Steamed fillet of striped bass with a chef's special lime-juice sauce, green chili, garlic, and cilantro
$21.95
Fried fillet of whole striped bass topped with, onion, chili, and pineapple in red curry sauce
$21.95
Stir-fried flat noodle with chinese broccoli in special brown gravy
$10.95
Stir-fried flat noodle with basil, onion, bamboo shoot, string bean, and tomato in spicy brown gravy
$10.95
Fried rice with shrimp paste, house special sauce, egg, green pea, carrot and bell pepper
radnastir-fried flat noodle with chinese broccoli in special brown gravy | $10.95 |
radna ki maostir-fried flat noodle with basil, onion, bamboo shoot, string bean, and tomato in spicy brown gravy | $10.95 |
goey si meecrispy egg noodle, bamboo shoot, mushroom, and onion in house special gravy | $10.95 |
tom yum noodle souprice noodle, bean sprout, mushroom, tomato, and red onion in hot and sour soup | $10.95 |
curry noodle soupcrispy egg noodle, bean curd, bean sprout, and red onion in spicy curry | $10.95 |
house special fried ricefried rice with shrimp paste, house special sauce, egg, green pea, carrot and bell pepper | - |
thai fried ricetraditional thai fried rice with egg, tomato and onion | - |
pineapple fried ricefried rice with egg, pineapple, cashew nut, tomato, onion, scallion, and curry powder | - |
basil fried ricefried rice with egg, basil, bamboo shoot, tomato, onion, and bell pepper | - |
chili paste fried ricefried rice with chili paste, egg, string bean, onion, and bell pepper | - |
red fried ricefried rice with red curry paste, egg, string bean, bamboo shoot, and bell pepper | - |
green fried ricefried rice with green curry paste, egg, string bean, bamboo shoot, and bell pepper | - |
thai saladlettuce, bean sprout, tomato, cucumber, carrot and red cabbageyour choice of house dressing or peanut dressing | $4.95 |
larb gaiground chicken tossed with red onion, scallion, and ground roasted rice in spicy lime sauce | $6.95 |
chicken ginger saladground chicken tossed with red onion, scallion and ginger, peanut in spicy lime sauce | $8.95 |
beef saladgrilled slice beef tossed with red onion, scallion, and ground roasted rice in spicy lime sauce | $8.95 |
duck saladcrispy duck with red onion, scallion, pineapple, and cashew nut in spicy lime sauce | $10.95 |
som tum(papaya salad)thai-style green papaya salad with the combination of shredded green papaya, carrot,tomato, string bean, and peanut in thai traditional spicy sauce | $6.95 |
shrimp saladgrilled shrimp tossed with red onion, scallion, tomato, and cucumber in spicy lime sauce | $8.95 |
woonsen saladcellophane noodle with ground chicken, red onion, scallion in lime sauce | $8.95 |
seafood saladthe combination of shrimp, calamari, scallop, and mussel with red onion, scallion, tomato,and cucumber in spicy lime sauce | $10.95 |
bbq beefgrilled marinated flank steak served with tamarind sauce | $12.95 |
lemongrass beefgrilled flank steak topped with lemongrass sauce | $12.95 |
lemongrass pork chopgrilled slices of pork chop marinated with house sauce, chopped lemongrass, garlic and pepper | $11.95 |
bbq chickengrilled half cornish hen marinated with curry powder, cilantro, garlic and pepper | $11.95 |
pad thaistir-fried rice noodle with egg, bean curd, bean sprout, scallion, and ground peanut | - |
pad si eewthai country style stir-fried flat noodle with chinese broccoli, egg, and brown sauce | - |
pad woonsenstir-fried cellophane noodle with egg, asian black mushroom, baby corn, cabbage, celery, tomato, onion, and scallion | - |
drunken noodlestir-fried flat noodle with egg, basil, bamboo shoot, string bean, tomato, onion, and bell pepper | - |
siracha noodlestir-fried flat noodle with egg, onion, tomato, bell pepper in spicy siracha sauce | - |
eggplant basilsautéed eggplant with basil and bell pepper | $10.95 |
mixed vegetablessautéed onion, bell pepper, tomato, string bean, carrot, zucchini, cabbage in house sauce | $10.95 |
string bean with brown saucesautéed string bean in garlic sauce | $10.95 |
pad ka nahsautéed chinese broccoli with garlic and brown sauce | $10.95 |
fried ice cream | $3.50 |
ice cream with sweet sticky rice | $4.00 |
fried banana with ice cream | $4.50 |
pumpkin custard | $4.50 |
fried banana with honey | $3.50 |
thai coconut cup cake | $3.50 |
mango with sweet sticky rice | $4.00 |
taro pearl with coconut milk | $4.50 |
steamed sweet sticky rice with banana and red bean | $4.00 |
vegetable uttapamserved with sambar | $14.95 |
basil seed uttapammixed vegetables, green chilies, carrot, onion, bell peppers in a batter sauce | $14.95 |
pad ka naisauteed chinese broccoli and garlic in brown sauce | - |
fried tofudeep-fried white tofu served with sweet chili sauce and ground peanut on top | $4.95 |
