Traditional peruvian fried rice with beef, chicken, shrimp, egg, scallions and bean sprouts.
$22.95
Grilled skirt steak in a creamy seafood sauce with shrimp, calamari and mussels. served with white rice.
$23.95
Steak on the grill served with french fries, sweet plantains, white rice and a fried egg.
$21.25
True classic. air fry with fresh limon, cilantro, soy fries and choice.
$20.60
Fish fillet stewed in special sauce and creamy
$20.00
arrozwhite rice | $3.05 |
yuca fritafried cassava | $4.35 |
madurossweet plantains | $3.95 |
papa fritasfrench fries | $4.10 |
papa herbidasliced boiled potato | $3.25 |
papa doradalightly browned potato | $3.95 |
camotesweet potato | $3.55 |
ensalada de la casafresh spring mix tossed with cucumber, onion, and tomato. served with a mustard vinaigrette. | $4.95 |
salsa criollapurple onions marinated in lime, cilantro and olive oil | $2.50 |
frijoles negrosblack beans | $3.65 |
frijoles canarioswhite canary beans | $4.25 |
tostonesfried plantains | $4.55 |
mariquitaslightly fried plantains chips | $4.55 |
choclo enteroperuvian corn on the cob | $5.75 |
canchitatoasted peruvian corn | $2.25 |
tacu tacuwhite canary bean and rice sautéed together with peruvian spices. | $9.50 |
tallarines a la huancainalinguini tossed in a creamy aji amarillo sauce. | $9.50 |
tallarines verdeslinguini tossed in a creamy pesto sauce (has walnuts) | $9.50 |
tallarines alfredolinguini tossed in alfredo sauce. | $9.50 |
salsa huancainacreamy aji amarillo and cheese sauce. | $1.25 |
rocotopureed hot pepper. | $0.60 |
deditos de pollo | $6.95 |
deditos de pescado | $6.50 |
saltado de pollochicken breast stir fry with onions, tomatoes, cilantro, and french fries. served with white rice. | $14.25 |
aji de gallinashredded chicken breast in a creamy aji amarillo sauce served over sliced potato and white rice. garnished with egg and black olives. (has walnuts) | $14.50 |
polladaquarter chicken marinated in traditional aji panca and fried to a tender crisp. served with browned potato, white rice and salsa criollo. | $11.95 |
chicharron de pollochicken breast lightly battered and fried to a golden crisp. served with white rice and salsa criolla. | $14.35 |
tallarin saltado de polloperuvian-chinese style linguini tossed in a high heat wok with soy sauce, sesame oil, scallion, onions and red peppers. served with sautéed chicken breast. | $14.25 |
tallarin verde con pollolinguini tossed in a creamy pesto made with olive oil, walnuts, cheese, spinach and basil. served with grilled chicken breast. | $17.50 |
tallarin alfredo con pollolinguini tossed in a creamy alfredo sauce with sautéed chicken breast. | $16.50 |
arroz chaufa tropicalperuvian style fried rice with chicken breast, sweet plantains, scallions, egg and bean sprouts. | $17.50 |
arroz chaufa polloperuvian style fried rice with chicken breast, scallions, egg and bean sprouts. | $14.25 |
tacu tacu con polloperuvian white canary bean and white rice, sautéed to a golden crisp. served with a grilled chicken breast and salsa criolla. | $18.50 |
pechuga de pollo a la planchagrilled chicken breast served with two sides. | $13.50 |
pollo a la milanesabreaded chicken breast served with white rice. | $16.25 |
arroz con pollotraditional cilantro chicken and rice. available on weekends | - |
arroz con patotraditional cilantro duck and rice. available on weekends | - |
agua pellegrino | $4.75 |
inca kola | $2.10 |
cervezacuzqueña - cristal - corona - heineken - stella artois - miller lite - bud light - budweiser - becks - presidente | $4.95 |
diet inca kola | $2.10 |
