Pan-seared scallops in a coconut curry sauce. served with steamed rice, and veggies.
$22.00
Served over shitake mushrooms, glass noodles, red onions and scallions.
$24.00
6oz of beef tenderloin charbroiled to your liking. served with mashed potatoes and veggies.
$25.00
With flank steak, and slices of beef tenderloin
$15.00
With crawfish and shrimp
$17.00
saigon specialgrilled vietnamese style bbq pork, lemongrass beef, and two egg rolls. served over rice vermicelli. | $16.00 |
curry chickensliced chicken breast in a spicy coconut curry sauce. served with veggies and steamed rice. | $16.00 |
five-spice fried ricegrilled and marinated chicken breast. served with egg rolls, and a soy lime dipping sauce. | $16.00 |
saigon vermicelligrilled and marinated salmon and shrimp over rice vermicelli. garnished with dill, scallions, chopped peanuts. | $16.00 |
spicy seafood fried ricewith grilled shrimp, scallops, and salmon. | $16.00 |
curry scallopspan-seared scallops in a coconut curry sauce. served with steamed rice, and veggies. | $22.00 |
grilled sea bassserved over shitake mushrooms, glass noodles, red onions and scallions. | $24.00 |
curry shrimpsautéed in white wine, curry, and coconut milk. served with steamed rice and stir-fried vegetables | - |
chicken phở | $14.00 |
beef phởwith flank steak, and slices of beef tenderloin | $15.00 |
phở satewith crawfish and shrimp | $17.00 |
special beef phởwith flank steak, meat balls, tendon, tripe, and beef tenderloin | $17.00 |
seafood phởwith shrimp, calamari, and scallops | $17.00 |
bún bò huếmildly spicy noodle soup with slices of prime rib, beef tenderloin, pork shoulder, and hue style ham | $15.00 |
blackened salmontopped with papaya-mango salsa. served with mashed potatoes and veggies. | $16.00 |
grilled fish of the daywith lemon pepper and tamarind garlic sauce. served with mashed potatoes and veggies. | $16.00 |
beef stroganoffbeef tenderloin chunks in a sherry-demi glace sauce. served over angel hair pasta. | $18.00 |
filet mignon6oz of beef tenderloin charbroiled to your liking. served with mashed potatoes and veggies. | $25.00 |
seafood medleysautéed grouper, shrimp, salmon, and calamari over pasta | $17.00 |
chicken marsalachicken breast sautéed with mushrooms in a marsala wine sauce | $16.00 |
chicken saltimboccachicken breast, spinach, ham, and provolone. topped with a marsala wine sauce | $16.00 |
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$10–20
$20 - 30
$50–100