amstel light | - |
beach blonde | - |
blue moon | - |
budweiser | - |
bud light | - |
coors light | - |
corona | - |
corona light | - |
corona premier | - |
dos xx amber | - |
florida cracker | - |
guiness | - |
heineken | - |
kalik | - |
ky bourbon barrel ale | - |
landshark | - |
michelob ultra | - |
miller lite | - |
new castle | - |
o'doul's | - |
pbr tallboys (can) | - |
red stripe | - |
samuel adams | - |
sweetwater 420 | - |
white claw | - |
woodchuck gumption | - |
kendall-jackson, north coast | $9.99 |
sonoma-cutrer, sonoma coast | $45.00 |
cupcake, central coast | $7.95 |
clos du bois, north coast | $8.95 |
kendall jackson, north coast | $9.95 |
somerset crater, sonoma coast | $45.00 |
mezzacorona, italy | $7.99 |
santa margherita, italy | $40.00 |
cavit moscato, california | $7.99 |
seaglass sauvignon blanc, california | $7.99 |
chateau ste. michelle riesling, washington | $7.99 |
brancott sauvignon blanc, new zealand | $8.99 |
kim crawford sauv. blanc, new zealand | $40.00 |
simply naked moscato, california | $6.95 |
kim crawford sauvignon blanc, new zealand | $40.00 |
jean luc colombo rose, france | $7.95 |
cavit lunetta prosecco | $6.99 |
yulupa, ca brut | $6.99 |
martini & rossi | $32.00 |
möet & chandon imperial | $89.00 |
gart "lunetta" prosecco | $6.95 |
kenwood california brut | $6.95 |
robert mondavi private selection, central coast, ca | $8.99 |
j. lohr 7 oaks, california | $9.99 |
silver oak, alexander valley | $95.00 |
robert mondavi private selection | $6.95 |
j. lohr 7 oaks | $9.00 |
silver oak | $9.00 |
rex goliath pinot noir, american | $6.99 |
menage-a-trois red blend, california | $7.99 |
diseno old vine malbec mendoza, argentina | $7.99 |
wente "sandstone" merlot, california | $7.99 |
flex goliath pinot noir | $6.95 |
menage-a-trois red blend | $7.95 |
dieetio old vine malbec | $7.95 |
zen of zin | $8.95 |
estancia pinnacles ranches pinot noir | $40.00 |
wente "sandstone" merlot | $7.95 |
corbett canyon cellars | $6.99 |
bridgestone cellars - rosé | $6.99 |
bud light | - |
corona | - |
fat tire | - |
jai alai ipa | - |
key west sunset ale | - |
miller lite | - |
reef donkey apa | - |
shock top | - |
stella artois | - |
yuengling | - |
corona extra | - |
cigar city jai alai ipa | - |
fat tire amber ale | - |
sam adams seasonal | - |
stella artoisshock top | - |
tampa bay brewing company | - |
yuengling lager | - |
select draft beers | - |
2-4-1 house wine (glass) | - |
2-4-1 wells & select call brands | - |
house rocks margarita | - |
bahama mama | - |
bloody marys | - |
martinis | - |
crab soup | $4.99 |
seafood gumbo | $4.99 |
cuban black bean | $3.99 |
soup of the day | $4.99 |
hemingway house saladfresh romaine lettuce, scallions, cheddar & jack cheese, tomatoes, cucumbers, onions, tortilla strips served with your choice of dressing. | $6.99 |
tarpon springs greek saladromaine lettuce, kalamata olives, beets, potato salad, pepperoni, red onions, vine ripe tomatoes, garbanzo beans, feta cheese, cucumbers and vinaigrette. | $9.99 |
tropical chicken saladhome made chicken salad placed on a bed of romaine lettuce with almonds, walnuts, coconut flakes, apples, mangos, craisins, and strawberries with a side of pina colada dressing. | $12.99 |
coconut island salad | coconut chicken | coconut shrimpromaine lettuce topped with mandarin oranges, toasted almonds, coconut flakes and honey mustard. | $10.99 |
conch republic caesar saladcrisp romaine lettuce, tossed with our eggless caesar dressing, house-made croutons & fresh, grated parmesan cheese. | $6.99 |
