The Lobster Pot
Popular Dishes
Excellent choice! 1 1/4 lb. of steamed snow crab legs; served with drawn butter, fresh lemon, and corn on the cob.
$40.00
Slow roasted, tender and juicy.
$37.00
Seasoned black angus steak charbroiled to perfection.
$39.00
Maine lobster meat, sun-dried tomatoes, red and green peppers in a spicy! lobster cream sauce. served over penne rigate.
$38.00
Lobster-filled ravioli in a lobster cream sauce; garnished with 2 lobster claws.
$38.00
Menu for The Lobster Pot
sushi
california rollcooked crab, cucumber & avocado | $10.00 |
tempura shrimp roll | $13.00 |
tuna roll | tekka maki(raw) | $10.00 |
spicy! tuna roll | $11.00 |
salmon roll | alaskan maki(raw) | $10.00 |
spicy! salmon roll | $11.00 |
lobster rolllobster (cooked) & lettuce | $13.00 |
spicy! lobster roll | philly rollsalmon (raw) cream cheese & cucumber | $13.00 |
veggie rollcucumber, lettuce, carrots & avocado | $10.00 |
rice bowlraw tuna on a bed of rice with and rice wine vinegar | $22.00 |
raw bar
oysters on the half shell1/2 dozen (each $3.00) | full dozen $20 | $10.00 |
clams on the half shell1/2 dozen | full dozen $20 | $12.00 |
raw bar sampler3 clams, 3 oysters & 3 jumbo shrimp | $22.00 |
shrimp cocktail5 jumbo shrimp with lemon & cocktail sauce | $20.00 |
peel & eat shrimp1/2 lb. sauteed in beer, butter, garlic and special new england seasoning served hot with a french baguette for dipping. | $18.00 |
pan seared ahi tunablack pepper crusted, served with bistro sauce, wasabi, soy sauce & ginger. | $16.00 |
appetizers
crabby mushroomslarge mushroom caps filled with crab cake stuffing & orange then baked until golden brown. served with a rich lobster cream sauce | $16.00 |
bavarian pretzelhot and ready! oven-toasted pretzels served with beer cheese | $12.00 |
shrimp cocktail5 jumbo shrimp served with fresh lemon & cocktail sauce | $20.00 |
peel-and-eat shrimp1/2 lb. sauteed in beer, butter, garlic and special new england seasoning served hot with a french baguette for dipping | $18.00 |
bacon wrapped scallopsbecause everything's better with bacon! served with a horseradish mustard sauce. | $17.00 |
bang bang shrimpseasoned, panko-breaded shrimp, fried and tossed in a spicy! creamy chili sauce. | $16.00 |
steamed clamsa dozen little-neck clams, steamed & served with lemon & drawn butter. | $16.00 |
baked stuffed clams casino6 clams loaded with bread crumbs, onions, peppers, bacon, garlic, and chopped clams. | $16.00 |
buffalo wings10 chicken wings; served spicy! hot or with barbecue sauce. | $18.00 |
mozzarella sticksserved with marinara sauce or melba sauce. | $12.00 |
fried calamarilightly breaded, garnished with peppadews. served with marinara sauce. | $18.00 |
drunken musselsmussels, garlic, shallots, tomatoes & butter sautéed then finished with wine and black cracked pepper corns. served with a french baguette. to die for | $16.00 |
appetizer
the cold raw bar combo tower6 raw clams, 6 raw oysters, 6 jumbo shrimp, 6 crab claws, 1/2 lb. alaskan king crab legs, 1/2 lb. snow crab legs, 2 lobster claws and a 4 oz. lobster tail; served on a bed of crushed ice with cocktail sauce, fresh lemon, and tabasco sauce. | $125.00 |
red
bogle merlot | $10.00 |
carnivor cabernet sauvignon | $10.00 |
mark west point noir | $11.00 |
adirondack winery pinot noir | $38.00 |
rosé
the beach rosé by whispering angel | $38.00 |
seeker rosé | $31.00 |
sparkling
la marca prosecco | $11.00 |
white
matua sauvignon blanc | $11.00 |
bogle chardonnay | $10.00 |
toasted head chardonnay | $12.00 |
adirondack winery chardonnay | $11.00 |
ecco domani pinot grigio | $11.00 |
santa margherita pinot grigio | $14.00 |
pacific rim riesling | $11.00 |
caposaldo moscato | $10.00 |
sangria
red sangria | $10.00 |
white sangria | $10.00 |
wine
estrella: chardonnay | pinot grigio | white zinfandel | merlot | cabernet sauvignon | $9.00 |
rex goliath: pinot noir | $9.00 |
fresh steamed
steamed lobster | the lobster potwhole 1 to 1 1/4lb. maine lobster; served with corn on the cob and 1 side. | $28.00 |
make it the full potwhole 1 to 1 1/4lb. maine lobster; served with one dozen little neck clams, 3/4 lb. king crab legs, 1/2 lb. of steamed peel-and-eat shrimp, corn on the cob and new england chowder | $85.00 |
alaskan king crab legssweet and delicious! 1 1/4 lb. of steamed crab legs; served with drawn butter, fresh lemon, and corn on the cob. | - |
alaskan snow crab clustersexcellent choice! 1 1/4 lb. of steamed snow crab legs; served with drawn butter, fresh lemon, and corn on the cob. | $40.00 |
lighter fare
fish fry sandwichserved with french fries and coleslaw along with your choice of cocktail, tartar or chili sauce | $16.00 |
clam boat rollserved with french fries and coleslaw along with cocktail and tartar sauce | $15.00 |
fried shrimp in a basketserved with french fries and coleslaw along with cocktail and tartar sauce | $24.00 |
