Chipotle mayo, tomates, cheddar, arugla, with fries, focaccia bread, and salad
$21.00
Tomato sauce, 2 poached eggs, cheddar cheese, and sourdough toast
$20.00
Basil pesto*, prosciutto, roasted rainbow cherry tomatoes, balsamic reduction (*=contains nuts)
$26.00
Grilled hanger steak & two eggs any style with salad & home fries
$25.00
Served on english muffin with cheddar & caramelized onions fries & salad
$20.00
french onion soup | $12.00 |
watermelon saladmint, pepitas, olives, feta, pickled onions, lemon duice + olive oil | $16.00 |
mussels classics | $20.00 |
fried chicken sandwichchipotle mayo, tomates, cheddar, arugla, with fries, focaccia bread, and salad | $21.00 |
omelette specialwild mushrooms, roasted red peppers, ricotta cheese, with home fries, and salad | $17.00 |
eggs provençaltomato sauce, 2 poached eggs, cheddar cheese, and sourdough toast | $20.00 |
chilaquiles verdesfried corn tortillas, green sauce, avocado, queso fresco, sour cream, and 2 eggs any style | $20.00 |
avocado toast2 poached eggs, harissa sauce, and parmesan | - |
kocz ribeye stake fritesarugla, chimichurri, cind fries | $49.00 |
chilled red - "easy red"(70% mourvèdre, 20% merlot, 10% moscato) vincenza, vineto italy | $16.00 |
orange - fabien jouves "skin contact"(chenin blanc muscat) gros menseno | $16.00 |
rosé - recital gavoty(cinsault, grenache) provence, france | $15.00 |
white - le temps de cerses(chardonnay clairnette) france | $15.00 |
sparkling rosé - vioria rosé(perricone) porta del vento. italy | $15.00 |
cocktail special - "super bueno"tequila, nixta, cointreau, tamarind purée, sweet + salty rim | $15.00 |
amber ale | $7.00 |
espresso | $4.00 |
americano | $4.00 |
latte | $4.50 |
'drip coffee | $3.00 |
cappuccino | $4.50 |
cold brew | $6.00 |
bloody mary | $13.00 |
mimosa | $13.00 |
bellini | $13.00 |
michelada | $8.00 |
fresh squeezed orange juice | $6.00 |
fresh squeezed grapefruit juice | $6.00 |
fresh lemonade/limeade | $5.00 |
hot tea | iced tea | $3.00 |
buttermilk battered onion rings | $9.00 |
mashed potatoes | $9.00 |
french fries | $9.00 |
truffle parmesan fries | $10.00 |
lentil tabbouleh salad | $9.00 |
rainbow carrots with chimichurri | $10.00 |
haricot vert with parmesan | $10.00 |
sauteed green beans with shaved parmesan | $9.00 |
caramelized carrots | $9.00 |
broccoli rabe | $9.00 |
usazeracrye whiskey bitters, simple syrup, absinthe | - |
what the spritz?tequila, lemon, aperol, grapefruit, prosecco | - |
white - sauvignon | sauvignon blancsarl-pierre olivier bon homme, loire valley, france | $15.00 |
orange - amour (gewurtz) rufflanguedoc, france - mix | $16.00 |
chilled "bovin" red - (pinot noir/gama)sarl pierre-olivier bonhomme, loire valley, france | $16.00 |
sparkling rose - "rossima"(barbera, bonarda) montessissa emilio, emilio romagna italy | $16.00 |
"founders la ger" | $8.00 |
bacon and two eggs any style*with avocado, toasted sourdough, home fries & salad | $15.00 |
crab cakes with poached eggblack garlic aioli, arugula, roasted fingerling potatoes | $19.00 |
fish tacosgrilled fish of the day with grapefruit, pico de gallo & avocado | $18.00 |
mushroom meltsmallhold organic blue oysters & shiitakes on bakeri sourdough with melted gruyere | $15.00 |
grilled chicken sandwichon bakeri focaccia with chipotle mayo, sliced tomato, avocado, applewood smoked bacon & cheddar | $17.00 |
