LD Island Cuisine

spanish eggs

(3 eggs, cheese, onions, hotdog)

vegetable scramble eggs

(3 eggs, sweet peppers, onions, green onions)(all scramble eggs served with toast or boiled plantains)

haitian style spaghetti

served with corn meal or boiled plantain

zizi (gizzatds)

morue (salt fish)

pwason gros sel (salt fish)

epinard (spinach no meat)

ragout (stew cow feet)

boullion

saturday only w/goat meat

soup joumou

sunday only

can drinks

energy drinks

mistic

water

house drinks

(mango, papaya-ji papaya, passion fruit-ji grenadia, lemonade-limonad)

bottle

cup of wine

lalo

(jute leaves)

lumbi an sos

(stewed conch)

fried shrimp | stewed shrimp

complete only

legume

(mixed vegetables)

poule an sos

(stewed chicken)

kabrit an sos

(stewed goat) complete only

kalalou an sos

(stewed okra)

pwason fri

(fried snapper)

tasso turkey

(fried turkey) (simple | complete)

tasso boeuf

(fried steak) (simple | complete)

tasso kabrit

(fried goat) (simple | complete)

griot

(fried pork) simple | complete

poule fri

(fried chicken) simple | complete

epinard

(spinach) simple | complete

ke boeuf

(oxtail) complete

ragout

(stew cow feet) simple | complete

chicken wings

turkey an sos

(stewed turkey)

griot complete | tasso turkey