kola inglesa | $3.10 |
vaso de chicha moradatraditional peruvian purple corn juice with essence of apple, pineapple, cinnamon and clove | $2.25 |
jarra de chicha morada | $8.95 |
copa de sangriaroja | $6.95 |
jarra de sangria | $18.95 |
copa de borgoñasweet wine | $7.95 |
copa de vinocabernet sauvignon - merlot - chardonnay - rose syrah | $6.50 |
copa de puerto viejocabernet sauvignon o chardonnay | $6.95 |
domestic sodascoke - sprite - diet coke - pepsi - sunkist - brisk ice tea | $1.95 |
lemonade bottle | $2.95 |
latin sodasjupiña - materva - milca - iron beer | $1.95 |
bottled sodascoca cola - fanta orange | $3.50 |
malta | $2.25 |
jugo de maracuya botella | $3.75 |
jugo naranja | $3.00 |
jugo mango botella | $3.75 |
clamato | $1.75 |
agua botella | $1.00 |
agua perrier | $3.35 |
pisco sourlimon o maracuya | $7.25 |
margarita | $7.75 |
piña colada | $6.95 |
café expresso | $1.85 |
cortadito | $2.25 |
café con leche | $4.25 |
te caliente | $2.75 |
crema volteadaflan casero con esencia a clavo, anis y canela | $5.45 |
flan de lucumaflan infusado con lucuma | $5.15 |
suspiro limeñomanjar blanco cubierto con merengue y canela | $5.75 |
picaronesfrituras en forma de anillo con zapallo y camote en chancaca | $7.60 |
heladosvariedad de sabores | - |
tres lechespanetela bañada en tres leches cubierto con merengue | $5.25 |
tres leches italianogelatina de tres leches con merengue | $5.50 |
tabernero - gran tinto - malbec/merlot blend | $27.95 |
tabernero borgoña - sweet wine | $26.95 |
torre pingon reserva | $54.95 |
torre pingon - roble | $28.95 |
puerto viejo - cabernet sauvignon - merlot - malbec - chardonnay - sauvignon blanc | $23.95 |
tallarines verdes con camaroneslinguini tossed in a creamy pesto made with olive oil, walnuts, cheese, spinach and basil. served with sautéed shrimp. | $19.00 |
tallarines alfredo con camarones | $15.10 |
tallarin saltadoperuvian-chinese style linguini tossed in a high heat wok with soy sauce, sesame oil, scallion, onions and red peppers, served with protein of choice. | $15.95 |
tallarin verde con bisteclinguini tossed in a creamy pesto sauce made with olive oil, walnuts, cheese, spinach and basil. served with a grilled steak. | $15.10 |
tallarin saltado de carne | $11.45 |
arroz chaufatraditional peruvian fried rice with egg, scallions, bean sprouts and your choice of protein. mariscos (camarones, calamares y choros) $14.95 camarones $14.95 pescado $14.95 vegetales $11.95 | $15.95 |
arroz con camaronesshrimp with yellow rice. served with salsa criolla. | $15.95 |
arroz con mariscosyellow rice with shrimp, mussels and calamari. served with salsa criolla. | $15.95 |
arroz chaufa carne | $11.45 |
lomo saltado | $11.45 |
seco a la norteñahome-style tender beef stew made with aji panca served over white canary beans. accompanied with white rice and salsa criolla. | $13.25 |
seco cabritohome-style tender goat stew made with aji panca served over white canary beans. accompanied with white rice and salsa criolla. | $13.95 |
saltado de churrascoskirt steak stir fry with onions, tomatoes, cilantro, and french fries. served with white rice. | $16.25 |
churrasco a lo machogrilled skirt steak in a creamy seafood sauce with shrimp, calamari and mussels. served with white rice. | $23.95 |
churrasco a lo pobresteak on the grill served with french fries, sweet plantains, white rice and a fried egg. | $21.25 |
churrascomarinated skirt steak on the grill with two sides of choice. | $17.95 |
anticuchosbeef heart skewers marinated peruvian corn and potato. | $13.95 |
