Henry's at the Farm

asian ginger*

napa cabbage, carrots, bell peppers, romaine, ginger dressing, crispy won-tons, wasabi peas, cashews

kale & brussels

crispy brussels sprouts, chopped kale, sun-dried tomatoes, pickled red onion, ricotta salata, caesar dressing

henry's autumn salad

mixed greens, apple cider vinaigrette, goat cheese, apples, dried cranberries, toasted pecans, pomegranate seeds

grilled chicken pesto*

cavatappi, basil pesto, pine nuts, sun-dried tomatoes, kalamata olives, grilled chicken, mozzarella, arugula

seafood fra diavolo

littleneck clams, mussels, scallops, rock shrimp, lobster tail, linguine, grilled house focaccia

rigatoni bolognese

house-ground filet bolognese, herbed ricotta, cured egg yolk

campanelle alla vodka

sun-dried tomato vodka sauce, parmesan, basil

butternut casarecce

creamy butternut sauce, fried sage leaves, herbed ricotta, chopped parsley

roasted pumpkin

roasted pumpkin, pepitas, crema

chicken & wild rice

roasted chicken, wild rice, mirepoix, touch of cream

french onion

gruyere, provolone, swiss, hudson valley cattle company beef bone broth

giant pretzel

jalapeño beer cheese, wholegrain mustard, house pickle (vg.)

steamed garlic clams & mussels

chardonnay, lemon-garlic butter sauce, fresh basil, thyme, tomato, grilled house focaccia (av. gf)

filet tip sliders

pretzel bun, sauerkraut, swiss cheese, dijonaise, house pickle (av. gf)

calamari

house red sauce, basil, parmesan

seared scallops*

brandy cream sauce, cashews, cilantro (gf)

chef's meatball

hudson valley cattle company ground beef, san-marzano tomato sauce, herbed ricotta, chopped basil, grilled house focaccia

caprese

fresh mozzarella, heirloom tomatoes, evoo, basil, balsamic (gf. vg.)

thanksgiving egg roll

turkey, corn bread stuffing, gravy, cranberry aioli

millstone farm acorn squash

sunburst squash, vegetable risotto, roasted tomatoes, zucchini

apple cider glazed salmon

oven roasted brussel sprouts, jasmine rice

stout braised short ribs

roasted garlic country mashed potatoes, rainbow swiss chard, stout jus

tomahawk steak

white truffle mashed, broccolini, beer battered onion rings, wild mushroom demi

double breast of chicken

pan seared french-cut chicken, roasted garlic mashed potatoes, cavolo nero

heritage pork chop

wild boar garlic sausage, vegetable risotto, cipollini onions

lobster ravioli

5oz. main lobster tail, asparagus, roasted tomatoes, shitake mushrooms, brandy cream sauce

filet mignon

8oz bacon wrapped filet, buttermilk blue cheese country mashed potatoes, roasted asparagus, tawny port glaze

chefs daily burger

8oz. fresh kobe beef, ask your server for today's inspired creation, served with house cut fries

seafood calamarata

shrimp, lobster, calamari, scallops, pei mussels, roasted red tomato, onions, served over calamarata pasta

bee's knees

local maid of the meadow honey vodka, lemon, honey simple syrup. awestruck lavender cider

out w' the old in w' the añejo

calle 23 añejo tequila, blue agave nectar, angostura bitters, muddled orange peel

malin's swedish cosmo

breckenridge vodka, housemade lingonberry puree, triple sec, citrus

henry's margarita

calle 23 tequila, cointreau, lime

sparkling french kiss

breckenridge vodka, chambord, pineapple juice, prosecco, fresh strawberry

beach plum fizz

local greenhook beach plum gin, citrus, simple, topped with prosecco

pearfect harmony

breckenridge vodka, pear liqueur, white cranberry juice, ommegang chai cider, cinnamon sugar rim

jazzy sazzy

local stoutridge absinthe nocturn, stoutridge ryempire, brown sugar simple, chilled harney & sons earl grey tea

smoked manhattan

local taconic distillery bourbon, sweet vermouth, house shrub, candied black cherries, smoked glass

apple cider mimosa

local locust grove apple cider, prosecco, cinnamon sugar rim, cinnamon dusted apple slice

just peachy fruity ale

harvest autumn ipa

warlock imperial stout

harvest kill sour ipa

imperial stout

rose ale

ginger cider

dry hard cider

chai cider

non- alcoholic

autumn ipa | southern tier lake

imperial stout | southern tier

sour ipa | drowned

2016 amarone della valpolicella

beautifully concentrated, notes of cherry hue. hints of plum, dried fruit and round, with velvety tannins. long finish, aged for 30 months in wood

kold one, kolsch

4.6%

grocery getter, neipa

6.5%

cucumber blessings, cream ale

5.2%

juice bomb, neipa

6.5%

belgian lager

5%

hurricane kitty, ipa

5.7%

mother's milk, milk stout

5.7%

cream ale

4.2%

blueberry wheat

4.2%

nice slice watermelon ale

5.0%

coffee pumking nitro imperial ale

8.6%

nitro coconut truffle imperial milk stout

10%

hibiscus ginger cider

6.8%

dry hard cider

6.9%

chai cider

5.0%

rose cider

6.9%

non- alcoholic

terra e maré

flank steak pin wheel, rolled with savory maine lobster & lump crabmeat filling, tarragon beurre blanc, whipped yukon gold potato, asparagus spears

antipasti julienne

crispy fennel, carrot & celery root tossed with baby arugula, italian vinaigrette, crumbled goat cheese, roasted tomatoes & olives

strozzapreti

artisan pasta from abruzzo, prosciutto di parma, chanterelle mushrooms, saffron cream, parmigiana reggiano

spiedini

grilled sicilian-style swordfish rolls with golden raisins, pignoli & savory breadcrumbs

raspberry lavender gin & jam

house-made locust grove fruit farm's raspberry jam with wolffer estate pink gin, millstone farm lavender syrup, freshly squeezed lemon juice

wolffer frozé

house-made finca wölffer rosé frozen sorbet in a chocolate cup

pumpkin ravioli

brown butter, sage

butternut burrata

house focaccia, butternut spread, pomegranate, balsamic reduction

berry prosecco soup

olate mint granitas

mbo "day boat" scallops

crushed cashews, brown butter

honey shrimp

honey, brandy glaze, garlic scapes, crispy shallots

eck clams

wasted red tomatoes, basil

atbreads (gluten - free or cauliflower fl

ace, smoked mozzarella, fresh basil, extra shrooms, cherry tomatoes, kalamata oi ead dano, red onion, fig jam, cracked !