The Salt Line
Popular Dishes
Beet & harissa hummus | tzatziki | olives | fresh naan
$10.00
Truffle fries +3
$7.00
Pan roasted | warm fermented wheat berry salad | castelvetrano olives leeks | garlic | fennel | husked gooseberries | valencia orange gastrique
$32.00
Heirloom tomatoes | roasted garlic | fennel | herbs de provence | chablis
$38.00
Chuck brisket shoulder mix | brioche bun | the salt line secret sauce vermont white cheddar | bread & butter pickles | lettuce | tomato | onion
$21.00
Menu for The Salt Line
sides
mediterranean platterbeet & harissa hummus | tzatziki | olives | fresh naan | $10.00 |
rosemary garlic chili friestruffle fries +3 | $7.00 |
salt line side saladred & green leaf mix | tomato | cucumber red onion | sherry vinaigrette | $7.00 |
blistered shishitosscallion | togarashi | ginger lemon grass vinaigrette | $8.00 |
smashed fingerlingcreme fraiche | roasted garlic | herbs | roe | $10.00 |
from the sea
hudson valley steelhead troutpan roasted | warm fermented wheat berry salad | castelvetrano olives leeks | garlic | fennel | husked gooseberries | valencia orange gastrique | $32.00 |
pan seared scallop buccatinniheirloom tomatoes | roasted garlic | fennel | herbs de provence | chablis | $38.00 |
east coast halibutmarina di chioggia squash | rainbow carrot | cauliflower - potato gratin marcona almond | $35.00 |
from the land
the night owl burgerchuck brisket shoulder mix | brioche bun | the salt line secret sauce vermont white cheddar | bread & butter pickles | lettuce | tomato | onion | $21.00 |
north wind farms chickentwelve hour salt & spice brined | jerk glazed half chicken roasted cauliflower puree | sauteed broccolini | salsa matcha | sherry jus | $29.00 |
local grass fed steakgrass-fed ten-ounce grilled strip steak | great hill blue cheese fingerling potatoes | charred root vegetables | chimichurri | $38.00 |
roasted long island duckchantarelle | corn | jimmy nardellos | patty pan squash | berry coulis | $35.00 |
starters
stone fruit & heirloom tomatobeefsteak & cherry heirloom tomato | peaches | plums | basil | olive oil | cucumber | $13.00 |
farro saladwild arugula | roasted pistachios | charred ricotta | salata roasted piquillo vinaigrette | $12.00 |
beet carpaccioshaved fennel | chèvre | fennel pollen | black garlic reduction | candied hazelnuts | orange segments | saffron vinaigrette | $14.00 |
red curry musselcoconut lemon grass broth | sweet potato | bok choy | ginger | crispy potato | $15.00 |
rigatoni & mushroomspecorino romano & leek fondue | duck egg bottarga | fine herbs | $17.00 |
add ons
market fish | $9.00 |
steak | $15.00 |
chicken | $7.00 |
scallop | $15.00 |
table
table breadthe salt line signature rosemary focaccia extra virgin olive oil | rosemary butter | beet & harissa hummus | - |
the big saladred & green leaf lettuce | chervil | blueberries | husk cherries | cucumber red onion | roasted pistachios | lemon poppy seed vinaigrette | - |
kale & prosciuttolacinato | apple | candied nuts | caramelized shallot | maple vinaigrette | - |
low & no
athletic brewing na | ipa | golden ale or ipa | $7.00 |
founders daystrawberry rhubarb shrub, white balsamic, soda splash | $10.00 |
second empireblueberry basil coulis, rice vinegar, soda splash | $10.00 |
local on draft
planning an escape | - |
barn beer | - |
beekeepers bliss -honey wheat ale | - |
house lager | - |
ball lightening pilsner | - |
crafted cocktails
miscellanyangostura white oak, rhum jm, cocchi americano, lime, roasted red pepper | - |
happily ever afteraretto blanco, averna, pineapple juice, tonic | - |
seven sistersgin, cucumber, black pepper simple, lemon juice, tonic splash | - |
the old deeceold overholt bonded, cherry shrub, fernet branca, angostura bitters | - |
sparkling
raventos blanc de blanccatalonia, spainfresh complex with white floral and nutty notes | $18.00 |
rose & orange & pet nat
le deux moulinloire valley, frzippy, bright & easy drinking | $12.00 |
success vinicolacatalonia, spadventurous orange with a bite | $14.00 |
kushma chenin blanc wild mutupowestern cape, saumami flavors, baked pear, kiwi, orange zest | $16.00 |
fossil & till, pet-nat rieslingnew yorkusabubbly orange wine, gummy bears, orange peel, quince | $18.00 |
kushma chenin blanc wildmutupo western cape, sa umami flavors, baked pear, kiwi, orange zest | $18.00 |
whites
scar of the sea chardonnaycalifornia, usaunoaked, tropical pineapple notes, biscuit finish | $18.00 |
aphros vinho verde tenvinho verde, portugalbright, jasmine, crispy, lively | $13.00 |
kumusha sauvignon blancwestern cape, saguava, melon, passionfruit | $12.00 |
donnhoff estate trochen reislingnahe, germanydry, spice, mandarin orange, zesty | $16.00 |
reds
pray tell, fruit snacks american red blendcalifornia, usajuicy, lightbodied, ripe berries | $18.00 |
domaine la remejeanne, cotes du rhonerhone valley, frcherry, plums, pepper | $14.00 |
paysan old vines cabernetcalifornia, usahuckleberry, purple violet, dried herbs | $19.00 |
grouchau cellers commuter cuvee pinot noirwillamette valley, usakirsch, bing cherries, lavender & violets | $17.00 |
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Amenities and More
Alcohol served
Wi-fi
Private dining
Late-night dining
Family-friendly
Location and Hours
Discover Option Near Me
Top Restaurants
Amenities and More
Alcohol served
Wi-fi
Private dining
Late-night dining
Family-friendly
Location and Hours
Discover Option Near Me
$20–30
$20–30
$30–50
Top Restaurants
$10–20
$10–20
$20 - 30