Luanne's Wild Ginger

scallion pancakes

w/ hoisin sauce & mango salsa

roasted nori wraps

sweet potato, preserved pickles, avocado, arugula, sprouts, multi-grain rice, cashew cheese, spicy mayo

rice paper summer rolls

lettuce, basil leaf, tofu, jicama, hoisin dip

miso

shiitake, tofu, & wakame seaweed

pumpkin

white bean, sweet potato and kabocha pumpkin, cilantro garnish

hot & sour

wood ear mushrooms, bamboo shoots, silken tofu, scallions

raw thai

rubbed kale, shredded papaya & jicama, w/avocado, tomatoes & almonds. herb-garlic cashew cheese & lime-peanut dressing

avocado carrot ginger

over kale & arugula, w/ adzuki beans, sunflower seeds walnuts & tomatoes. carrot-ginger dressing

kale mandarin

lemon-rubbed kale, mandarin orange, homemade herb-garlic cashew cheese dip, roasted pecans and tomato garnish, mixed quinoa. lemon-ginger tahini dressing

luanne's mix

pumpkin, soy medallions, gojiberry, roasted pecans, dried cranberries, lemon ginger tahini dressing

general tsoy 's protein

breaded, deep-fried paddies in a fruity, mild- spicy sautée, over steamed broccoli

orange fried seitan

deep fried seitan paddies in a mild-spicy tamarind & orange sauce over steamed broccoli

malaysian curry comfort stew

slow cooked, mild-spicy, yellow-coconut curry w/ soy medallions, kabocha pumpkin,, and broccoli, potato

black pepper seitan

seitan medallions, over baby bok choy, shiitake garnish

black bean sizzling soy cutlet platter

in black-bean sauce, dark & garlic rich, w/stewed tomato, broccoli, bamboo shoots asp, bell peppers

prosperity platter

steamed or stir-fried house brown-garlic sauce, firm tofu, broccoli, lotus root, carrot, sugar snap peas, zucchini

kimchi-fried jasmine white rice

browned tofu, broccoli & cabbage kimchi, topped w/sunflower seeds, gojiberries, avocado

pineapple fried rice

black thai, brown, & cargo red rice, soy protein, broccoli, garnished w/ sunflower seeds, gojiberies, avocado

sweet & sour sesame soy

breaded & deep fried soy nuggets w/cauliflower, broccoli, bell peppers, pineapple garnish

eggplant in garlic basil sauce

light-spicy w/string beans

jade walnut shiitake in tamarind sauce

breaded & deep fried, in a fruity, tangy, light-spicy sautée, over a bed of steamed kale. roasted walnut garnish

bbo smoked teryaki seitan

roasted wheat meat over sugar- snap peas

sweet citrus soy

over steamed kale. in a fruity, tangy sautee, garnished w/ cashew nuts & fresh mandarin orange

moo shu

sesame-sauteed & shredded snow peas, cabbage, carrots, shiitake. hoisin plum dip, in wheat- flour crepes

mixed quinoa & kale salad

olive oil, lime juice

rubbed kale salad

tomato, beets & radish, carrot ginger dressing

steamed mixed vegetables

steamed dark leafy greens

steamed kabocha pumpkin

kimchee

red, black thai, & brown rice blend

jasmine white rice

sweet potato fries

cashew cheese dip

hand-squeezed lemonade

home-brewed ginger ale

lemon-ginger ale

mint-iced tea

mint-lemonade

passionfruit iced tea

passionfruit lemonade

thai iced tea | coffee

moroccan mint

ginger lemon rose

peach ginger | lavender rose

jasmine green | blended oolong | roasted brown rice genmai cha | kuchicha green twig

house bi-bim bap

sliced seitan, avocado, wakame seaweed, adzuki beans, boiled spinach, mango salsa, and kimchi, spread cool over a triple-grain rice blend. sesame-peanut and kimchee dressings

steamed macro bowl

steamed kale, kabocha pumpkin, broccoli, w/ cool silken tofu, adzuki beans, wakame seaweed, mint chutney spread over a blend of red, black thai and brown rice

kale avocado shiitake

soy protein, steamed kale & broccoli, shiitaki & adzuki beans, avocado, over blended triple- grain rice citrus-miso dressing

bbo tempeh & seaweed quinoa

bbq satay tempeh, kabocha, hijiki & wakame, adzuki beans, over mixed quinoa. light-spicy mint-satay chutney

kimchee pumpkin gumbo

spiced cabbage, white beans, sweet potato & diced tomato, in kabocha soup w/blended triple-grain rice, avocado & cilantro garnish

bò bún viet noodle salad

soy-marinated seitan & rice vermicelli, lettuce, w/bean sprouts. crushed peanuts, sweet, light-spicy, nuoc cham sauce

spicy soba & kale

cold soba tossed in sesame-peanut sauce w/silken tofu, over a bed of kale, topped w/ kimchee dressing

phô

basil soy protein, mushrooms, baby bok choy, bean sprouts, in mushroom broth w/ fresh basil leaf. cilantro garnish

big miso noodle bowl

soba, udon or mei fun tofu, broccoli, black seaweed, bean sprouts & spinach in miso broth

red curry ramen

choy, bean sprouts, pickled daikon, spicy bamboo shoots, and grilled seitan

ginger miso ramen

illed seitan, onions, bean sprouts, fresh ginger, pickled radish, spicy bamboo shoote

kimchee yaki udon

light spicy, w/ basil-ginger soy, mushrooms, onions, bell peppers,

pad-thai

ht spicy, w/ mushrooms, browned tofu, mushrooms, onions, carrots. bean sprouts & peanuts, cilantro

jap chae

potato glass noodles, light spicy-sautéed in sesame oil. w/mushrooms, onions, bell peppers & seafood-flavored vegetable cake

yaki stir fry

in a fruity brown sauce, w/ browned tofu, cabbage, mushrooms, bell peppers & onions

coffee (organic french roast, fresh ground)

chai

rooibus