Front Street Café

lamb curry

cubes of lamb cooked w/ onions, tomatoes, fresh garlic, ginger, and spices

lamb vindaloo

very hot and spicy lamb cooked w/ potatoes and a touch of ginger tomato sauce.

lamb tikka masala

cubes of lamb baked then sauteed w/ onions and a creamy tomato sauce.

lamb saagwala

cubes of lamb cooked w/ fresh spinach cooked w/ onions, garlic, ginger in a spicy tomato gravy sauce.

lamb butter masala

boneless lamb cooked in a creamy tomato sauce w/ spices.

chicken tandoori

chicken legs marinated in yogurt, herbs, and specially blended spices.

shrimp tandoori

marinated shrimp w/ yogurt, herbs, and specially blended spices.

chicken tikka

boneless chicken all white meat marinated in a yogurt spice blended sauce.

aloo ghobi

potato and cauliflower cooked w/ herbs, spices, ginger and garlic in a thick sauce

bindi do piyaza

fresh okra fried w/ onions, herbs, and spices

mixed vegetable curry

fresh mushrooms, eggplant, broccoli, cauliflower, and chickpeas

eggplant bartha

smoked and mashed vegetables cooked w/ fresh herbs and spices

channa masala

chick peas cooked in a special ginger, garlic, and tomato sauce

saag or mattar paneer

homemade cheese w/ fresh spinach or green peas, onion in a creamy sauce

nava rattan korma

cauliflower, broccoli, mushrooms, green peas, and carrots cooked in a creamy sauce and flavored with herbs and spices, finished w/ coconut cream,

bahji greens

sauteed fresh spinach, broccoli, asparagus w/ onion garlic and ginger with aromatic spices served with rice.

lamb shishkebab

chicken shishkebab

shrimp curry saag

shrimp and mixed vegetables cooked w/ onion, ginger, garlic, in a thick, red sauce.

shrimp korma

shrimp cooked in a coconut, yogurt and cashew sauce.

seafood combo curry

shrimp, scallop, mussel, clams cooked w/ onion, tomato, ginger, garlic and spicy coconut.