jalapeño crusted grouperhand-cut grouper fillet coated with dijonnaise, coated with a spicy jalapeño crust, then oven baked. served with remoulade and fresh salsa. | $24.99 |
sea scallopsskewer of large sea scallops. choose sicilian oak grilled, cajun or southern fried. | $22.99 |
coconut crusted mahicrusted with fresh coconut and oven roasted to perfection. topped with warm mango chutney. | $19.99 |
island triooak grilled jumbo shrimp skewer, teriyaki sirloin and cedar salmon served with grilled pineapple. grass skirt not included | $24.99 |
bimini stuffed grouper in paradisefresh gulf grouper stuffed with blue crab and topped with paradise sauce. | $26.99 |
stuffed salmontwo pinwheels of fresh salmon stuffed with lump blue crab and topped with our spicy remoulade. | $20.99 |
red groupersimply the freshest florida fish. try it sicilian oak grilled, cajun or southern fried. | $22.99 |
mahi mahiavailable sicilian oak grilled, cajun or southern fried. | $17.99 |
conch plattertry grilled - blackened - fried fresh gulf grouper, jumbo shrimp & large sea scallops. | $26.99 |
fish -n- chipshand-battered atlantic cod filets deep fried, with french fries, coleslaw & key lime tartar sauce. | $14.99 |
cedar salmonfresh atlantic salmon baked to perfection on a cedar plank to give a unique smokey flavor. | $18.99 |
fantasy shrimp festthe meal you've fantasized about! your choice of grilled, cracker style, peel & eat, cajun, coconut, fried or scampi. show us your beads! | $17.99 |
florida style crab legsalaskan snow crab boiled with a pinch of island spice, tossed in butter, old bay and parsley. worth the work! | $16.99 |
caribbean lobster tail6 oz. warm water caribbean lobster tail, oven roasted, served with melted butter. lump blue crab cake stuffing | $20.99 |
coconut shrimpjumbo shrimp rolled in our special coconut "conch-oction" & fried golden brown. the best! | $18.99 |
key west crab cakesjumbo lump crab cake with diced bell pepper and lemon zest. topped with our remoulade sauce. | $32.99 |
fish n- chipshand battered atlantic cod filets deep fried, with french fries, coleslaw & key lime tartar sauce. | $17.99 |
coconut crusted mahi mahicrusted with fresh coconut and oven roasted to perfection. topped with warm mango chutney. | $19.09 |
combo mattertry 3 choices. fried fresh gulf grouper, jumbo shrimp, & succotash. | $15.99 |
fantasy seafood festthe meal you've dreamed about! your choice of: cajun, cracker style, pea & eat, cajun, coconut, fried | $13.99 |
fish platterbroiled atlantic cod filets, deep fried, with french fries, coleslaw & mayonnaise. | $14.99 |
lump blue crab cake stuffing | $7.99 |
upside-down apple piefresh granny smith apples, caramelized walnuts and cinnamon in a home-baked crust, served warm with vanilla ice cream. | $5.99 |
chocolate turtle browniehouse-made brownie, walnuts, hot fudge, caramel, vanilla ice cream topped with whipped cream. | $6.99 |
key lime piefresh key limes, graham cracker crust & whipped cream. | $5.99 |
jen's cheesecakeyou never know what flavor she'll make, but you can be sure it'll be thick, rich and delicious. | $5.99 |
cream sundaetopped with chocolate sauce, caramel, cherry on top. | $3.99 |
ice cream sundaevanilla ice cream topped with chocolate sauce, caramel, whipped cream, walnuts, and a cherry on top. | $3.99 |
bananas fosterprepared to order - crepes stuffed with vanilla ice cream and topped with fresh bananas caramelized over warm brown sugar rum butter sauce. enough for two. | $10.99 |
pusser's painkillerrum, pineapple juice, orange juice and coconut over ice, with an orange slice, cherry, and grated nutmeg. | - |
