de queijoour first baked and breaded cheese bread | $13.00 |
guacamolemade with fresh avocado, served with bbq chips | $13.00 |
roasted artichoke & spinach dipserved with tortilla chips and topped with parmesan cheese | $14.00 |
charcuterie board for 2gourmet cheeses and cured meats | $24.00 |
popcorn shrimpthai chili sauce | $16.00 |
smoked salmonserved with onions, capers, hard-boiled eggs, boursin cheese and crispy focaccia bread | $19.00 |
fresh burrataserved with warm focaccia, creamy basil pesto and fresh arugula | $15.00 |
pastéis da dona mariabeef and palmitos brazilian style | $12.00 |
italian cerignola olives | $11.00 |
fresh made guacamolechips | $9.00 |
roasted artichokes spinach dip | $11.00 |
chicken lollipopcelery, ranch dip | $17.00 |
charcuterie boardchef's selection of cheeses & cured meats | $14.00 |
fried calamarimarinara, tartar sauce | $14.00 |
*smoked salmononions, capers, chopped hard-boiled egg, boursin cheese and bagel chips | $17.00 |
draft beer
bud light | $9.00 |
landshark lager | $10.00 |
negra modelo | $10.00 |
seasonal draft | $11.00 |
sides
asparagus | $8.00 |
yukon gold mashed potatoes | $8.00 |
french fries | $7.00 |
yukon mashed potatoes | $4.00 |
side loaded baked potato | $5.00 |
side chef vegetables | $5.00 |
fries | $4.00 |
desserts
signature key lime pie | $12.00 |
latino house-made flan | $11.00 |
fresh made tiramisu | $10.00 |
molten chocolate cake | $11.00 |
key lime pie | $8.00 |
coconut bread puddingcaramel sauce | $8.00 |
flanlatino homemade | $8.00 |
tiramisu'fresh made | $8.00 |
red
j vineyards, pinot noir | $50.00 |
oberon, merlot | $54.00 |
broadside, cabernet sauvignon | $62.00 |
achaval ferrer, malbec | $74.00 |
bear flag, zinfandel | $54.00 |
hess allomi, cabernet sauvignon | $78.00 |
e. guigai, cotes du rhone | $39.00 |
marques de caceres, rioja | $50.00 |
amplus, cabernet sauvignon | $52.00 |
white
maso canali, pinot grigio | $66.00 |
white haven sauvignon blanc | $58.00 |
alexander valley, chardonnay | $54.00 |
sonoma cutrer, chardonnay | $62.00 |
pine ridge, chenin blanc-viognier | $42.00 |
bouchard, pouilly fuisse | $68.00 |
errazuriz max, sauvignon blanc | $50.00 |
santa ema reserve, chardonnay | $39.00 |
beverages
bottled water | - |
coke | - |
diet coke | - |
sprite | - |
ginger ale | - |
minute maid lemonade | - |
sweet or unsweetened tea | - |
coffee | - |
hot tea | - |
hot tea decaf | - |
milk | $4.90 |
juice: cranberry | orange | pineapple | $5.50 |
red bull | sugar free red bull | $7.00 |
stonefired flatbreads & sandwiches
pepperoni, tomato sauce, mozzarella | $16.00 |
four cheeses, mozzarella, blue, parmesan, provolone | $14.00 |
roasted zucchini, red pepper, portobello mushroom, mozzarella, tomato sauce, basil | $17.00 |
chicken, caramelized onion, sun-dried tomato, arugula, mozzarella, balsamic glaze | $18.00 |
main courses
fettuccine alfredo | $17.00 |
capellini al pomodorofresh mozzarella | $12.00 |
baked lasagna bolognese | $18.00 |
beef stroganoffsautéed mushrooms, rice, crispy potatoes | $34.00 |
chicken parmigianaspaghetti marinara, mozzarella | $21.00 |
12oz. ny steakloaded baked potato, sautéed spinach | $36.00 |
ribeyeloaded baked potato, sautéed spinach | $44.00 |
filetloaded baked potato, sautéed spinach | $40.00 |
catch of the dayseasonal vegetables | $27.00 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
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