new england lobster sandwichlobster salad and lettuce on a new england roll. served with kettle chips and coleslaw | $29.00 |
double cheeseburgertwo 4-ounce beef patties with american cheese served with a side of french fries | $17.00 |
broiled & grilled
prime rib of beef au jusslow roasted, tender and juicy. | $37.00 |
ny strip steakseasoned black angus steak charbroiled to perfection. | $39.00 |
delmonico steakcharbroiled, tender and delicious. | $36.00 |
broiled lobster tailtwo broiled, sweet maine lobster tail 4oz to 5oz each served with drawn butter and fresh lemon. | $42.00 |
broiled sea scallopsfresh sea scallops broiled in lemon, butter, and white wine. | $38.00 |
broiled haddockfresh haddock filet; broiled until tender and flaky. | $28.00 |
broiled platterstuffed sole, shrimp, and scallops; broiled with fresh lemon, butter, and white wine & topped with panko- breading garnish. | $33.00 |
grilled salmonwild- caught salmon broiled with fresh lemon, butter, and white wine. | $29.00 |
crab cakesthe chesapeake favorite! served with a french remoulade sauce. | $32.00 |
tacos
mahi mahi fish tacoslightly blackened mahi topped with lettuce, mango peach salsa, mixed cheese and chipotle sauce. served with tropical cole slaw | $16.00 |
sunshine shrimp tacosgrilled shrimp topped with lettuce, mango peach salsa, mixed cheese and chipotle sauce. served with tropical cole slaw | $16.00 |
scallop tacosgrilled scallops topped with lettuce, mango peach salsa, mixed cheese and chipotle sauce. served with tropical cole slaw | $16.00 |
chicken tacosgrilled chicken breast topped with lettuce, red onions tomato salsa, mixed cheese and chipotle sauce. served with tropical cole slaw | $16.00 |
pasta
lobster ceppranomaine lobster meat, sun-dried tomatoes, red and green peppers in a spicy! lobster cream sauce. served over penne rigate. | $38.00 |
lobster raviolilobster-filled ravioli in a lobster cream sauce; garnished with 2 lobster claws. | $38.00 |
shrimp & scallops-linguine a la vodkashrimp & sea scallops sautéed then tossed with basil in our tomato vodka cream sauce. | $38.00 |
red clam sauceone dozen little neck clams & chopped clams in a (spicy! red) clam sauce served over linguini. | $38.00 |
seafood trioshrimp, chopped clams, scallops, and sun-dried tomatoes sauteed in garlic butter and tomato pesto. served over penne rigate. | $32.00 |
pasta alfredopenne rigate tossed in a creamy parmesan alfredo sauce. (with blackened chicken) | $20.00 |
shrimp scampisucculent shrimp in a garlic seasoned butter & cognac cream sauce served over a bed of linguine. | $30.00 |
chicken scampichicken breast in a garlic seasoned butter & cognac cream sauce served over a bed of linguine. | $27.00 |
zuppa di pescemussels, clams, shrimp, scallops, calamari, and lobster meat; simmered in our spicy! fra diavolo sauce. served over penne rigate. | $54.00 |
sides
french fries | $5.00 |
cole slaw | $5.00 |
vegetables | $5.00 |
mashed potatoes | $5.00 |
rice | $5.00 |
frozen drinks
lobster pot punchspecial blend of parrot bay coconut rum, peach schnapps, orange juice, pineapple juice and grenadine. | - |
cocomango colada | - |
pina colada | - |
strawberry colada | - |
mudslide | - |
kahlua coconut mudslide | - |
creamsicle | - |
margaritaoriginal / strawberry / raspberry / peach / mango | - |
daiquiristrawberry / raspberry / peach / mango | - |
adirondaquiricherry rum, strawberry and raspberry | - |
summer splashparrot bay strawberry rum with orange juice, banana, pineapple and grenadine | - |
mocktails
bloody mary | - |
pina colada | - |
daiquiri | - |
strawberry/peach/rasberry/mango | - |
mudslide | - |
martinis
lobster pot martinithree olives raspberry vodka, chambord and a splash of lemon-lime soda | - |
apple martinithree olives citrus vodka, apple pucker, triple sec and sour mix | - |
blue waveparrot bay coconut rum, wave vodka, blue curacao and splash of lemon lime soda | - |
chocolate martinithree olives vanilla vodka, godiva chocolate liqueur, creme de cacao and milk | - |
bikini tinistoli vodka, parrot bay rum, pineapple juice & grenadine | - |
stoli o cosmostoli oranje vodka, triple sec and a splash of cranberry juice | - |
pineapple upside down cakethree olives vanilla vodka, pineapple juice and grenadine | - |
lemon dropthree olives citrus vodka, triple sec and a splash of sour mix | - |
big kids
grilled chicken breast | $11.00 |
shrimp in a basket | $13.00 |
kids pasta | $11.00 |
kids menu
chicken fingers | $8.00 |
kids burger | $8.00 |
mac - n - cheese | $6.00 |
hot dog | $7.00 |
mini pizza | $8.00 |
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Amenities and More
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Private dining
Buffet
Bar
Kid's menu
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Amenities and More
Credit card
Private dining
Buffet
Bar
Kid's menu
Location and Hours
Discover Option Near Me
$20–30
$12-22
Top Restaurants
$20 - 30
$30–50
$8-21
$20–30