bahama mamalight rum and amaretto mixed with orange juice, pineapple juice and grenadine. | - |
the old blue chairblue chair bay® coconut & banana rums, blue curaçao and pineapple juice, combined for the most refreshing boat drink! | - |
eileen's old fashionedbulleit bourbon, raspberries, sour mix and sierra mist® lemon-lime soda, mudded with fresh mint. | - |
le martiniairnoff vanilla vodka, juice and crème, served light-up with a graham-ker-rimmed glass. | - |
macadamia nut piña coladasammy's beach bar macadamia rum blended with island oasis frozen piña colada mix. | - |
cruzan mojitosthe national drink of cuba! fresh lime, mint, sugar and soda with your choice of rum. we suggest cruzan aged light rum or any cruzan flavor, featuring mango, guava, coconut, raspberry, strawberry. for an added twist, try it frozen! | - |
island time sangriayour choice of our red or white sangria, garnished with a generous skewer of fresh, in-season fruit. | - |
conch-a-ritacuervo gold tequila, a grand marnier, etc. | - |
ed conchheat lightly breaded golden brown and old bay. served with for dipping: | $13.99 |
mariusted in seasoned served with spicy ce and garnished parmesan: | $13.99 |
nch frittersserved with our uce. | $12.99 |
skinsotato skins fried melted cheese, callions, served m. | $12.99 |
diabloedward island h fresh spinach our signature ed with shredded toast. | $17.99 |
ish spreadberjack served bers, onions, k crackers. have! | $12.99 |
aer encrusted, with pickled wasabi, and uce. | $27.99 |
shrimpssed in our auce. | $12.99 |
getsreaded and served with uce. | $14.99 |
fried zucchinifresh zucchini sticks, hand-breaded with seasoned flour, finished with old bay and parmesan cheese. served with spicy tomato garlic & creamy horseradish sauces. | $9.99 |
oysters - raw"give me oysters & beer, every day of the year" "slurp" half dozen "slurp slurp" dozen | - |
florida gatordusted in seasoned flour, fried, served with bbq sauce. "tastes like chicken" | $14.99 |
chicken wings10 jumbo wings, breaded or naked, fried and tossed in your choice of sauce: classic buffalo, jerk bbq sauce, or cajun dusted served with bleu cheese, carrots & celery. "tastes like gator" | $15.99 |
a-1-a | peel & eat shrimpwe boil our shrimp in old bay & secret spices for the best shrimp around. 1/2 pound 1 pound | $14.99 |
seafood towershareable portions of chilled crab legs, jumbo cocktail shrimp, oysters, peel and eat shrimp, and lump crab chunks. served with lemons, cocktail sauce and drawn butter. | - |
fried picklespickle slices, hand-breaded and fried to a golden crisp, topped with a sprinkle of cayenne pepper, served with house-made creamy horseradish sauce. | $9.99 |
authentic pressed cuban sandwichany more authentic and you'd be in havana! cuban bread, filled with salami, ham, roast pork, swiss cheese, pickles and mayo & mustard, then pressed 'til thin, hot & crusty. | $14.99 |
fresh gulf groupercajun, grilled or fried, lettuce, tomato, secret sauce. try a little grouper therapy. | $18.99 |
grouper reubensauerkraut, american cheese, 1000 island dressing on pumpernickel & rye. | $18.99 |
mahi mahicajun, grilled or fried, lettuce, tomato & secret sauce. | $13.99 |
shrimp po boyfresh cuban bread toasted and packed with fresh fried shrimp, shredded lettuce, sliced tomatoes, sliced pickles, and our remoulade sauce. | $14.99 |
baja fish tacosthree flour tortillas packed with mahi, shrimp or grouper. choose cajun, grilled or fried. served over caribbean slaw, and topped with mandarin oranges, mango salsa and sweet thai chili sauce. | $15.99 |
