White bean vegetable barley & lentil pilaf basil pesto olive oil vegetable of the day
$24.00
Homemade spaghetti pasta sautéed heirloom cherry tomatoes mixed olives, fresh wilted spinach olive oil garlic herb sauce parmesan cheese
$20.00
W/ drawn
$25.00
Slow braised beef roast, guinness gravy, garlic mashed potatoes, vegetable of the day
$22.00
Fresh berries, goat chevre marcona almonds, red onion baquette, house balsamic dressing
$13.00
boz pan seared salmon filetwhite bean vegetable barley & lentil pilaf basil pesto olive oil vegetable of the day | $24.00 |
fish n' chipsguinness battered fresh haddock fresh cut fries, coleslaw, tartar | $15.00 |
broiled crab cakeswild rice pilaf cajun remoulade sauce vegetable of the day | $32.00 |
lobster tail dinnertwo 6oz lobster tails, lemon drawn butter parmesan steak fries vegetable of the day | $50.00 |
lobster & shrimp pastahomemade spaghetti pasta w/ sautéed shrimp & lobster meat olive oil garlic herb sauce heirloom cherry tomatoes wilted chopped greens & parmesan | $35.00 |
tomato spaghetti pastahomemade spaghetti pasta sautéed heirloom cherry tomatoes mixed olives, fresh wilted spinach olive oil garlic herb sauce parmesan cheese | $20.00 |
blue cheese sirloin steak10 oz filet of sirloin garlic blue cheese crumb crust garlic mashed potatoes vegetable of the day | $30.00 |
twin tenderloin steaksmushroom demi sauce parmesan steak fries vegetable of the day | $36.00 |
grilled rack of lamb1/2 rack of new zealand lamb garlic herb balsamic marinade garlic mashed potatoes roasted heriloom cherry tomatoes vegetable of the day | $32.00 |
buttermilk fried chickenw/ sides of garlic mashed potatoes baked mac n cheese & a buttermilk biscuit *tossed in sauce or side for extra $2 korean bbq / buffalo hot / honey | $20.00 |
pecan crusted pork chopsboneless loin chop honey dijon glaze garlic mashed potatoes vegetable of the day | $22.00 |
8oz pan seared salmon filettri-colored quinoa pilaf, basil, pesto olive oil, vegetable of the day | $26.00 |
blackened halibut filetpineapple-cilantro pico de gallo, wild rice pilaf, vegetable of the day | $34.00 |
shrimp & homemade pastahomemade spaghetti pasta, w/ sauteed shrimp w/ olive oil, garlic herb sauce, heirloom cherry tomatoes, wilted greens & parmesan | $29.00 |
artichoke heart & tomato pastahomemade heirloom cherry tomatoes, mixed olives, artichoke, fresh wilted greens, tossed in olive oil, red chili flakes, garlic & parmesan cheese | $21.00 |
1/2 roasted chicken dinnerlocal chicken w/ herb & lemon crust, parmesan parsley salt red potatoes, vegetable of the day | $28.00 |
pecan crusted chicken breasthoney dijon glaze, garlic mashed potatoes, vegetable of the day | $28.00 |
seasonal saladfresh berries, goat chevre marcona almonds, red onion baquette, house balsamic dressing | $13.00 |
classic cheeseburgerlto, brioche roll, fresh cut fries, pickle choice of cheese - cheddar, swiss or provolone | $15.00 |
roast beef on wecksliced certified angus beef fresh cut fries, pickle & horseradish | $15.00 |
apple walnut chicken saladon a bed of fresh greens w/ fresh fruit salad fresh vegetables & bread | $16.00 |
reubencorned beef, marble rye, sauerkraut thousand island dressing, swiss cheese pickle, house potato chips | $14.00 |
french onion soup | $5.00 |
lobster bisque | $7.00 |
homemade soup du jour | $4.00 |
mixed green salad | $5.00 |
caesar salad | $7.00 |
homemade buttermilk onion rings | $7.00 |
fresh cut french fries | $5.00 |
potato pancakessour cream / applesauce | $9.00 |
charcuterie boardsoppressata / prosciutto / chefs choice cheesegarlic herb chevre / berry balsamic jamgrain mustard / olives / pickled red onionmarcona almonds / baguette & crackers | $16.00 |
blackened sea scallopscaramelized onions / honey dijon glaze | $17.00 |
steamed mussels & fritteswhite wine / grain mustard / parsley / garlicbaguette / fresh cut fries | $18.00 |
6oz lobster tailw/ drawn | $25.00 |
skillet of roasted brussel sproutsw/ bacon pieces, parmesan, garlic & topped w/ pickled red onions | $11.00 |
bucket fried chicken | - |
detroit style pizza | - |
smithwick'sirish red ale. 4.5% abv kilkenny, ireland. | - |
guinnessirish stout 4.2% abv dublin, ireland. | - |
big ditchhayburner ipa buffalo, ny. 7.2% abv | - |
southern tiermango crush session sour ale alkewood, ny 4% abv | - |
hamburg brewing co.double double/coffee milk stout hamburg, ny 8% abv | - |
12 gatesamber williamsville, ny. 4.8% abv | - |
flying bisonbuffalo kolsch 716 buffalo, ny 5.6% abv | - |
community beer wothat/session ipa buffalo, ny 4.9% abv | - |
berkshire pork chop16oz thick cut bone in chop, garlicky beans & greens risotto, vegetable of the day | $34.00 |
lobster & shrimp pot piecream based vegetable, lobster meat & shrimp stew, baked with a puff pastry topper | $36.00 |
guinness beef roastslow braised beef roast, guinness gravy, garlic mashed potatoes, vegetable of the day | $22.00 |
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Late-night dining
Delivery service
Alcohol served
Dinning option
Chef's table
Late-night dining
Delivery service
Alcohol served
Dinning option
Chef's table
$10–20
$20–30
$10–20