Over spinach, brown sage sauce
$37.95
Milanese topped w/ tomato, arugula & fresh mozzarella salad or stuffed w/ spinach mozzarella & prosciutto, portobello marsala wine sauce
$44.95
Served w seafood in a scampi sauce
$19.95
W/ shrimp & cheddar topped bacon & onion, bbq sauce
$19.95
$29.95
stuffed artichokesserved w seafood in a scampi sauce | $19.95 |
stuffed jalapeno peppersw/ shrimp & cheddar topped bacon & onion, bbq sauce | $19.95 |
stuffed zucchini flowersw/ ricotta & mozzarella, light cream sauce | $19.95 |
special pizza: nduja(calabrian spicy spreadable sausage), oil cured black olives & caciocavallo cheese | $17.95 |
roasted long hot italian peppers | stuffed w/ 3 cheesesw/ sausage & mushroom, garlic & herbs served w/ broccoli rabe & sausage | $17.95 |
mozzarella special: burrataserved w/ grilled vegetables | $17.95 |
prosciutto wrapped halibut saltimboccaover spinach, brown sage sauce | $37.95 |
veal chop-choice of: milanese|stuffedmilanese topped w/ tomato, arugula & fresh mozzarella salad or stuffed w/ spinach mozzarella & prosciutto, portobello marsala wine sauce | $44.95 |
half lobster fra diavoloover linguine, mussels, clams & shrimp | $39.95 |
filet mignonw/ shrimp & lobster, cognac cream sauce | $45.95 |
roasted chickenon the bone – no bone – rosemary sauce w/ potatoes & charred broccoli | $29.95 |
pork chop milanesew/ nduja marinara & caciocavallo cheese served w/ escarole | $32.95 |
paccheri in a wild boar ragu w/ roasted eggplant & a touch of ricotta | $29.95 |
capellini w/ chopped shrimp, scallops & arugula, garlic & oil | $27.95 |
trofie w/ peas & quattro formaggi topped w/ crispy prosciutto | $27.95 |
linguine w/ tuna, black olives & toasted breadcrumbs, garlic & oil | $29.95 |
sunday sauce (gravy) w/ pork braciole, meatball & sausage over fusilli | $27.95 |
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Late-night dining
Wi-fi
Dinning option
Outdoor seating
Vegan options
Late-night dining
Wi-fi
Dinning option
Outdoor seating
Vegan options
$10–20
$1–10