Milk And Honey Cafe

smashed avocado toast

cherry tomatoes, feta cheese, fresh mint, sunflower seeds, and sprinkled with chili flakes and olive oil, served on multigrain bread

avocado and burrata toast

avocado, cherry tomatoes, toasted chickpea, dukkah, burrata, balsamic vinaigrette, light greens atop sourdough bread

avocado and smoked salmon toast

avocado, cucumber slices, watermelon radish, roasted tomatoes, smoked salmon sesame seeds, mint atop sourdough bread

grilled chicken

sliced avocado

halloumi cheese (2)

turkey bacon (2)

potato wedges

smoked salmon

italian chicken sausage

2 scrambled eggs

chipotle sauce

2 poached eggs

cheddar cheese (2)

three farm eggs in hell

cucchini, burrata cheese, and spinach mixed in a spicy tomato sauce, served with sourdough bread

turkish farm eggs

poached eggs in tomato sauce (grandma's recipe) mixed with cannellini beans, labneh, pistachio dukkah, and topped with sumac, served with pita bread

chef brekkie pan

housemade moroccan merguez sausage with poached farm eggs and feta cheese, in a stew of tomatoes, served with pita bread

shakshuka

gently poached farm eggs in a simmering mixture of tomatoes, bell peppers, onions, and garlic, served with pita bread

breakfast plate

plate filled with homemade italian chicken sausage, turkey bacon, farm eggs your way, roasted potatoes with a side of mixed greens and sliced sourdough bread

breakfast tacos

three corn tortillas filled with soft scrambled farm eggs, poblano peppers, avocado, and pico de gallo. served with a side of homemade green salsa verde

croque madame

sliced turkey ham, gruyere cheese, and soft poached farm eggs served on a fresh croissant dressed in bechamel sauce, served with a petite garden salad

quinoa tabbouleh & farm eggs

eggs your way, homemade hummus and served with fresh pita bread made to order

loaded mexican fiesta

your favorite breakfast burrito filled with avocado, turkey bacon, black beans, scrambled farm eggs, jack cheese, salsa verde, and jalapeno peppers

farm eggs on croissant

fresh flaky croissant spread with sriracha mayo filled with a folded farm egg. sauteed spinach, turkey ham, tomato, swiss cheese, and avocado

farm eggs royal

smoked salmon, soft poached farm eggs, on an english muffin, sautéed spinach, and topped with a creamy hollandaise sauce, served with roasted potatoes

corn fritters

served with za'atar labneh, housemade peperonata sauce, soft poached farm eggs, and green herbs

folded farm eggs

sauteed spinach, peas, farro, crispy kale, and feta cheese, served on balthazar sourdough bread dressed in apple cider vinaigrette (a step up from the classic omelet)

egyptian poached eggs

freshly toasted sourdough bread topped with baby arugula leaves, soft poached farm eggs, and smashed avocado dressed in dukkah (a popular egyptian topping that consists a mixture of herbs, nuts, and spices)

smoked salmon with corn fritters

house-made corn fritters topped with baby arugula leaves, smoked salmon, soft poached eggs dressed in chili, and coriander yogurt sauce

habibi breakfast plate

farm eggs your way, mushrooms, sliced avocado, roasted potatoes, fresh cherry tomatoes, halloumi cheese, served with sourdough bread

3 farm egg omelet

smoked salmon, tomato, goat cheese, spinach, and mushroom topped with sour cream served with roasted potatoes

farm egg white omelet

grilled cauliflower, spinach, oven-roasted tomatoes, and goat cheese served with a side of green salad

poblano chipotle omelet

farm eggs sauteed in a mix of onions, tomatoes, and peppers, served with breakfast potatoes

chicken flatbread

chicken, avocado, sliced red peppers, and cilantro, topped with mozzarella cheese and house chipotle sauce

spinach & pesto flatbread

caramelized onions, sun-dried tomatoes, and spinach topped with feta cheese and house-made pesto sauce