key west wrapdeep fried chicken tenders, wrapped in a tomato basil tortilla wrap, dressed with lettuce, cheese and pico de gallo. your choice of our house-made ranch, cracker sauce or buffalo. | $12.99 |
grilled chickenboneless breast of chicken, grilled mushrooms, bacon, american cheese, lettuce, tomato and mayo. | $13.99 |
burger in paradise1/2 lb. fresh ground beef, cheddar cheese, lettuce, tomato, onion, pickle, mayo and mustard. | $13.49 |
faja fish tacosthree flour tortillas packed with mahi, shrimp or grouper. choose cajun, grilled or fried. served over caribbean slaw, and topped with mandarin oranges, mango salsa and sweet thai chili sauce. | $15.99 |
dan's shrimp po boyfresh cuban bread toasted and packed with fresh fried shredded lettuce, sliced tomato, sliced pickles and our spicy remoulade sauce. | $10.95 |
baja fish taco | shrimp or groupertwo flour tortillas packed with mahi, lightly battered & fried, topped with caribbean slaw, oranges, mango salsa & sweet chili sauce. | $9.95 |
key west cracker wrapdeep fried chicken tenders, tossed in our homemade sauce, wrapped in a tomato basil tortilla wrap, lettuce, cheese and pico de gallo. | $9.95 |
oak grilled chickenboneless breast of chicken, grilled mushrooms, american cheese, lettuce, tomato and mayo. | - |
keith's burger in paradise1/2 lb. fresh ground beef, cheddar cheese, tomato, onion, pickle, mayo and mustard. | - |
sloppy joesa double helping of the best sandwich on. | - |
key west phillyshaved slow roasted sirloin, served with onions, american cheese & au jus. | - |
st. martin shrimp scampitender shrimp sautéed and tossed with fresh vine ripe tomatoes, red onion and lemon white wine. served over linguine. | $21.99 |
rasta pastasautéed chicken breast tossed with penne pasta creole sauce mixed with red and green peppers, diced tomatoes, green onions & parmesan cheese. | - |
shrimp diablotender shrimp, fresh spinach, sautéed mushrooms in our signature diablo sauce over linguine. | - |
chicken alfredochopped chicken breast sautéed and tossed in alfredo sauce with penne pasta, broccoli, mushrooms and tomatoes. | $18.90 |
seafood pastashrimp, scallops, grouper, mussels, and mushrooms in tomato garlic sauce with penne pasta. | - |
fresh vegetable pastavine ripe tomato garlic sauce, zucchini, roasted red peppers, fresh basil over penne pasta. | - |
seafood creoleshrimp, scallops & fresh mahi, dusted and sautéed in our creamy creole sauce. yellow rice and finished with diced tomatoes, garlic toasted cuban bread. | - |
ribeyethick, marbled and juicy. | $29.99 |
filet mignonour most tender cut of beef. | $29.49 |
top sirloin steakour most flavorful steak. | $19.99 |
jalapeño crusted chickentwo oak grilled chicken breasts and topped with dijonnaise, then finished with crunchy jalapeño crust, served with fresh salsa. | $17.99 |
jamaican jerk pork chop1-lb "tomahawk" cut bone-in pork chop, marinated in jamaican jerk rub and oak grilled. served with warm jerk sauce. | $27.99 |
mac daddy bbq ribsslow roasted in our ovens for hours before they hit the grill. delicious! | $20.99 |
bourbon street chickentwo oak grilled chicken breasts topped with a sweet bourbon mushroom sauce. | $17.99 |
bourbon mushroom sauceadd our house-made bourbon mushroom sauce to your steak, chop or chicken! | $2.99 |
new york stripfor the real meat-eater. | $14.95 |
bbq chicken breast & ribs | $14.95 |
margarita chicken10oz chicken breast, marinated in citrus juices and oak grilled, garnished with grilled lime | $18.98 |
combo bbq chicken breast & ribs | $8.95 |
st. martin shrimp scampitender shrimp sautéed and tossed with fresh basil, vine ripe tomatoes, red onion and lemon white wine sauce. served over linguine. | $19.99 |
