The Station Kitchen and Bar
Popular Dishes
Either fromaggio style with gorgonzola cheese, balsamic and crispy onions or au poivre peppercorn style or plain grilled
$33.00
Either fromaggio style with gorgonzola cheese, balsamic and crispy onions or au poivre peppercorn style or plain grilled
$33.00
In a sage and brown butter sauce garnished with bacon and amaretti crumbs
$22.00
The classic italian pasta dish with butter, grated pecorino romano, burst cherry tomatoes and cracked black pepper topped with sautéed shrimp over linguine
$26.50
Crispy chicken cutlet topped with asparagus and parmesan cheese in a lemon white wine sauce with a touch of limoncello
$27.00
Menu for The Station Kitchen and Bar
pasta
butternut squash ravioliin a sage and brown butter sauce garnished with bacon and amaretti crumbs | $22.00 |
shrimp cacio e pepethe classic italian pasta dish with butter, grated pecorino romano, burst cherry tomatoes and cracked black pepper topped with sautéed shrimp over linguine | $26.50 |
linguine g.o.v.linguine tossed with asparagus, broccoli and roasted peppers sautéed in extra virgin olive oil and garlic | $19.00 |
angry penne ala vodkacalabrian chilies, tomato basil cream sauce with parmsean cheese over penne | $22.00 |
entrées
chicken limoncellocrispy chicken cutlet topped with asparagus and parmesan cheese in a lemon white wine sauce with a touch of limoncello | $27.00 |
bronx chicken parmigianachicken cutlet topped with fresh mozzarella and vinegar cherry peppers over penne ala vodka | $28.00 |
shrimp scampijumbo shrimp sautéed with garlic, white wine, lemon and a touch of limoncello served over pasta | $26.50 |
scallops and shrimpcrispy fried panko breaded sea scallops and shrimp with fries and house made tartar sauce | $26.00 |
roman salmonpan seared topped with spinach, artichoke and toasted bread crumbs | $28.00 |
asian salmonbaked wild salmon topped with a sesame and ginger crust | $28.00 |
gf bbq pork shepherds pieslow roasted pork with onions, carrots and corn baked with cheddar mashed potatoes on top | $23.00 |
chicken asiagobreaded chicken cutlet topped with sliced tomato, sautéed spinach and asiago cheese in a sherry garlic brown sauce | $27.00 |
chicken trifectasautéed chicken breast with roasted peppers in a sherry garlic brown sauce, topped with mozzarella cheese | $27.00 |
shrimp tacosoft tacos filled with tempura shrimp, pickled cabbage, avocado and chipotle tartar sauce served with fries | $23.00 |
pork chopbone in pork chop with roasted brandied apples and cherry maple mustard sauce | $28.00 |
gf sea scallops with seasonal hashscallops on a bed of roasted brussel sprouts, roasted peppers, sweet potatoes and bacon | $28.00 |
gf hanger steakgrilled, served over roasted tomatoes, fresh mozzarella and crispy potatoes | $29.50 |
macaroni and cheese with pulled porkour house made macaroni and cheese topped with carolina style bbq pulled pork | $24.00 |
12 oz new york cut sirloineither fromaggio style with gorgonzola cheese, balsamic and crispy onions or au poivre peppercorn style or plain grilled | $33.00 |
sandwiches and burgers
sk burgerchar grilled 8 oz custom beef blend topped with apple wood cured bacon and cheddar cheese on a brioche roll | $17.75 |
station steak sandwichsliced grilled sirloin topped with caramelized onions, mushrooms, baby arugula and blue cheese crumbles on garlic bread | $18.00 |
appetizers and small plates
buffalo style cauliflowerroasted cauliflower tossed in a buffalo style spicy sauce with blue cheese dressing | $10.00 |
stuffed artichoke bottomscrispy artichoke bottoms stuffed with spinach, prosciutto and parmesan cheese then topped with mozzarella | $12.00 |
pasta pursesricotta and romano filled mini sachetti pasta served in a parmesan tomato cream sauce | $10.00 |
italian nachosthe original crispy pasta chip topped with crumbled italian sausage, olives, bruschetta tomatoes, garlic and spinach, finished with a four cheese sauce | $11.00 |
pina colada shrimpdipped in our own pina colada batter, rolled in coconut and fried crispy, served with two sauces for dipping | $13.50 |
meatballsour house made meatballs with slow simmered tomato sauce, whipped ricotta cheese and garlic crostini | $9.00 |
gf stuffed mushroomscrimini mushrooms filled with arugula and sausage then topped with parmesan cheese | $10.00 |
house made potato chipswarm and crispy right out of the fryer, topped with either parmesan and garlic butter or blue cheese and balsamic drizzle | $9.00 |
mozzarella en carozzalayers of crustless bread and fresh mozzarella cheese, batter dipped and served over marinara sauce | $10.00 |
three cheese bacon macmini shell macaroni baked in our three cheese sauce topped with bacon and crispy breadcrumbs | $8.00 |
sriracha wingsasian sriracha sauce mixed with honey, soy sauce and cilantro then tossed over our crispy wings | $11.00 |
edamame dumplingssteamed with a soy ginger dipping sauce | $10.00 |
soup and salads
four onion soupclassic style onion soup made with shallots and onions (spanish, red, white) with crispy melted cheese | $7.00 |
caesar saladromaine lettuce, croutons and parmesan cheese tossed in our caesar dressing | $9.00 |
tomato and mozzarella saladfresh vine ripened tomatoes, roasted peppers and fresh mozzarella with balsamic drizzle | $11.00 |
chopped dinner salada mix of romaine, arugula, spinach, roasted peppers, tomatoes, cucumbers and olives; all chopped then topped with a crispy goat cheese fritter | $17.00 |
beet saladroasted beets with goat cheese and double smoked bacon over arugula tossed with a citrus vinaigrette | $11.00 |
blt iceberg wedgecrispy iceberg lettuce with chopped bacon, vine ripened tomatoes and blue cheese crumbles | $9.00 |
chicken milanesecrispy chicken cutlet pounded thin served on a bed of arugula and topped with chopped campari tomato and fresh mozzarella | $21.00 |
others
hanger steakgrilled, served over roasted tomatoes, fresh mozzarella and crispy potatoes | $29.50 |
macaroni and cheese with pulled porkour house made macaroni and cheese topped with carolina style bbq pulled pork | $24.00 |
12 oz new york cut sirloineither fromaggio style with gorgonzola cheese, balsamic and crispy onions or au poivre peppercorn style or plain grilled | $33.00 |
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Amenities and More
Kid's menu
Rooftop dining
Takeout available
Alcohol served
Private dining
Location and Hours
Discover Option Near Me
Top Restaurants
Amenities and More
Kid's menu
Rooftop dining
Takeout available
Alcohol served
Private dining
Location and Hours
Discover Option Near Me
$10–20
Top Restaurants
$12-23