vegetable or chicken spring rolldeep-fried roll with celery, cabbage, carrot, and cellophane noodle served with sweet chili sauce | $5.95 |
summer rollbean curd, bean sprout, cellophane noodle, cucumber, carrot, basil, and scallion wrapped with steamed rice skin served with sweet chili sauce | $5.95 |
shrimp rollshrimp wrapped with crispy roll skin stuffed with chopped chicken served with sweet chili sauce | $5.95 |
tarochoice of fried or steamed fresh taro, rice flour and peanut served with sweet chili sauce with ground peanut | $5.95 |
thai-style dumplingthai combination of shrimp, chicken, carrot, and bamboo shoot served with black sour sauce | $5.95 |
vegetable dumplingfried or steamed vegetable dumplings | $5.95 |
roti with currycrispy indian bread served with yellow curry | $5.95 |
chicken wingdeep-fried marinated chicken wings served with sweet chili sauce | $6.95 |
mee kropcrispy rice vermicelli topped with shrimp with bean sprouts, scallion in homemade sauce | $5.95 |
curry puffstuffed with chicken, potato, onion, and curry powder served with cucumber sauce | $6.95 |
chicken or | $7.95 |
beef sataygrilled meat in skewers served with peanut sauce and cucumber sauce | $7.95 |
fried calamarideep-fried breaded calamari served with sweet chili sauce | $7.95 |
fish cakespicy thai fish cake mixed with chili paste, string bean, and lime leave served with sweet chili sauce, cucumber, and ground peanut | $7.95 |
shrimp plategrilled shrimps in skewers served with sweet chili sauce | $10.95 |
bangkok fishsteamed fillet of striped bass with a chef's special lime-juice sauce, green chili, garlic, and cilantro | $21.95 |
phayathai seafoodsautéed shrimp, calamari, scallop, mussel, onion, scallion, and bell pepper with special thai chili paste sauce | $17.95 |
phayathai fishfried fillet of whole striped bass topped with, onion, chili, and pineapple in red curry sauce | $21.95 |
fish panangdeep-fried of whole striped bass topped with thai panang curry mixed with coconut milk and lime leaves, served with a portion of steamed vegetables | $21.95 |
fish chilideep fried striped bass topped with garlic chili sauce | $21.95 |
fish basildeep fried striped bass topped with onion, bell pepper, chili, and basil leaves | $21.95 |
fish garlicdeep fried striped bass topped with mushroom, tomato, and scallion in garlic sauce | $21.95 |
salmon garlicpan-seared fillet of salmon on sautéed spinach, topped with minced shrimp, shallot, and garlic sauce | $16.95 |
salmon panangpan-seared fillet of salmon on sautéed spinach, topped with thai panang curry mixed with coconut milk and lime leaves | $16.95 |
salmon currypan-seared fillet of salmon on sautéed spinach, tomato, pineapple topped with green curry | $16.95 |
drunken noodlestir-fried flat noodle with egg, basil, bamboo shoot, string bean, tomato, onion, and bell pepper | - |
siracha noodlestir-fried flat noodle with egg, onion, tomato, bell pepper in spicy siracha sauce | - |
jungle curryclear broth, chili paste, coconut milk, string bean, carrot, bamboo shoot, basil, and bell pepper | - |
yellow curryyellow curry, coconut milk, potato, string bean, carrot, and onion | - |
vegetable | $10.95 |
tofu | $10.95 |
tofu duck | $11.95 |
wonton soupcelophane noodle, mushroom, napa cabbage, and tofu | $4.50 |
shrimp wrapped in wonton skin with spinach | $4.50 |
sweet & sour saucesautéed with cashew nut, onion, scallion, celery, zucchini, tomato, and bell pepper | - |
string beansautéed with cucumber, tomato, zucchini, pineapple, onion, scallion, and bell pepper | - |
peanut saucesteamed broccoli, string bean, and carrot topped with peanut sauce | - |
broccolisautéed american broccoli in brown sauce | - |
spicy bamboosautéed bamboo, bell pepper, basil with spicy sauce | - |
bbq beefgrilled flank steak served with steamed vegetables and a tamarind sauce. | $18.50 |
lemongrass beef | $18.50 |
mango duckfried roasted half duck served over ripe mango in a homemade sweet and sour sauce. | $27.75 |
curry duckfried roasted half duck served with tomatoes, pineapple and bell peppers in a red curry sauce. | $27.75 |
basil duck | $27.75 |
lemon saladwith ground chicken, red tomatoes and scallions in a light vinaigrette dressing | $10.25 |
garlic fishwhole steamed fish, fried, dried and sauteed with garlic, ginger, red pepper flakes and spring onions in a light soy sauce | $20.65 |
ginger fishwhole steamed fish, then dried, fried and sauteed with toasted ginger, red pepper flakes, spring onions and sesame seeds in a light soy sauce | $20.65 |
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Private dining
Vegan options
Rooftop dining
Dinning option
Buffet
Private dining
Vegan options
Rooftop dining
Dinning option
Buffet
$10–20
$10–20
$20–30
$10 - 20
$4-14
$10–20
$1–10