rasta pastasautéed chicken breast tossed with penne pasta in a creamy creole sauce laced with red and green peppers topped with diced tomatoes, green onions & parmesan cheese. | $17.49 |
shrimp diablotender shrimp, fresh spinach, sautéed mushrooms, served in our signature diablo sauce over linguine. | $19.49 |
chicken alfredochopped chicken breast sautéed and tossed in alfredo sauce with penne pasta, broccoli, sliced mushrooms and tomatoes. | $17.99 |
seafood pastashrimp, scallops, grouper, mussels, and mushrooms sautéed in tomato garlic sauce with penne pasta. | $23.99 |
fresh vegetable pastavine ripe tomato garlic sauce, zucchini, roasted red & green peppers, mushrooms, broccoli, spinach and fresh basil over penne pasta. | $15.49 |
seafood creoleshrimp, scallops & fresh mahi, dusted with cajun spice and sautéed in our creamy creole sauce. served over cuban yellow rice and finished with diced tomatoes, green onions & garlic toasted cuban bread. | $21.49 |
seafood paellasaffron seasoned rice, chicken, sausage, sea scallops, large shrimp and mussels. finished with snow crab fingers, an old island tradition. | $18.95 |
chicken tenders | $5.99 |
fish-n-chips | $6.99 |
cheeseburger | $5.99 |
pasta | $4.99 |
cheese pizza | $6.99 |
shrimp | $6.99 |
steak on a stick | $6.99 |
kraft mac-n-cheese | $5.99 |
black beans & rice | - |
garlic smashed potatoes | - |
french fries | - |
potato salad | - |
coleslaw | - |
steamed broccoli | - |
vege of the day | - |
sautéed asparagus | $1.00 |
baked potato | loaded baked pot. | $1.29 |
baked potatoafter 4pm | - |
french fries | fries | - |
zucchini marinara | - |
baked potato after 4pm | - |
jalapeño crustoven roasted and topped with remoulade & fresh salsa. | $2.99 |
oscarjumbo lump crab, asparagus & house-made hollandaise sauce. | $7.99 |
paradise saucesautéed shrimp in our house-made parmesan herb sauce. | $4.99 |
lg. sea scallops | $9.99 |
key west crab cake | $14.99 |
4 jumbo shrimp | $7.99 |
lobster tail | $19.99 |
10 oz snow crab | - |
sea scallops | $10.99 |
rack ribs | $13.99 |
ibo shrimp | $7.99 |
tail | $19.99 |
bw crab | - |
sirloin | $13.99 |
filet | $23.99 |
cracked conchstrips of conch meat lightly breaded and fried to a golden brown and sprinkled with old bay. served with remoulade sauce for dipping. | $13.99 |
calamarilightly dusted in seasoned flour, fried crisp, served with spicy tomato garlic sauce and garnished with shredded parmesan. | $13.99 |
key west conch frittershandmade daily. served with our remoulade sauce. | $12.99 |
potato skinsthe old standby. potato skins fried and packed with melted cheese, crispy bacon, and scallions, served with sour cream. | $12.99 |
mussels diabloa mountain of prince edward island mussels, sauteed with fresh spinach and mushrooms in our signature diablo sauce. garnished with shredded parmesan and garlic toast. | $17.99 |
fresh florida fish spreadpoked mahi & amberjack served with carrots, cucumbers, onions, peppers, jalapeños & crackers. | $12.99 |
ahi tunaseed and pepper encrusted, served with pickled ginger, wasabi, and our remoulade sauce. | $12.99 |
cracker shrimpshrimp tossed in our cracker sauce. | $12.99 |
shrimp nuggetsbreaded and served with our sauce. | $14.99 |
fried zucchinifresh zucchini sticks, hand-breaded with seasoned flour, finished with old bay and parmesan cheese. served with spicy tomato garlic & creamy horseradish sauces. | $9.99 |
oysters - raw"give me oysters & beer, every day of the year" | - |
florida gatordusted in seasoned flour, fried, served with bbq sauce. "tastes like chicken" | $14.99 |
