The Salty Chefs

traditional cheeseburger

with 6 oz. of wny raised ground beef and sharp cheddar

buffalo chicken burger

housemade breaded chicken cutlet with franks hot sauce, and crumbled blue cheese

vegan black bean burger

with avocado & housemade salsa

the salty chefs salmon burger

a fire grilled tranche of atlantic salmon with caramelized red onion & roasted poblano pepper

the buffalo thicc burger

with 8 oz. of wny raised ground beef, roasted poblano pepper, caramelized onion, cheddar cheese and a fried egg

circle the wagons burger

with 6 oz. of wny raised ground beef, chipotle mayonnaise, avocado & smoked gouda

the salty chefs bacon blue

with 6 oz. wny raised ground beef, applewood smoked bacon and crumble blue cheese

the salty chefs breakfast burrito

with two scrambled eggs, cheddar cheese, applewood smoked bacon & fresh salsa. stuffed into a 10" sundried tomato wrap & toasted.

house cut french fries

tossed salad

mesclun

baby spinach

local green leaf

maple mustard chicken salad

with choice of greens, choice of dressing, niagara grapes, celery and caramelized spiced walnuts

smoked turkey cobb salad

with choice of greens, choice of dressing, grape tomatoes, crumbled blue cheese, applewood smoked bacon, hb egg, and avocado

southwestern seared rare salmon bowl

poke style with choice of greens, choice of dressing, spiced black beans, avocado, and house made salsa

the salty chefs tossed

with choice of greens, choice of dressing, grape tomatoes, and shredded carrot

buffalo chicken corn chowder

vegan southwestern black bean

chicken matzo ball

daily soup creation

white balsamic vinaigrette

tangy buttermilk blue cheese