Ristegio's Restaurant & Lounge
Popular Dishes
1½ chilled lobster cocktail / 9 jumbo shrimp / 9 clams on half shell / 9 oysters on half shell.
$79.00
Served with scampi sauce over linguine
$79.00
8 oz. certified prime filet & 6 oz. south african tail served with roasted garlic mashed potato & grilled asparagus
$99.00
Served with roasted garlic mashed potato & grilled asparagus
$79.00
Served with roasted garlic mashed potato & grilled asparagus
$99.00
Menu for Ristegio's Restaurant & Lounge
entrees
blackened salmon filletserved over rice / julienne of vegetable / corn salsa / roasted red pepper sauce | - |
chicken parmesanbreaded / tomato sauce / mozzarella cheese/ penne pasta | - |
crab stuffed shrimpjulienne of vegetable / lemon butter sauce | - |
veal bologneseground veal in tomato sauce over rigatoni pasta | - |
grilled pork chopmashed potato / brussel sprouts / apple cranberry compote | - |
marinated denver sirloinsoy based marinade / sliced steak / lyonnaise potato / merlot demi-glace | $6.00 |
grilled 12oz n.y. strip steakmashed potato / asparagus / horse radish cream | $10.00 |
appetizers
maryland style crabcakeslump crabmeat / roasted corn salsa / remoulade sauce | $6.00 |
mussels marinarap.e.i mussels sautéed with tomato sauce | - |
crispy calamariseasoned flour / flash fried / tomato basil sauce | - |
baked stuffed clamschopped clams / bacon herb stuffing | - |
caesar saladhearts of romaine / pecorino romano cheese creamy garlic dressing/ crostini | - |
house saladmixed greens/cucumber/tomato/white balsamic- vinaigrette | - |
crunchy avocado "fries"breaded west coast avocados / lemon garlic aioli | - |
soup du jourchef's daily preparation | - |
desserts
chocolate pound cakevanilla ice cream / caramel and vanilla sauce | - |
new york style cheescakegraham cracker crumb / berry sauce and vanilla | - |
cailiflower granola and berry pudding | - |
appetizer
grilled octopusmarinated octopus /tom confit/garlic/ kalamata olives | $18.00 |
maryland crab cakelump crab / rémoulade & lemon. | $16.00 |
burrata mozzarellaserved with sliced garden tomatoes. | $14.00 |
crunchy avocado"fries"served with lemon garlic aoli. | $12.00 |
flash fried calamariserved with zesty marinara. | $14.00 |
classic baked clamschopped clams / bacon lemon herbs. | $14.00 |
mama's meatballsricotta / parma / marinara. | $14.00 |
ristegio's ultimate steamed clam bowl for twogarlic white wine in a homemade bread bowl | $34.00 |
grilled filet mignon tid bits*marinated & served with focaccia crostini. | $22.00 |
ristegio's zuppa di mussels for twochoice of garlic white wine or fra diavolo in our homemade bread bowl. | $39.00 |
chacutiere boardsalami / prosciutto / pepperoni / sopressata / burrata / brie / parma reggiano / fig jam | $24.00 |
raw bar
chilled oystersmignonette sauce / lemon wedge / cocktail sauce | $17.00 |
littleneck clamscocktail sauce / lemon wedge | $14.00 |
jumbo shrimp cocktailchilled shrimp / cocktail sauce / lemon wedge | $19.00 |
chilled seafood comboclams / oysters / ½ maine lobster / jumbo shrimp | $49.00 |
chilled seafood tower1½ chilled lobster cocktail / 9 jumbo shrimp / 9 clams on half shell / 9 oysters on half shell. | $79.00 |
salad
marthas vineyardfield green / crumble blue cheese / sliced red onion / diced cucumber / sunflower pumpkin seeds with raspberry vinaigrette. | $12.00 |
"the wedge" iceberg & beefsteak tomatoserved drizzled with blue cheese dressing & topped with chopped bacon. | $12.00 |
classic caesar saladhearts of romaine / herb croutons / romano cheese / garlic dressing. | $12.00 |
baja chicken saladmixed greens / chicken / corn / black beans / chipotle ranch dressing | $18.00 |
apple arugulababy arugula / dried cranberries / almond / gorgonzola cheese / herb dressing. | $14.00 |
nantucket saladfield greens / with shrimp & scallops / lemon champagne vinaigrette | $24.00 |
soup
classic lobster bisque | $16.00 |
soup du jour | $12.00 |
specialty coffee drinks
irish coffeewhipped cream jameson / | $9.00 |
brandy coffeebrandy / cream iced creme de cacao | $10.00 |
café mendozatia maria / tequila | $11.00 |
keoke coffeewhipped cream brandy creme de cacao / kahlua | $12.00 |
english coffeewhipped cream kahlua triple sec tanqueray | $12.00 |
calypso coffeewhipped cream kahlua / dark rum | $11.00 |
jamaican coffeetia maria / cream rum | $11.00 |
shin shin coffeecinnamon cream / simple syrup / dark rum | $9.00 |
baileys irish cream coffeewhipped cream baileys | $9.00 |
seville coffeecream sugar brown cointreau | $9.00 |
from the turf
8 oz wagyu ristegio's burgerserved with french fries on a brioche bun/ add cheese $2 /add bacon $3 | $18.00 |
