Lump crab meat, tiger shrimp, scallops, pei mussels in a spicy saffron broth
$32.00
Roasted in parchment paper with shrimp & scallops
$36.00
Pan-seared and wrapped in grilled zucchini, dijon mustard with cannellini beans & roasted grape tomatoes
$30.00
Chef's selection of italian meats & cheese board
$35.00
In san marzano tomatoes
$19.00
ravioli di ricottain san marzano tomatoes | $19.00 |
gnocchetti di spinacispinach & ricotta gnocchi in sage infused butter sauce | $21.00 |
pappardelle scottaditowith turkey ragout | $23.00 |
pappardelle ai funghiwith wild mushroom ragout & truffle oil | $25.00 |
orecchiette pugliesebroccoli rabe & italian sausage | $25.00 |
paccheri al granchiolump crab meat alla vodka sauce | $29.00 |
fettuccine zafferano frutti di marelump crab meat, tiger shrimp, scallops, pei mussels in a spicy saffron broth | $32.00 |
bucatini carbonaraguanciale & egg yolk | $26.00 |
tagliatelle al brie e specksmoked prosciutto, arugula & truffle oil | $26.00 |
spaghetti pomodoro(add mamma's meatballs $8) | $16.00 |
campaniaorganic whole wheat fusilli, smoked salmon ricotta & green peas | $26.00 |
bucatini al' amatricianaguanciale, san marzano tomatoes and pecorino romano | $26.00 |
margheritamozzarella di bufala & san marzano tomatoes | $16.00 |
rughettaprosciutto, mozzarella di bufala & arugula | $19.00 |
genovesealla vodka sauce, mozzarella di bufala & pesto | $17.00 |
pugliesebroccoli rabe & italian sausage | $19.00 |
toscanashaved truffles over burrata & fresh ricotta | $27.00 |
bolognaricotta, mortadella & pistachio pesto | $19.00 |
insalateadd, grilled chicken, grilled portobello mushrooms, grilled tiger shrimp, burrata, grilled tuna, smoked salmon | $9.00 |
mesclunorganic greens, tomatoes | $12.00 |
cavolokale with quinoa, avocado, topped with a poached egg, cherry tomatoes & pistachios | $18.00 |
cesarinaclassic caesar | $16.00 |
caterinafrisee, pears, pistachios & goat cheese | $17.00 |
kimromaine & arugula, artichoke hearts, roasted peppers & olives | $18.00 |
barbabietolabeets, arugula, walnuts & ricotta salata | $17.00 |
tonnogrilled yellowfin tuna over caponata of eggplant, zucchini & yellow squash | $29.00 |
branzino al cartoccioroasted in parchment paper with shrimp & scallops | $36.00 |
salmone scottaditopan-seared and wrapped in grilled zucchini, dijon mustard with cannellini beans & roasted grape tomatoes | $30.00 |
petto di polloroasted chicken with preserved meyer lemon, haricot vert & oven roasted potatoes | $28.00 |
casserola di pollo e salcicciaslow-cooked chicken, sausage, wild mushrooms & roasted peppers | $28.00 |
pollo parmigianafree-range pan fried chicken parmigiana & penne alla vodka | $28.00 |
parmigiana di melanzaneeggplant with san marzano tomatoes, mozzarella di bufala, ricotta & penne alla vodka | $28.00 |
filetto di maialeherb stuffed pork tenderloin, mission figs, gorgonzola dolce-sambuca sauce | $34.00 |
bisteccagrilled hanger steak, broccoli rabe & mashed potatoes | $38.00 |
agnello scottadito"finger-scorching" buonissimo new zealand herb crusted rack of lamb & truffle parmesan sweet potato fries | $49.00 |
zuppa del giornoseasonal soup of the day | $10.00 |
capresemozzarella di bufala & tomatoes | $16.00 |
cozze in padellapei mussels & chorizo sautéed in white wine | $19.00 |
polipo alla grigliaportuguese octopus on a bed of arugula | $23.00 |
capesante di marepan seared scallops, chick-peas & chorizo | $26.00 |
calamari fritti | $18.00 |
affettati mistichef's selection of italian meats & cheese board | $35.00 |
roasted potatoes | mashed potatoes | $10.00 |
broccoli rabe | haricot vert | sautéed spinach | $12.00 |
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Takeout available
Parking available
Credit card
Outdoor seating
Buffet
Takeout available
Parking available
Credit card
Outdoor seating
Buffet
$20–30
$10 - 20