MÓGŪ Modern Chinese Kitchen

classic wonton soup

mini pork wontons complemented with roast pork, fresh baby bok choy, and finely sliced scallions in a soul-warming chicken broth.

hot & sour soup

a peppery soup with fresh wood ear mushrooms, bamboo, tofu, and finely sliced scallions.

egg drop soup

wispy beaten eggs in a comforting chicken broth with white pepper and finely sliced scallions.

bang bang rice

served with boss sauce on the side (this dish is except for the boss sauce) garlic butter seasoned rice accented with egg, cherry tomatoes, onions, and baby bok choy.

mei fun noodles

thin rice noodles with egg, green cabbage, carrots, red onions, baby bok choy, and celery.

singapore mei fun noodles

our mei fun in a curry sauce.

hi mein noodles

lo mein elevated! egg noodles with green cabbage, carrots, red onions, baby bok choy, and celery.

cold sesame noodles

served with boss sauce on the side (this dish is except for the boss sauce) buckwheat soba noodles with sliced cucumbers, carrots, red cabbage, and cilantro.

white or brown rice

side order.

roast pork "not-so-fried" rice

side order of our special flavored rice with onions and diced roast pork. baked, not fried!

king egg roll

served with a side of sriracha aioli a crispy egg roll filled with mushrooms, leeks, and our house special black pepper sauce.

classic egg roll

served with a side of house duck sauce a crunchy classic

mógu dry-rub ribs

slow-cooked, meaty st. louis style pork ribs. dry rubbed with premium warm asian spices and brushed with bbq sauce.

phoenix wings

served with a side of honey ginger sauce or roundhouse kick chili paste marinated with asian spices and baked until crispy and golden brown.

sweetfire wings

the perfect mash-up; our phoenix wings glazed in our signature sweet and spicy emperor tso's sauce. garnished with sesame seeds.

scallion pancakes

served with a side of ginger vinegar sauce traditional crispy flaky scallion pancakes.

scallion pancakes with maple-smoked roast pork

served with a side of hoisin sauce and fresh scallions wrap it. stack it. make it your own!

popcorn wontons

served with a side of ginger vinegar sauce oven baked, crispy, fun-sized pork wontons.

steamed dumplings

served with a side of ginger vinegar sauce spicy impossible beef (plant-based) vegetable pork

edamame

steamed soybean pods sprinkled with himalayan pink salt. an ideal healthy snack.

farm fresh vegetables

a curated blend of fresh broccoli, cauliflower, carrot, bell peppers, zucchini, and squash.

kung wok pepper chicken

seared chicken with onions and a colorful assortment of bell peppers in our house special black pepper sauce, topped with roasted peanuts.

king & steak

marinated flank steak with king oyster mushrooms, leeks, and bell peppers in our house special black pepper sauce.

chicken with broccoli

an elevated version of a classic favorite.

emperor tso's chicken

general tso got a promotion! crispy chicken glazed with a sweet, tangy, spicy sauce.

tangerine chicken

emperor tso's infused with citrus flavors.

sesame chicken

a classic favorite.

pepper steak

marinated flank steak with onions and a colorful assortment of bell peppers in our house special black pepper sauce.

brussels sprouts

seared with fresh ginger, garlic, and scallions, farm fresh sauté style.

string beans

seared with fresh ginger, garlic, and scallions, farm fresh sauté style.

duck sauce

ginger vinegar sauce

hoisin sauce

boss sauce

roundhouse kick chili paste

siracha aioli

honey ginger sauce

móchi ice cream

2 pieces of premium ice cream wrapped in a sweet rice dough.