Charred octopus, potatoes, aioli
$22.00
Grilled faroe island salmon, beluga lentils, marinated kale, salsa verde
$30.00
Octopus, calamari, shrimp, capers, red peppers, scallions, garlic lemon emulsion
$22.00
Baked eggplant, tomato, mozzarella, parmesan
$21.00
Ricotta and spinach filling, tomato sauce, fresh basil
$23.00
sangiovese/cabernet/merlot | $8.00 |
sangiovese | $8.00 |
pinot noir | $7.00 |
chianti | $8.00 |
monica sarda | $10.00 |
nero d'avola | $11.00 |
montepulciano d'abruzzo | $8.00 |
prosecco, zardetto, veneto | $35.00 |
prosecco, zardetto split, veneto | $12.00 |
franciacorta brut, barone pizzini(methode champenoise) | $50.00 |
pinot grigio | $8.00 |
vermentino | $9.00 |
verdeca | $8.00 |
chardonnay | $9.00 |
vermentino | $35.00 |
chardonnay(oaky) | $36.00 |
falanghina | $45.00 |
peroniitalian golden lager | $6.00 |
moretti la rossadouble bock beer | $6.00 |
montepulciano blendramitello, molise | $42.00 |
dolcetto d'albaceretto, piemonte | $46.00 |
pinot noirtramin, alto adige | $40.00 |
barbera d'albacastello neive, piemonte | $45.00 |
chianti classicocastello di bossi, toscana | $45.00 |
ripassa"baby amarone" zenato, veneto | $50.00 |
cannonauargiolas, sardegna | $38.00 |
nero d'avolamorgante, sicily | $45.00 |
barbarescocastello di nieve, piemonte | $62.00 |
salice salentino riservaleone di castris, puglia | $45.00 |
super tuscanrosso dei notri, toscana | $48.00 |
super sicilian cabernet s.tasca, sicily | $70.00 |
syrahtenimenti d'alessandro, toscana | $45.00 |
aglianicoterra di lavoro, campania | $88.00 |
super sardinianargiolas turriga, sardegna | $90.00 |
amarone della valpolicellazenato, veneto | $100.00 |
brunello di montalcinoaltesino, toscana | $85.00 |
baroloceretto, piemonte | $80.00 |
barolo cru prapoceretto, piedmont | $95.00 |
gavi | $40.00 |
greco di tufo | $46.00 |
pinot bianco | $40.00 |
arneis | $44.00 |
chardonnay | $42.00 |
sauvignon blanc | $44.00 |
fiano di avellino | $48.00 |
white blend | $39.00 |
torta della nonnapastry filled with custard cream, pine nuts | $10.00 |
mousse al cioccolatochocolate fondante, spicy toffee | $10.00 |
tiramisu'lady fingers soaked in rum and espresso, mascarpone, cocoa powder | $10.00 |
affogato al caféespresso poured over one scoop of vanilla gelato | $10.00 |
gelativanilla, chocolate, sea salt caramel, pistachio | $10.00 |
torta di limoncello e mascarponelimoncello and mascarpone cake | $10.00 |
salmonegrilled faroe island salmon, beluga lentils, marinated kale, salsa verde | $30.00 |
branzinotomato crusted sea bass, leeks, castelvetrano olives, fresh artichokes, vernaccia wine | $35.00 |
cotoletta alla milanesebreaded veal cutlet, arugula, red onion, cherry tomatoes, shaved parmesan | $32.00 |
bisteccaseared 10oz hanger steak, garlic roasted potatoes, sautéed spinach | $38.00 |
agnelloroasted lamb chops, mint yogurt sauce, roasted potatoes | $43.00 |
ortospring mix, cucumbers, taggiasca olives, red onions, organic tomatoes, rocotta salata, honey balsamic vinaigrette | $13.00 |
burrataavocado, organic tomatoes, taggiasca olives, basil, extra virgin olive oil | $15.00 |
cavolo nerokale, shaved parmesan, almond slivers, carrots, chickpeas, garlic lemon emulsion | $14.00 |
bietolered beets, local oranges, goat cheese crumbles, arugula, citrus dressing | $13.00 |
mareoctopus, calamari, shrimp, capers, red peppers, scallions, garlic lemon emulsion | $22.00 |
additional bread basket | $4.00 |
broccoli rabe, garlic, chili flakes | $12.00 |
roasted potatoes, garlic, rosemary | $8.00 |
sautéed spinach, toasted pine nuts, raisins | $11.00 |
cannellini beans, pancetta | $10.00 |
capellini al pomodorodiced tomatoes, garlic, basil, olive oil | $19.00 |
melanzane alla parmigianabaked eggplant, tomato, mozzarella, parmesan | $21.00 |
cannelloni romagnoliricotta and spinach filling, tomato sauce, fresh basil | $23.00 |
pappardelle alla sardalamb sugo, pecorino sardo, cumin | $30.00 |
orecchiette alla pugliesebroccoli rabe, sausage, garlic, chili flakes, anchovies | $25.00 |
gnocchi lombardipotato dumplings, speck, gorgonzola sauce | $23.00 |
cavatellihomemade saffron small shells, pink shrimp, cauliflower, garlic olive oil, chili flakes | $31.00 |
fettuccine bologneseslow cooked beef ragu, fresh herbs, grana padano | $26.00 |
paccherifresh salmon, creamy tomato sauce, fresh dill | $27.00 |
ortospring mix, cucumbers, kalamata olives, red onions, organic tomatoes, feta cheese, honey balsamic vinaigrette | - |
bietolered beets, local oranges, ricotta salata, arugula, citrus dressing | - |
calamari alla piastragrilled squid, mandolin vegetables, salsa verde | - |
polpettinehousemade beef meatballs, stuffed with ricotta, tomato sauce, fresh basil | - |
bruschettafilone bread, tomatoes, olives, capers, fresh basil | - |
spahetti carbonarapancetta,black pepper ,egg,pecorino | - |
linguine al salmonesalmon,tomato cream sauce,dill | - |
cannelloni romagnoliricotta and spinach filling, tomato sauce fresh basil | - |
rosè al bicchiere | $10.00 |
bruschettagrilled garlic filone bread, tomatoes, olives, capers, fresh basil | $14.00 |
carpaccio*raw beef, artichokes, capers, arugula, shaved parmesan, mustard sauce | $17.00 |
fegatinichicken liver pate, ciabatta bread, caramelized onion, saba | $14.00 |
calamarigrilled squid, mandolin vegetables, salmoriglio sauce | $15.00 |
polpocharred octopus, potatoes, aioli | $22.00 |
polpettinehousemade beef meatballs, tomato sauce, pecorino, fresh basil | $16.00 |
cavolinicaramelized brussels sprouts with pancetta | $15.00 |
lumachelarge snails, parsley, garlic butter, filone bread | $14.00 |
soup of the day | - |
bistecca5oz grill skirt steak, wine reduction, roasted potatoes and spinach | - |
veal milanesebreaded veal cutlet, arugola, red onion, tomatoes, shave parmesan | - |
salmone6oz. fresh salmon, beluga lintils, marinated kale, salsa verde | - |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Organic options
Dinning option
Outdoor seating
Reservation available
Vegan options
Organic options
Dinning option
Outdoor seating
Reservation available
Vegan options
$10–20
$20 - 30
$50–100