chicken wings10 jumbo wings, breaded or naked, fried and tossed in your choice of sauce: classic buffalo, jerk bbq sauce, or cajun dusted. served with bleu cheese, carrots & celery. "tastes like gator" | $15.99 |
peel & eat shrimpwe boil our shrimp in old bay & secret spices for the best shrimp around. | $14.99 |
seafood towershareable portions of chilled crab legs, jumbo cocktail shrimp, oysters, peel and eat shrimp, and lump crab chunks. served with lemons, cocktail sauce and drawn butter. | - |
fried picklespickle slices, hand-breaded and fried to a golden crisp, topped with a sprinkle of cayenne pepper, served with house-made creamy horseradish sauce. | $9.99 |
conch trio toura way of our favorites. key west conch fritters, conch chowder & conch salad. | $12.95 |
caribbean crab cakestwo island style crab cakes, pan seared in olive oil, served with remoulade sauce. | $9.95 |
conch cracker shrimpgolden fried shrimp tossed in a sweet and spicy thai chili sauce. this stuff rocks! | $8.98 |
oak grilled oysters"shurp quak" | $18.95 |
quesadillasfire roasted red and green peppers, jack cheese, and fresh salsa. | $7.95 |
buffalo shrimpfried shrimp tossed in our classic buffalo sauce, served with bleu cheese, celery & carrots. | $8.95 |
conch train toura platter of our favorites: fried zucchini, cracker shrimp & key west conch fritters. | $12.95 |
oak grilled quesadillasfire roasted red and green peppers, scallions, and cheddar jack cheese, served with sour cream, fresh salsa & jalapeños. chicken shrimp | $8.95 |
caribbean red shrimp conch-taillarge red shrimp, served with a traditional caribbean salsa and tortilla chips. | $9.99 |
key west crab cakejumbo lump crab cake with diced bell pepper and lemon zest, served with remoulade sauce. | $14.99 |
south florida fish spreadkey west amberjack served with carrots, cucumbers, onions, peppers, jalapeños, and crackers. best you'll ever have! | $8.98 |
ah tuna4 oz pepper encrusted, garnished with tataki glaze, wasabi or double sauce. | $10.98 |
caribbean red shrimp conch-tilla de red shrimp served with a traditional caribbean salsa and tortilla chips. | $18.98 |
ribeye14 oz. thick, marbled and juicy. | $29.99 |
filet mignon7 oz. our most tender cut of beef. | $29.49 |
top sirloin steak7 oz. our most flavorful steak. | $19.99 |
jalapeño crusted chickentwo oak grilled chicken breasts and topped with dijonnaise, then finished with our crunchy jalapeño crust, served with fresh salsa. | $17.99 |
jamaican jerk pork chop1-lb "tomahawk" cut bone-in pork chop, marinated in jamaican jerk rub and oak grilled. served with warm jerk sauce. | $27.99 |
mac daddy bbq ribsslow roasted in our ovens for hours before they hit the grill. delicious! | $20.99 |
bourbon street chickentwo oak grilled chicken breasts topped with a sweet bourbon mushroom sauce. | $17.99 |
bourbon mushroom sauceadd our house-made bourbon mushroom sauce to your steak, chop or chicken! | $2.99 |
jalapeño crustoven roasted and topped with remoulade & fresh salsa. | $2.95 |
spicy crab mixhouse blend of lump crab, peppers and spicy sauce. | $6.95 |
oscarjumbo lumpy crab, asparagus & homemade hollandaise sauce. | $5.95 |
paradise sauceshrimp sautéed & tossed in a light cream sauce. | $4.25 |
roasted garlic parmesanit speaks for itself! | $2.95 |
sea scallops | $7.95 |
snowcrab | $9.95 |
jumbo shrimp | $5.95 |
ribs | $7.95 |
lobster tail | $14.95 |
crab soup | $4.50 |
seafood gumbo | $4.50 |
cuban black bean | $2.95 |
soup of the day | $3.95 |
