Contained a mix of three cheeses (cheddar, swiss and cream) with garlic and herbs. and a fourth cheese, grated romano, to add some color and saltiness.
$7.00
A wonderful combo of flavors set off by cream and the heartiness of a good stock.
$4.00
A generous helping of the meat dredged in buttermilk and coated with crushed pecans and served with a not-too-sweet sauce that's generous with cherries. the tartness of the sauce and crunch of the pecans filled out the pork flavor nicely; on the side were roasted baby potatoes and a zucchini sauté.
$18.50
The flavored pasta added a spicy note to the mixture, which otherwise featured tomatoes, mushrooms and onions
$19.00
Handmade vodka lime and ginger beer.
bacon-wrapped shrimp stuffed with horseradish | $9.00 |
crab cakes | $9.00 |
napoleon of portobello mushrooms, red peppers and feta cheese | $7.00 |
stuffed artichoke heartscontained a mix of three cheeses (cheddar, swiss and cream) with garlic and herbs. and a fourth cheese, grated romano, to add some color and saltiness. | $7.00 |
roasted red pepper and artichoke soupa wonderful combo of flavors set off by cream and the heartiness of a good stock. | $4.00 |
pork rack chopa generous helping of the meat dredged in buttermilk and coated with crushed pecans and served with a not-too-sweet sauce that's generous with cherries. the tartness of the sauce and crunch of the pecans filled out the pork flavor nicely; on the side were roasted baby potatoes and a zucchini sauté. | $18.50 |
scallops with garlic-and-parsley linguinethe flavored pasta added a spicy note to the mixture, which otherwise featured tomatoes, mushrooms and onions | $19.00 |
salmon served with chipotle chili | $18.00 |
swordfish coated with panko and herbs, served with lemon caper beurre blanc | $19.00 |
veal roulade | $18.00 |
black angus sirloin | $18.00 |
homemade cinnamon-apple cheesecake | $4.50 |
tito's mulehandmade vodka lime and ginger beer. | - |
dark cherry sourcherry noir vodka with a splash pama liqueur and sour mix. | - |
huckleberry lemonadenorth huckleberry vodka and lemonade. | - |
coconut margaritacoconut tequila with sour mix, splash of liqueur, hint of lime. salt on rim. served on the rocks. | - |
sweet & spicy blackberry jalapeno margaritatequila with fresh jalapeno slices and with blackberry liqueur and sour mix. t on the rim. served on the rocks. | - |
mojitoed lime, mint and simple syrup topped with bacardi rum and club soda. | - |
grapefruit tequila sodace vida grapefruit tequila, splash of grapefruit juice and club soda. | - |
silver negroniequal parts of campari, nolet's silver gin and sweet vermouth. | - |
peach martinistoli peach vodka slash of both orange and cranberry juices. served up. | - |
mango cosmoabsolut mango vodka cranberry juice. served up. | - |
whiskey mashlemon, mint and simple syrup muddled and topped with old grandad bourbon. served on the rocks. | - |
maple manhattanjp wiser's rye, sweet vermouth, touch of maple syrup. served on the rocks. | - |
honey old fashionedbarenjager german honey bourbon, orange and cherry muddled with bitters. served on the rocks. | - |
espresso martinivan gogh espresso vodka, chilled espresso coffee and dark crème de cocoa. served up. | - |
bailey's chocolate martinibailey's original irish crème and godiva dark and white chocolate liqueurs. served up. | - |
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Buffet
Parking available
Private dining
Seafood options
Family-friendly
Buffet
Parking available
Private dining
Seafood options
Family-friendly
$10–20
$8-19
$30–50