Hometown - Industry City

joe welcomes you to gin flight

gin as we know it was popularized in 1600s england where it was developed based off of the dutch liquor jenever. the various styles, origins and flavor profiles all revolve around the primary element of juniper; however the style, technique, and regional botanicals lend their influence to the final product to produce unique flavor profiles. this flight was designed to highlight the styles of gin and how the regional agriculture of new york lends itself to an array of flavors unique to the state.

joe's advanced gin flight

now for something new and entirely different! all the gins below have an unusual distinguishing feature, whether that be a surprising base (how you like them apples?) or an unexpectedly complex finish (for example equal parts sweet and savory). we promise this will be your ultimate ap course in gin flights.

applejack flight

explore "america's first spirit" with 5 different ny applejacks

whiskey 101 flight

from bourbon to rye to single malt, this flight offers classic examples for the different types of whiskey new york state has to offer. not sure what kind of whiskey drinker you are? want to learn more about the world of whiskey? this flights for you.

its all about the bourbon

as one of the most regulated spirits in the world, bourbon is often assumed to be reasonably consistent in flavor. yes, you will find vanilla and caramel in your bourbon, but this flight explores the variety of flavors created by unique mash-bill choices, unusual barrel finishes, and malting techniques. let these new york state bourbons show you how diverse america's native spirit can be.

single malt flight

single malt whiskey is distilled at a single distillery, from a fermented mash made with malted grain, as distinguished from unmalted grain. the malting process gives the whiskey a smoky flavor. a "single malt scotch whisky" must be made exclusively from malted barley while american "single malt whiskey" can be produced with any malted grain as with the pine barren's which adds in hops.

mac + cheese

(w. parmesan breadcrumbs)

texas-style pinto beans

(w. smoked pork)

backyard potato salad

collard greens

(w. smoked pork)

kosher dill pickles

hometown slaw

brisket queso

(w. tortilla chips)

corn bread

(w. honey butter)

brisket

sesame roll, sticky sauce, pickles, white onion

pulled pork

sesame roll, spicy ranch, coleslaw, pickles, fried onion

h.t.b.c.

smoked turkey, pastrami bacon jam, lettuce, tomato, dijonnaise on texas toast

house made spam burger

griddled spam, american cheese, pickles, white onion & yellow mustard on a toasted martin's roll

fried chicken sandwich

cole slaw, pickles & spicy ranch on a toasted martin's roll

pastrami

rye bread, brown deli mustard (fri, sat & sun only)

hot cauliflower wings

toasted sesame seeds, scallion, cilantro ranch

mushroom cheesesteak

smoked mushrooms, sauteed peppers and onions, american cheese, flour tortilla

brisket | spare ribs | pulled pork | turkey

jerk rib tips

cilantro ranch, scallions

korean sticky ribs

korean bbq sauce, scallion, cashews, fried shallots & garlic

oaxacan chicken

chipotle marinated, wood fired, pickled red onions, tomatillo salsa

beef rib

fri, sat & sun only

banana cream pudding

american cheese, pickles, onions and comeback sauce on a potato roll

fries

cheese fries