icate tuna salad | $7.25 |
aji amarillo sauce | $6.95 |
a creamy aji amarillo sauce | $6.95 |
deditos de quesomozzarella cheese sticks | $6.95 |
calamares fritoslightly battered and fried | $6.95 |
peruanito samplerthe true flavors choros a la chalaca, fish ceviche and fries | - |
hite cheese | $8.35 |
caldo de pescadofish pressure prepared with rice soup and eggs | $9.50 |
pupas a la mexicana | $9.00 |
pizza a la mexicana | $10.00 |
barditos de queso | $8.50 |
croqueta a la mexicana | chorizo | $10.50 |
croqueta con queso | $10.00 |
chorros a la chorlacamussels prepared in lemon juice, garlic and onions | $10.00 |
tiradito de pescadofish strips marinated in lemon juice | $10.50 |
cerviche de chef vinofish marinade and red wine | $11.50 |
plancheto samplermixed grill, papas a la mexicana, chorizo | $15.00 |
ceviche de pescadofish and marinated in lemon juice | $12.50 |
ceviche mixtofish and seafood marinated in lemon juice | $12.50 |
ceviche de pescado y camaronfish and shrimp marinated in lemon juice | $13.50 |
ceviche de camaronesshrimp marinated in lemon juice | $12.50 |
ceviche de tigre | $13.50 |
calamares fritos | $12.50 |
tsta de camaron | $12.50 |
ensalada de lechuga, tomate, pepinomixed green salad | $10.00 |
tunagrilled tuna | $16.00 |
revida | $16.00 |
porrón velain almond soy, grilline bolo and toasted clams | $12.00 |
sopa de gallina dominguera | $11.00 |
sopa de marisco | $14.00 |
pescado a la salfish fillet stewed in special sauce and creamy | $20.00 |
pescado al hornofish fillet stewed in creamy sauce and tomatoes | $23.00 |
pescado al horno con coconutfish fillet stewed in creamy sauce and coconut flour | $25.00 |
pescado al horno con mariscosfish fillet stewed in creamy sauce and toasted flour | $25.00 |
pescado a la chorillanafried fish fillet wrapped in cream and tomato | $22.00 |
pescado al ajillofish in garlic sauce | $22.00 |
filete de pescado fritofried fish fillet | $16.00 |
pescado a la planchagrilled fish fillet | $15.00 |
parrito nortenofish fillet stewed with onions | $11.00 |
pescado al ajillo y camaronesfish and shrimp in garlic sauce | $28.00 |
jalea de pescadofried fish mixed with yuca | $28.00 |
jalea mixtafried fish mixed with yuca | $28.00 |
deditos de pescadobreaded fish fingers | $12.00 |
chicharron de pescadodeep fried fish snacks | $12.00 |
camarones al ajilloshrimp in garlic sauce | $15.00 |
camarones empanizadosbreaded shrimp | $15.00 |
arroz con mariscoshrimp squid mussels in yellow rice | $15.00 |
arroz con camaronesshrimp in fried rice | $15.00 |
arroz chaufa de mariscosshrimp squid mussels in fried rice | $15.00 |
arroz chaufa de camaronesshrimp in fried rice | $14.00 |
saltado de churrascostir-fried steak, tomatoes and fries. | $22.50 |
parrillada de tres saboreschicken, beef and pork. | $27.50 |
anticuchoskewers from beef. | $18.50 |
higado salteadosautéed liver with tomatoes and fries. | $18.50 |
tacu tacu con bistecbeans and rice together. | $17.50 |
churrascogrilled beef. | $25.50 |
tallarin saltado de carne | $15.50 |
bistec a lo pobre | $15.50 |
bistec | $14.50 |
lomo saltado | $16.50 |
tallarin con bistec | $15.50 |
arroz con carne | $12.50 |
deditos de pollobreaded chicken tenders with fries | $8.25 |
deditos de pescadobreaded fish tenders with fries | $10.60 |
saltado de pollo | $11.45 |
aji de gallina | $11.75 |
arroz chaufa pollo | $11.45 |
arroz chaufa tropicalperuvian style fried rice with chicken, sweet plantains, scallions, egg and bean sprouts. | $15.15 |
pollada | $10.15 |
arroz chaufa triotraditional peruvian fried rice with beef, chicken, shrimp, egg, scallions and bean sprouts. | $22.95 |
