Selection of raw oysters, mignonette and cocktail sauce
$18.00
Thinly sliced raw swordfish, green grapes, fennel fronts, smoked trout roe
$14.00
(cow-blue cheese) lombardy-italy
$6.00
(cow) 24 month top grade, italy
$8.00
Fresh tomatoes, cucumbers, onions, kalamata olive greek feta and extra olive oil
$16.00
oystersselection of raw oysters, mignonette and cocktail sauce | $18.00 |
swordfish carpacciothinly sliced raw swordfish, green grapes, fennel fronts, smoked trout roe | $14.00 |
beef tartarechopped raw beef, shallots, egg yolks, aioli and caviar | $16.00 |
vitello tonnatothinly sliced veal loin, spiced tonnato sauce, caper berries, peperoncino oil | $16.00 |
fried calamarilightly fried squid, roasted garlic aioli, lemon and parsley | $15.00 |
mussels marinaramussels in marinara sauce, fresh herbs | $15.00 |
saganakivlahotyri cheese, brandy, lemon | $10.00 |
gorgonzola(cow-blue cheese) lombardy-italy | $6.00 |
parmigiano regiano(cow) 24 month top grade, italy | $8.00 |
murcia al vino(goat) spain | $6.00 |
mahon cheese(sheep) balearic islands-spain | $6.00 |
pecorino toscano(cow) tuscany-italy | $6.00 |
jamón ibérico 5jspain | $23.00 |
mortadella de pistacchioitaly | $8.00 |
finocchiona salamituscany, florence-italy | $10.00 |
prosciutto di parmaitaly | $10.00 |
chorizo ibéricospain | $10.00 |
mediterranean greek saladfresh tomatoes, cucumbers, onions, kalamata olive greek feta and extra olive oil | $16.00 |
taboulehtomatoes and cucumber diced, bulgur wheat, parsley and mint | $14.00 |
artichokes, greens and crispy prosciuttoroasted artichokes, frisee and radicchio, crispy prosciutto and hazelnuts | $16.00 |
stracciatella saladstracciatella, confit tomatoes, basil pesto and balsamic pearls | $16.00 |
prosciutto and mozarella with fresh truffles | $21.00 |
stracciatella, confit tomatoes and basil pesto | $17.00 |
slow braised lamb, tzatziki, roasted tomatoes | $21.00 |
mediterranean chickpeas hummus | $8.00 |
feta cheese dip, kalamata dust, dill | $10.00 |
charred eggplant dip, pickled fennel | $10.00 |
duboeuf chardonnay wildflowers, france | $12.00 |
chateau de sancerre, france | $82.00 |
chateau vitallis pouilly fuisse, france | $66.00 |
boutari moschofilero, greece | $14.00 |
karavitakis kilma, greece | $57.00 |
camontini pino grigio terre valfr, italy | $14.00 |
fontanafredda gavi di gavi, italy | $69.00 |
planeta chardonnay, italy | $89.00 |
campo viejo | $14.00 |
moët & chandon brut | $29.00 |
moët & chandon rosé | $35.00 |
taittinger nocturne | $200.00 |
taittinger rosé | $240.00 |
dom perignon | $570.00 |
louis roederer cristal | $770.00 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
$20–30
$1-9