braised short ribserved with roasted garlic mashed | $34.00 |
8 oz. prime angus filet mignonserved with roasted garlic mashed / grilled asparagus & shiitaki demi | $49.00 |
1½ baked free range chicken in lemon oregenataserved with oven roasted potatoes & glazed carrots | $29.00 |
marinated/grilled denver sirloinserved sliced with oven roasted yukons / shiitaki demi & grilled asparagus | $34.00 |
herb crusted colorado rack-o-lambserved with roasted garlic mashed / glazed carrots / asparagus drizzled with a port wine demi | $49.00 |
44oz. prime tomahawk for twochoice of a $9 side: honey glazed baby carrots / grilled asparagus with au jus / sautéed garlic spinach | $149.00 |
niman ranch double pork chopwith wild berry glaze served with garlic mashed & sautéed spinach | $29.00 |
wood grilled 16 oz. prime ny stripserved with garlic butter / roasted potatoes & asparagus | $49.00 |
wood grilled 16 oz prime ny strip & shrimp for twoserved with scampi sauce over linguine | $79.00 |
surf & turf8 oz. certified prime filet & 6 oz. south african tail served with roasted garlic mashed potato & grilled asparagus | $99.00 |
from the surf
crab crusted alaskan halibutserved with garlic mashed & grilled asparagus | $37.00 |
maryland crabcakesserved with garlic mashed & grilled asparagus | $34.00 |
pan seared chilean sea bassserved with sautéed spinach & roasted potatoes | $39.00 |
jumbo shrimp scampiserved with angel hair pasta | $32.00 |
baked swordfish steak santorinitomatoes, kalamata olives, feta cheese, roasted garlic & herbs served with roasted lemon herb potatoes & spinach | $34.00 |
cast iron seared jumbo sea scallopsserved over herbed risotto & vegetable | $36.00 |
sweet chili farroh island salmonpan seared served with roasted potatoes & sautéed spinach | $29.00 |
stuffed south african 8 oz warm water tailsserved with roasted garlic mashed potato & grilled asparagus | $79.00 |
twin south african 6 oz warm water tailsserved with roasted garlic mashed potato & grilled asparagus | $99.00 |
flat breads
margheritatomato sauce / mozzarella cheese / basil oil. | $14.00 |
chicken pestomozzarella cheese / chopped tomato. | $16.00 |
biancowhite cheddar / parmesan / mozzarella / cheese sauce. | $14.00 |
meatball parmsliced meatballs / tomato sauce / mozzarella cheese / basil oil. | $16.00 |
genovesepepperini / salami / sopressata / tomato sauce / mozzarella cheese / basil oil. | $18.00 |
pasta
shrimp alfredojumbo shrimp / alfredo cream / linguine / grana parma / herbs | $29.00 |
lobster raviolilight cream sauce / shaved grana | $29.00 |
ristegio's white clam linguinesautéed little necks & chopped clams over linguine / garlic with white wine butter sauce | $27.00 |
free range chicken alfredoalfredo cream / linguine / grana parma / herbs | $24.00 |
mama's meatball parmesanserved over a bed of steaming linguine | $24.00 |
classic chicken parmesanmore steaming linguine | $26.00 |
chicken franciasemore steaming linguine | $26.00 |
rigatoni bolognesegrass fed beef / pork / veal / tossed in our house made marinara | $24.00 |
signature shellfish rissotojumbo shrimp / sea scallops / lobster / blue crab meat | $39.00 |
red
merlot, st. francis, sonoma, california | - |
pinot noir, mark west 'black label', california | - |
pinot noir, king estate, willamette valley, oregon | $50.00 |
amarone della valpolicella, masi, veneto, italy | $100.00 |
chianti, banfi, tuscany, italy | - |
chianti classico reserva, ruffino, tuscany, italy | $100.00 |
cabernet sauvignon, chateau souverain, california | - |
cabernet sauvignon, louis martini, sonoma, california | - |
cabernet sauvignon, cakebread, napa, california | $195.00 |
cabernet sauvignon, silver oak, alexander valley, california | $200.00 |
abstract red blend, orin swift, california | - |
whites
riesling | $11.00 |
gavi | $11.00 |
pinot grigio | $11.00 |
sauvignon blanc | $11.00 |
chardonnay | $11.00 |
champagne, sparkling & rose wine
prosecco, luca paretti, italy | $12.00 |
rose, the beach by whispering angel, côtes de provence, france | $11.00 |
rose, whispering angel, côtes de provence, france | $50.00 |
brut nv, veuve clicquot "yellow label", france | $120.00 |
brut 'premier' nv, louis roederer, france | $132.00 |
brut, dom perignon, france | $300.00 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Amenities and More
Credit card
Live music
Kid's menu
Rooftop dining
Seafood options
Amenities and More
Credit card
Live music
Kid's menu
Rooftop dining
Seafood options
Location and Hours
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