(paccheri) rustic lamb ragu, burrata.
$22.00
Shredded roasted duck, porcini mushrooms, caramelized onions & blistered heirloom tomatoes.
$21.00
Flame grilled, sea salt, herb butter, truffle pomme frites
$29.00
Sweet italian sausage, hot and/or sweet peppers, sliced potatoes in a garlic-lemon white wine sauce
$23.00
Organic frenched breast, pan fried, fresh mozzarella, tomato basil sauce, side of cresent rigati
$22.00
nonne polpettegrandma's chicken meatballs, marinara, shaved reggiano. | $12.00 |
burratafresh burrata, heirloom cherry tomatoes, salami chips, arugula, pistachio pesto. | $14.00 |
arancinisaffron risotto balls, house ground sausage, mozzarella, tomato basil. | $12.00 |
musselslemon, white wine, capers, herbs, garlic, pepperoni pangratto. | $15.00 |
calamari frittimarinara & lemon. | $15.00 |
truffle mac & cheese | $13.00 |
fruita di maremarinated, shrimp, scallops, calamari, scungilli, garlic, lemon, olive oil | $18.00 |
crispy wingstossed in korean bbq glaze. | $14.00 |
portuguese octopuswarm chickpeas, apple smoked bacon, pickled fennel, cilantro il | $15.00 |
mussels ala triestegarlic, lemon, butter, capers, tossed with toasted breadcrumbs | $13.00 |
baked creamy polentagrilled portobello, gorgonzola, tomato basil sauce | $12.00 |
truffle mac and cheese | $12.00 |
wood fire roasted wingsgarlic confit, caramelized onions, herbs | $12.00 |
grilled italian sausagewith beans & greens | - |
blistered shishito pepperssmoked paprika salt | - |
stonefire pizza rollmeats & mozzarella cheese | - |
crispy szechuan cauliflower | - |
disco friesshort rib gravy & cheese sauce | - |
polenta bitestomato gremolata | - |
deconstructed lasagnaground veal, beef, and pork sausage, ricotta, fresh mozzarella, tomato basil sauce. | $19.00 |
maccheroni alla vodkaplum tomatoes & pancetta in a fresh basil vodka cream sauce. | $17.00 |
lamb schiafatone(paccheri) rustic lamb ragu, burrata. | $22.00 |
radiatore tuscanabroccoli rabe, sausage, cannellini beans in a garlic, & extra virgin olive oil sauce. | $19.00 |
white bologneseshell pasta with veal, beef, pork sausage, mushrooms, white mirepoix, sage, white wine, chili flake, touch of cream. | $19.00 |
duck campanelleshredded roasted duck, porcini mushrooms, caramelized onions & blistered heirloom tomatoes. | $21.00 |
mafalde ceciribbon pasta, garbanzo beans, butter parmesan sauce, sprinkled with pepperoni pangratto. | $18.00 |
bucatini amatricianacured pork, plum tomato sauce, red onions, chili flakes. | $19.00 |
short rib gemellimushrooms, sweet potatoes, shaved brussel sprouts, white wine demi, touch of cream | $21.00 |
spaghetti vongolecockles, garlic, soft herbs olive oil, heirloom tomatoes, chili flakes. | $21.00 |
linguini pescatorecalamari, shrimp, mussels, cockles, calabrian chili ragu, lemon oil. | $23.00 |
maccheroni ala vodkaplum tomatoes pancetta in a fresh basil vodka cream sauce | $16.00 |
fettuccini carbonaraguanciale, onions, english peas in a parmigiano cream sauce topped with a sunny side egg | $18.00 |
angelina linguinibaby gulf shrimp, heirloom tomatoes garlic and olive oil with wilted baby arugula over tricolor linguini | $19.00 |
roasted cauliflower caesarbaby gem, shaved fennel, toasted hazelnuts, parmigiana reggiano, cayenne dust | $14.00 |
roasted beets saladbaby arugula, crumbled gorgonzola, spiced walnuts, cranberry vinaigrette | $14.00 |
market saladtender lettuce apples, dried cranberries, toasted pumpkin seeds, pistachios, goat cheese, local honey, white balsamic vinaigrette | $14.00 |
chopped saladromaine, baby gem lettuce chopped, feta chickpeas, avocado, tomato, charred corn, cucumber, sherry vinaigrette | $14.00 |
mediterraneanfresh field greens crumbled feta, olives, cucumbers, tomatoes, red onion, vinaigrette | $13.00 |
crackling calamariradicchio, baby boc choy, cashews, fried noodles, citrus lime dressing | $14.00 |
black angus strip steakflame grilled, sea salt, herb butter, truffle pomme frites | $29.00 |
chicken scarpariellosweet italian sausage, hot and/or sweet peppers, sliced potatoes in a garlic-lemon white wine sauce | $23.00 |
chicken parmigianaorganic frenched breast, pan fried, fresh mozzarella, tomato basil sauce, side of cresent rigati | $22.00 |
cedar roasted norwegian salmonspicy maple pecan butter over warm red quinoa, crispy brussel sprout salad | $24.00 |
branzinopan roasted tender filet, cauliflower, lacinato, oyster mushrooms, sweet potatoes, shallots, meyers lemon oil | $26.00 |
margheritamarinara fresh mozzarella, basil, olive oil | $13.00 |
fungaroasted mushrooms, ricotta mozzarella truffle essence | $14.00 |
paesefresh mozzarella, guanciale, ricotta, sunny side eggs | $15.00 |
rusticohouse ground sausage, broccoli rabe, roasted garlic | $13.00 |
melanzanemelted baby eggplant, marinara, mozzarella | $14.00 |
white clamfresh clams, garlic, ricotta & mozzarella | $16.00 |
carnivoropolpetto, sausage, guanciale, rons | $15.00 |
new yorkertraditional cheese pizza | $12.00 |
arugula and prosciuttomarinara, fresh mozzarella, olive oil | $14.00 |
caprinogoat cheese, mozzarella, truffle honey, pistachio | $15.00 |
napolitanoprosciutto, fig jam, gorgonzola & brie | $16.00 |
truffle pommes frites | - |
wilted spinach | - |
roasted fall vegetables | - |
warm red quinoa with brussel sprouts | - |
broccoli rabe | - |
crispy brussel sprouts with balsamic glaze | - |
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Delivery service
Reservation available
Chef's table
Dinning option
Outdoor seating
Delivery service
Reservation available
Chef's table
Dinning option
Outdoor seating
$20–30
$20–30
$9-17
$12-23