Prepared grilled or blackened- try ahi style for $2 upcharge
$25.00
Prepared grilled, broiled, or blackened
$30.00
Hand-picked jumbo lump blue crab meat served in a martini glass
$24.00
Hand-picked lump blue crab meat piled high on our creamy pasta alfredo. bringing back a pinchers original favorite.
$29.00
Enjoy six of our fresh shrimp stuffed with crab stuffing then drizzled with our homemade stone mustard sauce.
$24.00
dinnersstone crab dinners served chilled with stone mustard sauce & choice of 2 sides. | - |
big chill | $100.00 |
3 large stone claws | - |
6oz smoked fish dipwith assorted crackers | - |
2.5oz ahi tuna | - |
8 jumbo cocktail shrimp | - |
6 steamed & chilled clams | - |
12 raw oysters | - |
1/2 lb. chilled snow crab | - |
3 medium stone claws | - |
6oz smoked fish dipwith assorted crackers | - |
2.5oz ahi tuna | - |
8 jumbo cocktail shrimp | - |
6 steamed & chilled clams | - |
6 raw oysters | - |
black grouperor stuffed with crabcake filling and alfredo sauce $5 upcharge | $38.00 |
tuna steakprepared grilled or blackened- try ahi style for $2 upcharge | $25.00 |
whole fried snapper | - |
tile fishprepared grilled, broiled, or blackened | $34.00 |
cobiaprepared grilled, broiled, or blackened | $30.00 |
snapperprepared grilled, broiled, or blackened | $25.00 |
drunken fish bitestender mahi bites marinated in fresh hand-squeezed lime juice and tequila, flash fried with onions and jalapenos. an exciting way to ignite your appetite!! | $16.00 |
jumbo lump blue crab cocktailhand-picked jumbo lump blue crab meat served in a martini glass | $24.00 |
big chillking crab, snow crab, ahi tuna, jumbo shrimp, smoked fish dip, chilled steamed middle neck clams and raw oysters on the half shell. all of your raw bar favorites and some, piled high onto a tower that is as pleasing to the eye as it is to your appetite. | $100.00 |
lil chillequally as astounding as its big brother but portioned smaller. ask your server for portion and item differences but we recommend you just go big; you'll thank us later. | $60.00 |
shrimp potstickers8 pan seared shrimp potstickers served with soy sauce and sweet thai chili. new fan favorite. | $12.00 |
lump alfredohand-picked lump blue crab meat piled high on our creamy pasta alfredo. bringing back a pinchers original favorite. | $29.00 |
stuffed shrimpenjoy six of our fresh shrimp stuffed with crab stuffing then drizzled with our homemade stone mustard sauce. | $24.00 |
bourbon salmonsweet, salty and savory bourbon-infused glaze tops a filet of grilled salmon. if you like salmon, you've got to try it! | $24.00 |
mahi tacosenjoy two flour tortillas filled with fresh mahi cooked anyway you'd like, then topped with a touch of chipotle aioli, cheddar cheese, lettuce, and tomato. | $18.00 |
hogfisha mild, flaky white fish, a local favorite. fresh off the boat to your plate. | $32.00 |
big chill1/2 lb. king crab, 6oz smoked fish dip (with assorted crackers), 2.5oz ahi tuna, 8 jumbo cocktail shrimp, 6 steamed & chilled clams, 12 raw oysters, 1/2 lb. chilled snow crab | $100.00 |
famous fish & chipsalaskan pollock served with fries and coleslaw. can substitute for other side bar items. | $10.00 |
gulf grouper(fried/grilled/broiled/blackened) | $16.00 |
mahi mahi(fried/grilled/broiled/blackened) | $14.00 |
salmon(grilled/broiled/blackened) | $14.00 |
snapper(fried/grilled/broiled/blackened) | $15.00 |
shrimpchoose from 9 deliciously prepared ways: grilled | fried | blackened | scampi | peel & eat (hot or cold) | bbq | coconut | buffalo | boom boom | $13.00 |
fried calamari | $16.00 |
fried clam strips | $16.00 |
fried oysters | $17.00 |
scallops(fried/broiled) | $21.00 |
chicken(fried/grilled/broiled/blackened) | $11.00 |
chicken fingers(fried/buffalo/boom boom) | $12.00 |
double your funadd your choice of: mahi mahi, shrimp, clam strips, or oysters. | $14.00 |
fresh cut french fries(cut to order) | $3.50 |
baked beans | $3.50 |
apple sauce | $3.50 |