spicy lamb flatbread

ground lamb, toasted pine nuts, cherry tomatoes, parsley, mozzarella cheese, and our house-made harissa tapenade

kale salad

fresh kale leaves, avocado, grapes, butternut squash, pumpkin seeds, cherry tomatoes, and topped with a slice of grilled halloumi cheese finished with balsamic vinaigrette

baby arugula salad

baby arugula, sweet dried cranberries, creamy goat cheese, topped with tart granny smith apples, walnuts, and hand-tossed in balsamic vinaigrette dressing

farro & lentil bowl

shredded red cabbage, roasted beets, kale, and roasted cauliflower with sunflower seeds and turmeric tahini dressing

creme brulee french toast

our classic fluffy french toast dressed in creme brulee sauce, house syrup and mixed berries

banana & walnut bread with mascarpone

espresso mascarpone, bee pollen, and honey on a homemade banana and walnut bread

granola & yoghurt

topped with mixed berries

whipped cottage cheese toast with honey and pistachios

adorned with luscious honey, delicate pistachios, and a dust of cinnamon

grilled halloumi

grilled halloumi, avocado, heirloom tomatoes, baby arugula, basil, pesto, soft poached farm eggs dressed in lemon aioli, and quinoa, open-faced served atop a base of two rustic sourdough bread slices, served with a petite garden salad

zesty chicken sandwich

grilled chicken, portobello mushroom, and fresh mozzarella on a rustic ciabatta bun, served with a petite garden salad

smoked salmon sandwich

smoked salmon, cream cheese, tomatoes, cucumbers, and fresh herbs, open-faced served atop a base of two rustic sourdough bread slices, with a petite garden salad

avocado grilled chicken club

turkey bacon, avocado, swiss cheese, herbal mayo, sliced tomato, and arugula wrapped in a homemade lavash (wrap), with a side of mixed green salad

grilled flank steak panini

thinly sliced beef, baby arugula, caramelized onions, and swiss cheese, served on thick sliced sourdough, with a side of roasted potatoes

pastrami stack

hot sliced pastrami, swiss cheese, onion rings, red cabbage slaw, pickles, and drizzled with kimchi aioli, served on a signature grilled sourdough bread and a petite garden salad

grilled chicken caprese panini | avocado basil pesto

caprese, grilled chicken, avocado, sliced tomato, mozzarella, basil, pesto, on a square ciabatta, served with a petite garden salad

rustic pastrami arugula melt

pastrami, arugula, caramelized onion, avocado, crispy beef bacon, mozzarella, creamy garlic aioli, served on a rustic ciabatta bread and with a petite garden salad

grilled chicken with broccoli & basil pesto

grilled chicken paired with broccoli, mozzarella, red roasted peppers and vibrant basil pesto, all nestled between slices of ciabatta bread, served with a petite garden salad

organic farro & sweet potato salad

fresh kale leaves, cashews, fresh mint, and homemade pickled onions topped with feta cheese and dressed in lemon juice

bowl from heaven

red quinoa and farro, avocado, butternut squash, wilted kale, soft farm eggs, black beans, and sauteed mushrooms drizzled with our housemade roasted garlic tahini

buddha bowl

wheat berries, spiced roasted chickpeas, roasted butternut squash, brussels sprouts, carrots, kale, and and cucumber with sunny maple tahini dressing

poke bowl

scallions, brown rice, shredded carrots, sliced cucumbers, sliced avocado, spicy mayo and raw yellow fin tuna

chicken orchard medley bowl

roasted grilled chicken, roasted sweet potatoes, apples, goat cheese, roasted almonds, brown rice, shredded kale, balsamic vinaigrette

salmon bowl

baked salmon filet, mixed greens, cherry tomatoes, kalamata olives, avocado, garbanzo beans, cucumber, quinoa, red onion, fresh oregano, feta cheese, and lemon herb vinaigrette

m&h caesar

fresh kale leaves tossed in creamy caesar dressing, crispy chopped beef bacon, topped with crunchy croutons and shaved parmesan reggiano add chicken +7