Caramelized onions, gruyère, pickles, garlic aioli, hand-cut fries
$32.00
Ured cherry tomato
8 oz burger on brioche roll, goat cheese, pickled onions, fried egg, hand cut fries
$15.00
8 oz burger on brioche roll with fixings and hand cut fries
$12.00
Parmesan cheese and herbed yogurt
$5.00
spaghettiured cherry tomato | - |
green garlic farrottoasparagus | - |
rigatonibraised lamb shoulder, white wine, roasted garlic, kale, oregano, pecorino | - |
golden tilefishenglish pea puree, new potatoe, crispy oyster mushroom, pea tendrils | - |
bone-in heritage pork chopgreens, dried apricot mostarda, fennel pollen | - |
grass-fed beef burgercaramelized onions, gruyère, pickles, garlic aioli, hand-cut fries | $32.00 |
the owl burger8 oz burger on brioche roll, goat cheese, pickled onions, fried egg, hand cut fries | $15.00 |
burger8 oz burger on brioche roll with fixings and hand cut fries | $12.00 |
substitute 8oz clagg cattle grass fed beef | $3.00 |
mac and cheesemacaroni, creamy cheddar cheese sauce and parmesan bread crumbs | $11.00 |
fish club sandwichfresh cod, bacon, harissa mayo, lettuce, and tomato, hand cut fries | $12.00 |
seared salmoncitrus dijon glazed salmon fillet served with green beans and grape tomatoes sauteed in white wine with garlic and shallots | $18.00 |
new york strip steak14 oz steak, herb butter, garlic smashed potatoes, seasonal vegetable of the day | $28.00 |
murgh makhanicreamy chicken curry, raita, pickled onions, with basmati rice | $14.00 |
sabzi durka durkamixed vegetable curry with coconut milk (vegan), pickled onions, with basmati rice | $13.00 |
tandoori chickenroasted bone-in chicken with north indian spice dry rub, basmati rice, garlic sauteed spinach | $15.00 |
devilish eggs | $6.00 |
housemade dips, served with grilled pita | $9.00 |
hummus chickpeas, tahini, olive oil | $5.00 |
beet beets, walnuts and goat cheese | $6.00 |
romesco roasted red pepper, garlic, almonds | $6.00 |
hoot owl trio sample all 3 dips | $12.00 |
roasted cauliflowerparmesan cheese and herbed yogurt | $5.00 |
deep fried olivesbreaded green olives, feta aioli | $6.00 |
lamb meatballsserved with herbed yogurt sauce | $7.00 |
fish tacosbeer-battered cod in a wonton shell with cilantro-lime slaw | $9.00 |
buffalo wingshousemade buffalo wing sauce with blue cheese sauce | $12.00 |
fries | $5.00 |
sauteed vegetables | $5.00 |
grilled pita | $1.00 |
grilled chicken | $5.00 |
cac and cheese | $6.00 |
house salad | $5.00 |
a (fried flatbread) | $3.00 |
coffee | $2.00 |
tea (black, green, mint) | $2.00 |
soft drinksfree refills | $2.00 |
calmbucha | $5.00 |
reed's ginger brew | $3.50 |
lemonade | $3.50 |
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Credit card
Kid's menu
Alcohol served
Vegan options
Rooftop dining
Credit card
Kid's menu
Alcohol served
Vegan options
Rooftop dining
$10–20
$20–30
$10–20