steak fries | $3.50 |
fresh coleslaw | $3.50 |
garlic bread | $3.50 |
garlic mashed potatoes | $3.50 |
rice | $3.50 |
locally grown green beans | $3.50 |
cup of soup | $4.50 |
side house | caesar salad | $5.50 |
signature key lime pieserved slightly frozen. | $7.00 |
chocolate cake | $8.00 |
raspberry swirl cheesecake | $9.00 |
chocolate mousse cheesecake | $9.00 |
the gulf grouper sandwicha grouper filet grilled, broiled, blackened, or lightly breaded and fried. served on a toasted roll. | $22.00 |
beyond burger100% plant-based beyond burger® from beyond meat®, served on a fresh bun. | $16.00 |
pinchers crab cake sandwichthis baby has a ton of crab meat for the discerning crab cake eater. hand-picked fresh so, be careful, you may get some shell. served on a toasted bun with a side of stone mustard. | $23.00 |
mahi mahi sandwicha grilled, broiled, blackened or lightly breaded and fried mahi filet served on a fresh bun with lettuce and tomato. | $18.00 |
pinchers burger*one-half pound fresh angus beef burger cooked to your liking and served on a fresh bun. add bacon and/or cheese for $1 extra each. | $15.00 |
po boy sandwichdeep-fried or sautéed on a hoagie roll with lettuce, tomato, and a side of cajun mayonnaise. | $19.00 |
chicken sandwicha plump chicken breast on a toasted bun. choice of grilled, fried or buffalo style. try our "house favorite" complete with bbq sauce, swiss cheese and bacon for an extra charge. | $14.00 |
soft shell crabsoft shell crab fried and served on a toasted bun with a special sort of sauce. no excuses. | $19.00 |
tony's big fish sandwicha hearty portion of awesome fish served fried on a hoagie bun with lettuce, tomato and tartar sauce. | $14.00 |
chicken | shrimp | groupertwo flour tortillas loaded with your choice of fare and topped with a touch of chipotle aioli, cheddar cheese, lettuce, and tomato. served with two side bar choices and a side of mango salsa. | $16.00 |
drafts | $2.00 |
house wines | $2.00 |
well drinks | $2.00 |
house margaritas | $2.00 |
sangrias | $2.00 |
lil' chill | $60.00 |
strawberry sweetartcruzan strawberry rum, lemonade, sprite | - |
the dreamsiclepinnacle whipped vodka, pineapple juice, orange soda | - |
stingray shufflecruzan raspberry rum, pineapple juice, cranberry juice, banana liquor, sour mix | - |
gulf coast hurricanepinnacle vodka, cruzan tropical fruit rum, pineapple, orange, grenadine | - |
bucket of funcreate your own recipe made with cruzan® rum or pinnacle® vodka! | $14.00 |
8 jumbo cocktail shrimp | $60.00 |
6 steamed & chilled clams | $60.00 |
6 raw oysters | $60.00 |
texas tony's baby back ribssmoked and delivered daily from our lil' brother on the naples east trail. baby back ribs served with two side bar choices. real texas barbecue in a florida seafood restaurant - who knew? | $21.00 |
add a rack(no sides) | $18.00 |
gulf grouper | - |
shrimp | $15.00 |
peel & eat(hot or cold) | $15.00 |
boom boom | $15.00 |
scampi | $15.00 |
coconut | $15.00 |
fried | $15.00 |
buffalo | $15.00 |
blackened | $15.00 |
grilled | $15.00 |
bbq | $15.00 |
hot crab & cheese dipit's cheesy! it's crabby! it's a bit spicy! and it's 100% addictive! served with an endless bowl of tortilla chips. every table needs to start with this! | $14.00 |
pinchers clawsfresh blue crab claws sautéed in white wine and garlic butter, then topped with parmesan cheese or fried to a golden brown. served with our fresh garlic bread... bon appetite! | $21.00 |
crab rangoonhandmade fried dumplings stuffed with fresh blue crab, cream cheese and green onion. drizzled with our very own asian sauce and a side of sweet chili for dipping. | $14.00 |
create your own recipemade with cruzan® rum or pinnacle® vodka! | $14.00 |
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Late-night dining
Alcohol served
Dinning option
Chef's table
Takeout available
Late-night dining
Alcohol served
Dinning option
Chef's table
Takeout available
$10–20
$10–20
$10–20
$10–20