tropical chicken saladchicken salad placed on a bed of romaine lettuce with coconut crusted walnuts, apples, diced mangos, golden raisins, craisins, and fresh strawberries. served with a side of pina colada dressing | $12.95 |
coconut island salad | coconut chicken | coconut shrimpromaine lettuce topped with mandarin oranges, toasted almonds, coconut flakes, and honey mustard | $10.95 |
conch favorites | $4.95 |
ribeyethick, marbled and juicy. | $31.99 |
filet mignonour most tender cut of beef. | $31.49 |
top sirloin steakour most flavorful steak. | $20.99 |
jalapeño crusted chickentwo grilled chicken breasts topped with dijonnaise, then finished with our crunchy jalapeño crust, served with fresh salsa. | $18.99 |
bourbon street chickentwo grilled chicken breasts topped with a sweet bourbon mushroom sauce. | $18.99 |
jamaican jerk pork chop1-lb "tomahawk" cut bone-in pork chop, marinated in jamaican jerk rub and grilled. served with warm jerk sauce. | $29.99 |
mac daddy bbq ribsslow roasted in our ovens for hours before they hit the grill. delicious! | $19.99 |
house wine vendance | $6.99 |
chardonnay | pinot grigio | white zinfandel | cabernet sauvignon | merlot | $6.99 |
house margarite on the rocks | bahama mama | bloody mary | conch rum punch | tropical hurricane | martini | - |
crab soup | $5.99 |
seafood gumbo | $4.99 |
cuban black bean | $3.99 |
soup of the day | $4.99 |
hemingway house saladfresh romaine lettuce, scallions, cheddar & jack cheese, tomatoes, cucumbers, onions, tortilla strips served with your choice of dressing. | $8.49 |
tarpon springs greek saladromaine lettuce, kalamata olives, beets, potato salad, pepperoncinis, red onions, vine ripe tomatoes, garbanzo beans, feta cheese, cucumbers and vinaigrette. | $11.49 |
conch republic caesar saladcrisp romaine lettuce, topped with our eggless caesar dressing, house-made croutons & grated parmesan cheese. | - |
coconut island saladromaine lettuce topped with mandarin oranges, toasted coconut flakes, and honey dressing. coconut chicken or tofu. | $14.99 |
tropical chicken saladhome made chicken salad placed on a bed of romaine lettuce with walnuts, coconut flakes, apples, mango, craisins, and strawberries with a side of pina colada dressing | $18.95 |
abita purple haze | - |
amstel light | - |
3 daughters beach blonde ale | - |
cigar city florida cracker | - |
conch republic key lime wheat | - |
corona extra | - |
corona light | - |
dos equis amber guinness | - |
heineken | - |
heineken light | - |
imperial | - |
kalik | - |
kaliber n/a | - |
kentucky bourbon | - |
barrel ale | - |
molson canadian | - |
negra modelo | - |
newcastle brown ale | - |
red stripe | - |
redd's apple ale | - |
sam adams boston lager | - |
sierra nevada pale ale | - |
sol | - |
sweet water 420 | - |
woodchuck cider | - |
amberbock | - |
blue moon belgian white | - |
budweiser | - |
bud light | - |
bud light lime | - |
coors light | - |
landshark lager | - |
michelob ultra | - |
miller lite | - |
o'doul's | - |
pbr tallboy | - |
redbridge (gluten-free) | - |
fish-n-chipshand battered atlantic cod filets deep fried, with french fries, coleslaw & key lime tartar sauce. | $17.99 |
chicken breast | $4.00 |
grilled sirloin | $6.00 |
sea scallops | $6.00 |
mahi mahi | $6.00 |
shrimp | $6.00 |
atlantic salmon | $6.00 |
red grouper | $6.00 |
jamaican | 1-lb. "tomahawk"jamaican jerk sauce. | $19.99 |
mac dacslow roasted delicious! | - |
bourbon | two oak grilledsweet bourbon | - |
bourbon mushroom | - |
jalapeño crusted chickentwo oak grilled chicken breasts and topped with our roasted garlic parmesan sauce, then finished with our crunchy jalapeño crust served with fresh salsa. | $16.99 |
