Taj Mahal Fine Indian Cuisine

tandoori nan

leavened white flour baked bread in the tandoor

garlic nan

leavened white flour bread with garlic, baked in the tandoor

peshwari nan

white flour bread stuffed with raisons, coconut and cashews, baked in the tandoor

keema nan

white flour bread stuffed with seasoned minced lamb, baked in the clay oven.

tikka nan

white flour bread stuffed with minced chicken tikka and spices, baked in the tandoor

roti

tandoori chapati

whole wheat flour flat bread cooked on the skillet

poori

deep fried whole wheat puffed bread.

onion kulcha

white flour bread stuffed with delicately spiced minced onions and baked in the tandoor

nawabi kulcha

white flour bread stuffed with seasoned cheese, onions, and tomatoes, baked in the tandoor

aloo paratha

whole wheat flour bread stuffed with potatoes and spices, baked in the tandoor

taj bread basket

an assortment of our tandoori breads including - nan, garlic nan, onion kulcha, nawabi kulcha and tikka nan.

chicken chow-mein

a noodle made in nepali style cooked with chicken, veggies and spices.

chicken momo

chicken dumplings served with mild medium and spicy nepali chicken style sauce.

chicken thukpa

well cooked noodle dipped into the soup made of chicken pieces, potatoes and spices.

vegetable chow-mein

a noodle made in nepali style cooked with veggies and spices.

vegetable momo

dumplings served with mild medium and spicy nepali style sauce.

vegetable thukpa

well cooled noodles dipped into the soup made of peas, potatoes and spices.

kheer

creamy rice pudding garnished with pistachio

kulfi (indian ice cream)

homemade indian ice cream.

dahi jamun

gulab jamun dipped in homemade yogant.

gulab jamun

deep fried milk ball in honey sugared syrup, scented with rosewater.

rasmalai

cheese balls in a creamy milk sauce sprinkled with pistachio.