bistec de res | $10.45 |
bistec a lo pobrethin beef steak on the grill served with french fries, sweet plantains, white rice and a fried egg. | $17.15 |
tacu tacu con bistecperuvian white canary bean and white rice, sautéed to a golden crisp. served with steak and salsa criolla. | $16.95 |
higado encebollado | $11.15 |
higado saltadosliced liver sautéed with french fries, onions, tomatoes and cilantro. served with white rice | $10.95 |
tallarines verdes con camarones | linguinitossed in a creamy pesto made with olive oil, walnuts, cheese, spinach and basil. served with sautéed shrimp. | $19.95 |
tallarines alfredo con camarones | $15.15 |
ensalada de la casa | $3.95 |
tallarines alfredo | $7.50 |
salsa criolla | $1.95 |
salsa huancaina | $1.00 |
frijoles negros | black beans | $2.75 |
frijoles canarios | white canary beans | $3.50 |
tacu tacu con polloperuvian white canary bean and white rice, sautéed to a golden crisp. served with a grilled chicken breast and salsa criolla. | $15.95 |
chicharron de pollogrilled chicken breast and salsa criolla. | $11.95 |
pechuga de pollo a la planchagrilled chicken breast served with two sides. | $11.45 |
tallarin saltado de pollo | $11.45 |
pollo a la milanesabreaded chicken breast served with white rice. | $14.95 |
tallarin verde con pollolinguini tossed in a creamy pesto made with olive oil, walnuts, cheese, spinach and basil. served with grilled chicken breast. | $15.10 |
tallarin alfredo con pollochicken breast. served with grilled pasta, spinach and walnuts, cheese with olive oil. | $13.25 |
arroz | white rice | $2.50 |
tostones | fried plantains | $3.50 |
pescado al ajillofish filet sautéed in a light garlic sauce with butter, parsley, white wine and olive oil. served with white rice. | $15.25 |
pescado al ajillo | con camarones $22.75 | con mariscos $22.75fish filet sautéed in a light garlic sauce with butter, parsley, white wine and olive oil. served with white rice. | $15.25 |
pescado a la planchaheaded fish filet tossed in aji amarillo, onions, cilantro and ruvian spices. served with ck olives, sweet potato white rice. | $15.25 |
pescado fritolightly battered and fried fish served with white rice and salsa criolla. | $13.50 |
arron de pescadobattered and fried fish served with white rice and salsa criolla. | $13.75 |
camarones al ajillo | $17.15 |
empanizados al ajillo | $15.55 |
empana frito | $15.55 |
camaronestrue classic. air fry with fresh limon, cilantro, soy fries and choice. | $20.60 |
mariquitaslightly fried plantains chips | $3.75 |
madurossweet plantains | $3.25 |
choclo enteroperuvian corn on the cob | $4.50 |
papa fritasfrench fries | $3.25 |
canchitatoasted peruvian corn | $1.85 |
papa herbidasliced boiled potato | $2.95 |
tacu tacuwhite canary bean and rice sautéed together with peruvian spices. | $7.25 |
papa doradalightly browned potato | $3.10 |
tallarines a la huancaina | $7.50 |
camotesweet potato | $2.95 |
tallarines verdeslinguini tossed in a creamy pesto sauce. | $7.50 |
frijoles negrosblack beans | $2.75 |
frijoles canarioswhite canary beans | $3.50 |
huancaina | $6.50 |
choclo a la huancaina | $6.50 |
choclo con queso | $7.50 |
anticuchos | $7.50 |
deditos de queso | $12.50 |
calamares fritos | $9.15 |
peruanito sampler | $32.95 |
parihuela | $6.50 |
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Seafood options
Chef's table
Late-night dining
Delivery service
Alcohol served
Seafood options
Chef's table
Late-night dining
Delivery service
Alcohol served
$10–20
$10–20
$10–20
$1-9