PERL by Chef IP
Popular Dishes
Red miso marinade, crispy leeks // served with potato hashbrown (kosher option available)
$59.00
Kogi marinade // served with french fries
$54.00
Chef ip's famous caesar dressing, parmigiano-reggiano, toasted pine nuts
$17.00
Wasabi-truffle dressing, parmigiano-reggiano, candied pecans, togarashi
$18.00
Florida citrus, jalapeño-herb emulsion, yuzu
$23.00
Menu for PERL by Chef IP
salads
baby gem caesar saladchef ip's famous caesar dressing, parmigiano-reggiano, toasted pine nuts | $17.00 |
perl baby gem caesar saladwasabi-truffle dressing, parmigiano-reggiano, candied pecans, togarashi | $18.00 |
ahi tuna saladfresh hearts of palm, baby oak lettuce, cherry tomato, avocado, white soy vinaigrette | $24.00 |
roasted baby beet saladmixed greens, toasted sunflower seeds, sherry-maple vinaigrette | $17.00 |
charred artichoke heart saladbaby arugula, endive, radicchio, parmigiano-reggiano, lemon vinaigrette | $18.00 |
sides
sautéed exotic mushrooms | $12.00 |
grilled jumbo asparagus | $9.00 |
potato hashbrown | $7.00 |
french fries | $7.00 |
charred broccolini | $9.00 |
bamboo rice | $7.00 |
japanese white sweet potato | $6.00 |
crudos
kampachi crudoflorida citrus, jalapeño-herb emulsion, yuzu | $23.00 |
local fish cevichecoconut-rocoto, sweet potato, candied quinoa, tostones | $18.00 |
salmon tiraditored miso, local citrus, baby arugula, chives | $16.00 |
big-eye tuna tartareavocado crema, ginger crisp | $18.00 |
cured grouper carpacciocitrus, sancho pepper, lime, micro cilantro | $19.00 |
appetizers
grilled fresh hearts of palmparmigiano-reggiano, truffle, chives | $15.00 |
beef tenderloin carpaccio*shaved grilled artichokes, parmigiano-reggiano, mizuna | $18.00 |
crispy maitake mushroomcharred leek remoulade, black garlic, yuzu vinaigrette | $17.00 |
buffalo straciatellaroasted cherry tomatoes, grilled focaccia | $18.00 |
between the bun
chicken katsu sandwichcornichon remoulade, swiss cheese, spicy green cabbage slaw | $19.00 |
perl cheeseburgerusda prime, challah bun, aged cheddar, caramelized onion, grilled tomato | $18.00 |
miso short rib "french dip"sourdough baguette, short rib jus | $22.00 |
entrees
faroe island salmoncitrus ponzu, blistered cherry tomatoes // served with bamboo rice | $26.00 |
bone-in ribeye (16oz)red miso marinade, crispy leeks // served with potato hashbrown (kosher option available) | $59.00 |
alaskan halibutsaffron-yuzu beurre blanc // served with grilled jumbo asparagus | $35.00 |
farro risottoking oyster mushrooms, charred shallots, parsley | $23.00 |
local black groupermiso butter, white soy // served with roasted white japanese sweet potato | $28.00 |
roasted ½ chickendijon-champagne marinade, chicken jus, tarragon // served with french fries | $23.00 |
filet mignon (8oz)wasabi au poivre, crispy shallots // served with french fries | $49.00 |
new york strip (12oz)kogi marinade // served with french fries | $54.00 |
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Amenities and More
Late-night dining
Buffet
Bar
Good for groups
Rooftop dining
Location and Hours
Discover Option Near Me
Top Restaurants
Amenities and More
Late-night dining
Buffet
Bar
Good for groups
Rooftop dining
Location and Hours
Discover Option Near Me
$30–50
$20–30
$20–30
$30–50
Top Restaurants
$5-19