Pear and ricotta cheese ravioli in a butter and rosemary sauce
$19.50
Baked beef bolognese lasagna
$20.50
Romaine, radicchio, arugula, raisin, cherry tomato, quinoa and orange
$14.50
Baby spinach, mango and shaved parmigiano cheese
Marinated olives, pecorino cheese and fried artichokes
$11.50
fagottini alla valeriopear and ricotta cheese ravioli in a butter and rosemary sauce | $19.50 |
lasagna bolognesebaked beef bolognese lasagna | $20.50 |
pappardelle ai funghihomemade ribbon shape pasta with porcini and mix mushroom sauce | $19.50 |
chitarra al pomodorohomemade spaghetti with italian cherry tomato sauce and basil | $18.50 |
gnocchi al tartufohomemade gnocchi with black truffle sauce, topped with grated parmigiano cheese | $22.50 |
fusilli al pestohomemade twisted pasta with basil pesto sauce | $19.50 |
spaghetti alle vongolespaghetti with manila clams in a white wine sauce | $22.50 |
soleromaine, radicchio, arugula, raisin, cherry tomato, quinoa and orange | $14.50 |
mango saladbaby spinach, mango and shaved parmigiano cheese | - |
barbabietole saladarugula, goat cheese and roasted red beets | - |
sotto le stelle saladarugula, shaved parmigiano cheese, sun-dried tomato and marinated artichokes | - |
stuzzichinimarinated olives, pecorino cheese and fried artichokes | $11.50 |
bruschettatoasted bread, topped with diced tomato, garlic and basil | $8.50 |
burratasoft creamy mozzarella with arugula salad and cherry tomatoes | $13.50 |
arancini del giornodaily fried rice ball served with homemade tartare sauce | $11.50 |
polpettebraised beef meatballs in tomato sauce and parmigiano cheese | $11.50 |
carpaccio di carnethin sliced raw filet mignon, served w/ arugula, shaved parmigiano and cherry tomato salad | $13.50 |
granchiopan seared crab cake, served with homemade tartare sauce and mixed salad | $15.50 |
impepata di cozzesautéed mussels in a white wine sauce and black pepper | $15.50 |
contadinoitalian cold cuts board | $17.50 |
formaggioitalian cheese board | $16.50 |
mistoitalian cheese and cold cuts board | $19.50 |
pollo al limonepan seared chicken breast in a lemon sauce | $21.50 |
salmone alle erbepan seared wild salmon, encrusted with fine herbs | $28.50 |
grilled asparagus | mashed potatoes | home fries | sautéed mix vegetables | sautéed broccoli rabe | $9.50 |
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Vegan options
Seafood options
Alcohol served
Dinning option
Breakfast available
Vegan options
Seafood options
Alcohol served
Dinning option
Breakfast available
$10–20
$20–30
$30–50
$20–30
$20–30