Fingerling potatoes, spinach, gorgonzola, roasted shallot thyme butter
$65.00
Haricot verts, fingerling potatoes
$70.00
Lobster cocktail, 3 shrimps, 3 clams, 3 oysters
$69.00
3 course menu, plus beverage. thursday night.
$68.00
Maine lobster salad, celery, lemon, buttered brioche bun
$38.00
catch of the day*chef's daily selection | $40.00 |
pan seared salmon*carrots, celery, dry vermouth, saffron mussel broth | $34.00 |
grilled chicken bruschettafresh mozzarella, plum tomatoes, fresh basil, balsamic glaze, garlic crostini | $28.00 |
new york strip steak*fingerling potatoes, spinach, gorgonzola, roasted shallot thyme butter | $65.00 |
grilled sea scallopsred quinoa, farro, roasted peppers, chimichurri | $45.00 |
branzinooven-roasted pearl onions, bacon lardons, english pea, chilled tomato relish | $42.00 |
ocean pastalinguine, shrimp, bay scallops, mussels, little neck clams, cockles, shrimp cream | $38.00 |
steamed or broiled lobster 1½ poundharicot verts, fingerling potatoes | $70.00 |
cauliflower steakmix greens, mint, red onions, olive oil, black garlic mousse | $29.00 |
lobster roll*maine lobster salad, celery, lemon, buttered brioche bun | $38.00 |
ocean signature burger*applewood smoked bacon, onion jam cave aged cheddar, everything bun | $26.00 |
greek lamb burger*feta cheese, pickled onions, tzatziki sauce, brioche | $26.00 |
musselschoice: white wine garlic, or spicy marinara garlic crostini | $18.00 |
lobster slider duomaine lobster salad, celery, lemon, brioche bun | $28.00 |
traditional calamarimarinara sauce, lemon wedge | $20.00 |
buttermilk fried cauliflowerhoney mustard and siracha aioli | $16.00 |
crab cakesmoked jalapeño remoulade, pineapple, mango salsa | $22.00 |
steamersfresh steamed clams served with broth and drawn butter | $26.00 |
grilled lollipop lamb chopstoasted farro, asparagus tips, cumin infused, yogurt sauce | $24.00 |
little neck clams* | $3.00 |
great south bay oysters* | $4.00 |
shrimp cocktail* | $6.00 |
seafood combolobster cocktail, 3 shrimps, 3 clams, 3 oysters | $69.00 |
new england clam chowderchopped clams, potatoes, celery, onions, bacon | $15.00 |
caesar saladorganic romaine, shaved parmesan, sourdough croutons, creamy caesar dressing | $15.00 |
ocean summer saladmixed greens, watermelon, feta, mint, white balsamic vinaigrette | $16.00 |
avocado & lobsterroasted red peppers, lemon oil, tostones | $25.00 |
happy houravailable monday-friday 3:30pm-5:30pm (until 6pm for dining club members). speciality drinks & specialty rolls not included. available on sunset deck & sushi bar only. walk-in only. sunset deck seating is limited. | - |
lobster night3 course menu, plus beverage. thursday night. | $68.00 |
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Good for groups
Wine tasting
Takeout available
Outdoor seating
Reservation available
Good for groups
Wine tasting
Takeout available
Outdoor seating
Reservation available
$10–20
$1–10