Breaded chicken breast layered with prosciutto, mushrooms, sauteed spinach topped with mozzarella
$22.00
Over penne or spaghetti, in a white wine butter sauce. served with a starter salad with dressing of choice
$20.00
Savor the flavor of our slow roasted tender, 21oz cut of black angus prime rib, crushed potatoes, seasonal vegetables, 2 onion rings topped with a wild mushroom au jus.
$24.95
With avocado, bacon, sriracha mayo
$13.00
With strip steak, blue cheese crumble, arugula
$15.00
grilled chicken wrapwith avocado, bacon, sriracha mayo | $13.00 |
sulky steak wrapwith strip steak, blue cheese crumble, arugula | $15.00 |
chicken caesar wrapwith parmesan, croutons, romaine | $12.00 |
buffalo chicken wrapwith cheddar, romaine, ranch | $12.00 |
onion soup grainteearusanal three cheese blend | $8.00 |
slow cooked chilitopped with shredded cheddar served with tortilla chips | $8.00 |
crispy chicken wingsbuffalo, teriyaki, bbq | - |
mozzarella sticks | $8.00 |
crispy chicken tenders | $8.00 |
the tri-fectacrispy chicken wings, mozzarella sticks, breaded shrimp | $13.00 |
nachosmelted cheese, jalapenos, beans, black olives, seasoned beefs, served with sour cream | $11.00 |
clam strips | $8.00 |
coconut shrimp | breaded shrimp | $9.00 |
fried calamari | $10.00 |
market saladseasonal lettuce, tomatoes, onion, carrots, dried cranberries, oven roasted beets and candied walnuts w/ choice of dressing | $13.00 |
caesar saladhomemade classic caesar dressing | $11.00 |
the sulky steak saladthinly sliced steak over a bed of crisp seasonal lettuce, fresh sliced apples, cheese crostini, candied walnuts, and dried cranberries drizzled with a blue cheese dressing | $15.00 |
the italian stallionhomemade, fresh pulled mozzarella cheese, vine ripened tomatoes, fresh basil, and lettuce tossed in our balsamic vinaigrette | $13.00 |
buffalo chicken saladcrispy chicken tenders tossed in buffalo sauce, romaine lettuce, celery, carrots and blue cheese dressing | $14.00 |
the hambletonian cheeseburgereach burger is made from 11oz of fresh 100% usda ground chuck then pan-seared to desired temperature. topped with your choice of swiss, american or cheddar cheese served on a toasted english muffin with lettuce, tomato, onion, pickle and fries | $14.00 |
jockey meltwarm, sliced corned beef topped with swiss cheese and sauerkraut served open-face on sliced rye with a crisp pickle | $14.00 |
standard breda generous portion of shaved rib-eye steak smothered with sauteed mushrooms, peppers and onions topped with melted swiss cheese. served with hot gravy to dip and a crisp pickle | $13.00 |
trotterveggie burger with grilled onions, shredded lettuce, fresh tomato and honey mustard dressing served on an english muffin with a crisp pickle and fries | $11.00 |
sea biscuitbeer battered cod fillets fried until golden brown. served with seasoned fries, coleslaw and tartar | $12.00 |
grilled chicken sandwichbuild it the way you want... | $12.00 |
mother cluckin' chicken sandwichwith spicy fried chicken, lettuce, tomato, onion, avocado, bacon, siracha mayo, spicy thai chili sauce on a brioche bun | $15.00 |
chicken parm hero | $14.00 |
pohles pulled pork sliders | $12.00 |
chicken a la sulkybreaded chicken breast layered with prosciutto, mushrooms, sauteed spinach topped with mozzarella | $22.00 |
chicken parmesanover pasta of your choice | $18.00 |
shepard's pie | $16.00 |
ny strip steak12/16oz | $18.00 |
salmongrilled or glazed, with your choice of rice or mashed potatoes. served with a side of vegetables | $19.00 |
shrimp scampiover penne or spaghetti, in a white wine butter sauce. served with a starter salad with dressing of choice | $20.00 |
wednesday night pasta nightitalian stallion salad to start and a choice between penne or spaghetti | $12.00 |
thursday night burger & beer11oz burger with choice of coors light or sam adams seasonal on draft | $13.00 |
friday night the grand prixsavor the flavor of our slow roasted tender, 21oz cut of black angus prime rib, crushed potatoes, seasonal vegetables, 2 onion rings topped with a wild mushroom au jus. | $24.95 |
the front runnerpenne ala vodka topped with tender grilled chicken | $14.00 |
the red stallionspaghetti and meatballs, smothered in grandma d's homemade marinara sauce | $14.00 |
a fighting chancespaghetti melanzana, tender, crispy cubes of eggplant piled high on top of spaghetti tossed with sauce | $14.00 |
the white stallionpenne pasta with alfredo sauce topped with grilled chicken | $14.00 |
cheeseburger with fries | $7.00 |
chicken tenders with fries | $7.00 |
bowl of pasta with choice of sauce | $7.00 |
fish & chips | $7.00 |
mashed potatoes | $5.00 |
seasonal vegetable | $5.00 |
fries | $4.00 |
waffle fries | $5.00 |
onion rings | $6.00 |
coleslaw | $4.00 |
salad | $5.00 |
original cast iron mac | $16.00 |
buffalo mac | $16.00 |
pulled pork mac | $18.00 |
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Parking available
Kid's menu
Late-night dining
Outdoor seating
Chef's table
Parking available
Kid's menu
Late-night dining
Outdoor seating
Chef's table
$20 - 30