Tee' Thai Flavors

l-11 pad thai

sautéed rice noodle with tamarind sauce with bean sprout, egg, scallion and ground peanut

l-12 pad see ew

sautéed flat noodle with black soy sauce, egg and chinese broccoli

l-13 pad kee mao | drunken noodle

sautéed flat noodle with egg, onion, bell pepper, basil leaves, green pepper, broccoli, tomato and carrot with chili paste

l-14 pad woon sen

sautéed glass noodle, egg, scallion, carrot, onion and cabbage

basil (pad kra prow)

sautéed spicy basil sauce with basil leaves, onion, bell pepper and green pepper

garlic pepper

sautéed garlic and black pepper sauce served with mixed vegetable and mushroom

ginger

sautéed fresh ginger with soy bean curd, mushroom, onion, carrot, green pepper and scallion

cashew nut

sautéed chili paste with cashew nut, onion, carrot, scallion, bell pepper and broccoli

mixed vegetable

sautéed mixed vegetables with brown garlic sauce

peanut rama

homemade peanut sauce served with mixed vegetables

l-7 green curry

coconut milk with green curry paste with bamboo shoot, eggplant, bell pepper and basil leaves

l-8 red curry

coconut milk with red curry paste with bamboo shoot, eggplant, bell pepper and basil leaves

l-9 panang curry

coconut milk with panang curry paste with string bean, carrot, bell pepper and lime leaves

l-10 massaman curry

coconut milk with massaman curry paste with onion, potato, peanut and carrot

tee' thai fried rice

sautéed rice with egg, onion, scallion, tomato and carrot

spicy basil fried rice

sautéed rice with egg, bell pepper, green pepper, basil leaves, chili and garlic

chicken or pork

vegetable or tofu

shrimp or beef

clear vegetables soup

tom yum chicken soup

salad with peanut dressing

fried tofu with peanut and sweet chili sauce