Boneless breast of chicken, dusted with seasoned flour and pan seared with shallots capers finished in a white wine, lemon butter sauce. served over cappellini.
$33.00
Boneless breast of chicken, sautéed with shallots, mushrooms and the best marsala sauce in the area! served with linguine
$30.00
Hand cut veal, lightly breaded with our flavorful breadcrumbs, topped with mozzarella cheese and tomato sauce. served with linguine
$36.00
Three jumbo shrimp sautéed scampi style, served on garlic toast, then topped with melted feta & herb cheese
$22.00
Steamed long island littlenecks finished in a zesty white wine butter sauce. served with garlic bread for dipping
$24.00
greek scampithree jumbo shrimp sautéed scampi style, served on garlic toast, then topped with melted feta & herb cheese | $22.00 |
clams bianco (white sauce)steamed long island littlenecks finished in a zesty white wine butter sauce. served with garlic bread for dipping | $24.00 |
clams pisskillipo (red sauce)long island littlenecks steamed in white wine, finished in marinara sauce. served with garlic bread | $24.00 |
shrimp cocktailfour chilled jumbo shrimp. served with cocktail sauce | $19.00 |
side of homemade meatballs | side of locally made sausage | $8.00 |
side of potato | vegetable du jour | $5.00 |
eggplant parmigianasliced eggplant lightly battered & baked with mozzarella cheese and finished with tomato sauce. served with linguine. | $25.00 |
chicken, broccoli, garlic & olive oila healthy combination of chicken, broccoli, garlic & olive oil tossed with penne pasta, chicken stock and parmesan. | $28.00 |
chicken parmigianaboneless breast of chicken, hand breaded in our seasoned breadcrumbs. baked with mozzarella cheese and tomato sauce. served with linguine. | $27.00 |
chicken picattaboneless breast of chicken, dusted with seasoned flour and pan seared with shallots capers finished in a white wine, lemon butter sauce. served over cappellini. | $33.00 |
chicken marsalaboneless breast of chicken, sautéed with shallots, mushrooms and the best marsala sauce in the area! served with linguine | $30.00 |
veal parmigianahand cut veal, lightly breaded with our flavorful breadcrumbs, topped with mozzarella cheese and tomato sauce. served with linguine | $36.00 |
ny strip steak "coach's steak"a 16-ounce hand trimmed ny strip steak topped with our montreal seasoning, then char grilled to order. served with potato & vegetable du jour. add mushrooms...$5 add onions...$5 topped with crumbled bleu cheese...$7 | $44.00 |
haddock francaisefresh haddock filet lightly egg battered and sautéed. finished with a shallot white wine butter sauce. served with potato and vegetable du jour | $30.00 |
lemon haddockfresh haddock filet baked with lemon butter breadcrumbs served with potato and vegetable du jour | $30.00 |
shrimp fra diavolosautéed jumbo shrimp in a splash of sherry and a touch of olive oil, with spicy marinara sauce over linguine | $33.00 |
shrimp & scallops marinarafresh sea scallops and jumbo shrimp sautéed with our own zesty marinara. served over linguine | $36.00 |
shrimp genoaselightly battered jumbo shrimp sautéed in garlic and shallots, flamed with sherry wine and finished with cream. served over linguine | $36.00 |
cheese ravioliarge queen ann of brooklyn ravioli filled with ricotta cheese, topped with our famo tomato sauce | $23.00 |
baked lasagnaour homemade lasagna... famous for over 99 years | $27.00 |
meatballshomemade and smothered with our famous tomato sauce | $21.00 |
hot sausagefresh italian parillo sausage with tomato sauce | $24.00 |
pennell's own tomato saucea simmering recipe since 1922 | $21.00 |
marinarapennell's own chunky and zesty marinara | $21.00 |
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Wine tasting
Bar
Family-friendly
Good for groups
Late-night dining
Wine tasting
Bar
Family-friendly
Good for groups
Late-night dining
$10–20
$20–30
$10–20
$10 - 20
$30–50