jamaican jerk pork chop1-lb. "tomahawk" cut bone-in pork chop, marinated in jamaican jerk rub and oak grilled. served with warm jerk sauce. | $19.99 |
mac daddy bbq ribsslow roasted in our ovens for hours before they hit the grill. delicious! (1/2 rack) (full rack) | $15.99 |
bourbon street chickentwo oak grilled chicken breasts topped with a sweet bourbon mushroom sauce. | $15.99 |
bourbon mushroom sauceadd our house-made bourbon mushroom sauce to your steak, chop or chicken! | $2.99 |
hemingway saladfresh romaine, cheddar jack cheese, scallions, tomatoes, cucumbers, tortilla strips, your choice | $8.99 |
tarpon springs greek saladromaine lettuce, kalamata olives, beets, potato salad, pepperoncini, red onions, tomatoes, feta cheese, cucumbers and vinaigrette | $11.99 |
wedge saladiceberg lettuce wedge topped with our house-made bleu cheese dressing, bacon bits, tomatoes, onions, and bleu cheese crumbles | $9.99 |
coconut island saladromaine lettuce topped with mandarin oranges, toasted almonds, coconut flakes, and honey mustard | $14.99 |
chicken breast | grilled sirloin | shrimp | atlanticgrilled, blackened, or fried | $5.99 |
ucchiniini sticks, with seasoned old bay and creamy spicy | $9.99 |
chicken breast | $4.00 |
grilled sirloin | $8.00 |
sea scallops | $8.00 |
mahi mahi | $8.00 |
shrimp | $8.00 |
atlantic salmon | $8.00 |
red grouper | $8.00 |
hemingway house saladfresh romaine lettuce, scallions, cheddar & jack cheese, tomatoes, cucumbers, onions, tortilla strips served with your choice of dressing | $6.95 |
southernmost spinach saladbaby spinach, mushrooms, onions, bleu cheese crumbles & strawberries served with your choice of dressing | $8.95 |
conch republic caesarcrisp romaine lettuce, tossed with our eggless caesar dressing, homemade croutons & fresh grated parmesan cheese | $6.95 |
pinot grigio | $7.00 |
red gr | $8.90 |
jalapeño crusted grouperhand-cut grouper fillet coated with jalapeño crust, then oven baked. served with remoulade and fresh salsa. | $27.99 |
grilled sea scallops | cajun jumbo scallopsgrilled or cajun jumbo scallops served over our house-made hash, topped with an herb pesto. | $31.99 |
coconut crusted mahicrusted with fresh coconut and oven roasted to perfection. topped with warm mango chutney. | - |
bimini stuffed grouper in paradisebluesh gulf grouper with blue crab stuffing and mango chutney. | $22.09 |
stuffed salmontwo pinwheels of salmon filled with crabmeat and veggies. topped with diablo sauce over rice. | - |
fantasy shrimp festyour choice of grilled, cracker style, peel & eat, cajun, coconut, fried or scampi. pick 2-19.99 pick 3-23.99 | $19.99 |
fish-n-chipshand battered atlantic cod filets deep fried, with french fries, coleslaw & key lime tartar sauce. | $16.00 |
cedar salmonfresh atlantic salmon baked to perfection on a cedar plank to give a unique smokey flavor. | - |
caribbean lobster tail6 oz. warm water caribbean lobster tail served with sautéed spinach, sautéed mushrooms and drawn butter. | - |
chicken alfredochopped chicken breast sautéed and tossed in alfredo sauce with penne pasta, broccoli, mushrooms and tomatoes. | - |
seafood pastashrimp, scallops, grouper, mussels, and mushrooms in a creamy tomato sauce over linguine. | $16.99 |
jonoah republic caesarcrisp romaine lettuce, tossed with our eggless caesar dr., homemade croutons & fresh grated parmesan cheese | $8.95 |
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Alcohol served
Seafood options
Reservation available
Bar
Rooftop dining
Alcohol served
Seafood options
Reservation available
Bar
Rooftop dining
$10–20
$20–30
$20–30
$20–30