Gulyas Factory
Popular Dishes
Natural fermentation creates a unique experience. the wild yeast creates notes of honey, apricot and marzipan, with a lovely salinity and medium body.
$12.50
The tokaj region has a centuries old wine history. furmint is seldom seen in a single variety like this. very bright with lemon and sitron notes
$12.50
Fresh and fruity red wine. a light-bodied, refreshing fruity wine with brilliant red berry flavors, sweet ripe strawberries, cherries and subtle raspberry.
$7.50
From limestone rich soil in etyek-buda, 30 minutes from budapest, this pinot noir is full of sour cherry and ripe plum notes, bright balanced and light.
$11.50
(pepper, cheese, mushroom or chicken)
$3.00
Menu for Gulyas Factory
italy
casa martelletti moscato d'asti | - |
hungary 2021
oliver weingartner harslevelunatural fermentation creates a unique experience. the wild yeast creates notes of honey, apricot and marzipan, with a lovely salinity and medium body. | $12.50 |
hungary 2020
patricius winery tokaj furmintthe tokaj region has a centuries old wine history. furmint is seldom seen in a single variety like this. very bright with lemon and sitron notes | $12.50 |
hungary 2019
donausonne blaufraenkischfresh and fruity red wine. a light-bodied, refreshing fruity wine with brilliant red berry flavors, sweet ripe strawberries, cherries and subtle raspberry. | $7.50 |
esterhazy etyeki kuria pinot noirfrom limestone rich soil in etyek-buda, 30 minutes from budapest, this pinot noir is full of sour cherry and ripe plum notes, bright balanced and light. | $11.50 |
bodri winery optimus cuveethe top wine with its own brand name highlighted from the selection line, which is the best of the best in the winery. lush jam smell, large body, long shelf life are characteristic of our wine. we recommend its consumption on the festive table next to big game and as a supplement to noble meats at 16-18 °c. | $13.50 |
egri bikaver superiorthe style is a showcase of the finest red wine blends in eger, built on the backbone of kekfrankos, which must make up more than 50% of the blend. böjt's bikaver is sourced from old vines on his family's estate in ostoros, 4km from the city of eger. ruby red with aromas of vanilla, violets and berries. layers of mulberries, dark cherries, liquorice and cocoa over soft tannins and well integrated, lightly smoky oak tones | $10.50 |
desserts
1 crepe with jam or nutella | $6.50 |
1 crepe with vanilla ice | $9.50 |
1 crepe with nuts and chocolatesauce | $9.50 |
tiramisu | $9.50 |
bananasplit | $9.50 |
banana with vanilla ice and chocolatesauce | $9.50 |
somloi pie | $9.50 |
apple pie with vanillasauce | $9.50 |
side dishes
nokedli (spaetzle) | $5.00 |
tarhonya | $4.00 |
rice | $3.00 |
potato salad | $5.00 |
potato croquettes | $4.00 |
butter potatoes | $4.00 |
mixed vegetables | $4.00 |
fries | $3.00 |
bread 2 slices | $2.00 |
gravy(pepper, cheese, mushroom or chicken) | $3.00 |
salads
lettuce | $6.00 |
mixed salad | $8.00 |
pickled whole vegetables | - |
stuffed yellow peppers | - |
cesar salad | $9.00 |
add grilled chicken | $6.00 |
farmer's salad | $9.00 |
main courses
chickengulyas | $16.00 |
porkgulyas | $14.00 |
beefgulyas | $17.00 |
potatogulyas with bread | $11.00 |
potatogulyas with sausage and bread | $16.00 |
szegedinergulyas with bread | $16.00 |
chicken schnitzel | $16.00 |
wiener schnitzel (pork) | $16.00 |
cordon bleu (pork) | $19.00 |
grilled chickenbreast with peppersauce | $16.00 |
lecso with bread | $10.00 |
lecso with eggs and bread | $12.00 |
nokedli with eggs and lettuce | $16.00 |
starters
stuffed peppers | $8.00 |
special garnished bread | $3.00 |
jumbo soft prezel | $9.00 |
soups
garliccreamsoup | $7.00 |
garliccreamsoup in bread | $10.00 |
noodle soup | $10.00 |
old vienmese style | gulyassoup(main course) | $50.00 |
others
fattoria di scannano chianti | - |
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$50–100