Penne with shallots & panchetta in a light pink vodka sauce.
$75.00
Linguine with clams in our fresh red or white sauce
$100.00
Baked clams with seasoned bread crumbs, garlic, lemon & herbs.
$70.00
Artichoke stuffed with bread crumbs & parmesan cheese.
$85.00
Veal scallopini sautéed with mushrooms in marsala wine
$110.00
penne alla vodkapenne with shallots & panchetta in a light pink vodka sauce. | $75.00 |
linguine vongolelinguine with clams in our fresh red or white sauce | $100.00 |
lobster raviolihomemade ravioli stuffed with lobster meat topped with peppers & mushrooms in a light cognac cream sauce. | $110.00 |
linguini di pescemussels, clams, shrimp, & scallops over linguine, with fra diavolo or marinara sauce. | $140.00 |
gnocchihomemade potato gnocchi in a pesto or light alfredo cream sauce. | $85.00 |
spaghetti & meatballs with sausagespaghetti with hot & sweet sausage & meatballs in our fresh tomato sauce. | $85.00 |
spaghetti primaveraspaghetti with mixed vegetables, garlic & olive oil sauce. | $85.00 |
ravioli ai porchiniravioli in a champagne truffle cream sauce. | $90.00 |
risotto porcinirisotto with porcini mushrooms. | $90.00 |
stuffed rigatoni bolognesehomemade rigatoni stuffed with meat & melted mozzarella topped with arugula & a tomato meat sauce. | $85.00 |
fettucine alfredo or carbonara | $80.00 |
orcchiette brocolli rabe with sausage | $95.00 |
linguine zucchiniwith jumbo shrimp in a white wine garlic sauce. | $105.00 |
vongole al fornobaked clams with seasoned bread crumbs, garlic, lemon & herbs. | $70.00 |
stuffed artichokeartichoke stuffed with bread crumbs & parmesan cheese. | $85.00 |
asparagus millaneseasparagus sauteed with white wine, lemon & parmagiana cheese. | $70.00 |
calamari frittifried squid in a light butter with tomato sauce. | $75.00 |
gamberi con prosciuttolarge jumbo shrimp wrapped in prosciutto in a light gorgonzola sauce. | $90.00 |
mozzarella di bufala alla capreseimported fresh buffalo mozzarella with tomatoes, roasted peppers & basil. | $75.00 |
antipasto molto benehot antipasto special hors d'oeuvres. | $80.00 |
zuppa di cozzemussels sautéed in garlic & white wine in a light tomato sauce. | $75.00 |
zuppa di clamsyour choice of white wine, garlic or marinara sauce. | $75.00 |
vitello marsalaveal scallopini sautéed with mushrooms in marsala wine | $110.00 |
vitello pizzaiolaveal scallopini with mushrooms, peppers & onions on a fresh tomato sauce | $110.00 |
vitello francheselightly battered, sautéed in lemon butter white wine sauce | $110.00 |
vitello sorrentinoveal scallopini topped with prosciutto, eggplant & mozzarella in a red sauce | $120.00 |
veal saltimboccaveal scallopini, prosciutto & spinach in a sage sauce. | $120.00 |
vitello genoveseveal scallopini sautéed with mushrooms, artichokes & sherry wine sauce | $110.00 |
veal parmigianabreaded veal cutlet topped with mozzarella & tomato sauce | $110.00 |
insalata cesareromaine lettuce with classic dressing & croutons. | $65.00 |
insalata molto benemixed greens, roasted peppers, walnuts, cherry tomatoes, red onions, gorgonzola cheese & a strawberry vinaigrette. | $75.00 |
insalata antipastofresh mozzarella, roasted peppers, prosciutto, provolone, hot & sweet supresata, tomatoes, olives & hearts of artichoke on a bed of mixed greens. | $95.00 |
arugala e parmigianoarugula & shaved parmigian salad. | $70.00 |
gamberi scampipan seared jumbo shrimp with a garlic-lemon sauce. | $110.00 |
gamberi fra diavolojumbo shrimp in a spicy marinara served over linguine. | $110.00 |
salmone montebiancosalmon sautéed with shallots & mushrooms in a spinach sauce. | $135.00 |
gamberi parmigianabreaded shrimp topped with mozzarella & tomato sauce. | $115.00 |
calamari fra diavolocalamari in a spicy red sauce or white wine & garlic served over linguine. | $110.00 |
gamberi francheseegg battered jumbo shrimp in a lemon white wine. | $110.00 |
sogliolafilet of sole with your choice of picatta, franchese, oreganta, or almondine. | $135.00 |
pollo molto beneasparagus, sun-dried tomatoes, artichokes, & capers sautéed in a lemon white wine sauce. | $120.00 |
pollo franchese or piccatachicken cutlet sautéed with white wine, lemon & capers. | $110.00 |
pollo scarparielloroasted chicken (bone or boneless), sausage & roasted peppers with lemon & garlic. | $120.00 |
pollo marsalaboneless chicken sautéed with mushrooms in marsala wine. | $110.00 |
pollo milanesewith chopped tomatoes, onions, arugula, & shaved parmigian cheese. | $100.00 |
pollo della casachicken breast sautéed with white wine & herbs topped with broccoli di rabe & mozzarella. | $110.00 |
pollo parmigianabreaded chicken cutlet topped with mozzarella & tomato sauce. | $100.00 |
pollo agli asparagilemon & pinot grigio sauce topped with fontana cheese. | $110.00 |
eggplant parmigianabreaded eggplant topped with mozzarella & sauce. | $90.00 |
broccoli di rabeitalian broccoli sautéed with garlic & olive oil. | $75.00 |
zucchini frittifried zucchini. | $70.00 |
broccoli sautebroccoli sautéed with garlic & olive oil. | $65.00 |
sauteed spinachspinach sautéed with garlic & olive oil. | $70.00 |
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Takeout available
Alcohol served
Buffet
Parking available
Bar
Takeout available
Alcohol served
Buffet
Parking available
Bar
$20 - 30
$30–50
$10–20
$16-24
$50–100
$4-14
$20 - 30
$20 - 30