steak n' eggs*grilled hanger steak & two eggs any style with salad & home fries | $25.00 |
classic french onion soup | $12.00 |
fried brussel sproutswith black aioli & toasted hazelnuts | $11.00 |
steamed mussels of the day | $18.00 |
fried salt & chili calamariwith arugula & lemon aioli | $16.00 |
grilled octopusromesco, roasted fingerling potatoes, & grilled lemon | $19.00 |
sweetwater burgerserved on english muffin with cheddar & caramelized onions fries & salad | $20.00 |
lamb burgerwith tzatziki & harissa served on an english muffin with lentil tabbouleh salad | $20.00 |
lentil burgerserved on an english muffin with cheddar, sweet potato fries & jalapeño jam | $18.00 |
radicchio, endive & pear saladmint, roasted pistachio, parmesan & lemon honey dressing | $16.00 |
kale & shaved brussels sprout saladherb croutons, shaved parmesan & caeser dressing | $16.00 |
pan seared tuna niçoiseroasted fingerling potatoes, green beans, cherry tomatoes, hard boiled egg, olives & dijon caper dressing | $24.00 |
aperol spritzaperol, prosecco, soda, orange slice | - |
sweetwater gimletvodka, sugar, fresh lime & mint | - |
st. pete's finestgreenhook gin, basil, green chartreuse, st. germaine & lemon | - |
juliusgreenhook gin, cointreau, aperol, aquafaba, lemon & fresh orange juice | - |
jungle birddiplomatico rum, campari, lime, simple & pineapple juice | - |
diabla margaritamezcal union, grapefruit, lime, aleppo pepper & salt | - |
pablosojalapeño tequila, peach nectar & lime | - |
purple hazemedley brother's bourbon, lemon, creme de cassis & kombucha | - |
walk alonemedley brother's bourbon, orange shrub, lemon, angostura bitters & cherries | $13.00 |
dessertkey lime pie, fig compote | $35.00 |
cancelli rosato (montepulciano) | $15.00 |
meinklang (pinot noir) | $15.00 |
why ru here? (rkatsiteli) | $15.00 |
chibu (rufete/malvasia) | $15.00 |
french onion soup | $12.00 |
classic mussels | $20.00 |
burrataheirloom tomatoes, fresh basil, sea salt, lemon, olive oil | $19.00 |
bruschettabasil pesto*, prosciutto, roasted rainbow cherry tomatoes, balsamic reduction (*=contains nuts) | $26.00 |
fish of the daypan seared red snapper, saffron sauteed swiss chard, cauliflower puree, roasted rainbow carrots, topped with sage brown butter | $36.00 |
pork chopmashed potato, sauteed wild mushrooms, green beans, house gravy | $34.00 |
burger * muffin fries & salad | $20.00 |
harissa muffin salad | $20.00 |
muffin potato fries | $18.00 |
musselsclassic, white wine, shallots, garlic, chili flakes, herbs | $16.00 |
watermelon saladfeta, castelvetrano olives, pumpkin seeds, mint, olive oil & lemon | $16.00 |
grilled asparagus(side) - pecorino, lemon | $18.00 |
fish of the day | striped basspan seared, roasted eggplant and fennel, cherry tomato, crispy leeks, brown butter sauce | $11.00 |
buttermilk batter | $9.00 |
mashed potatoes | $9.00 |
french fries | $9.00 |
truffle parmesan fries | $10.00 |
lentil tabbouleh salad | $9.00 |
sauteed green beans with shaved parmesan | $9.00 |
caramelized carrots | $9.00 |
broccoli rabe | $9.00 |
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Chef's table
Parking available
Rooftop dining
Dinning option
Outdoor seating
Chef's table
Parking available
Rooftop dining
Dinning option
Outdoor seating
$20–30
$30–50
$20–30
$20–30
$1–10