Italian pancetta, rosemary, grilled vegetables
$89.00
48 oz grilled porterhouse steak, grilled, served over a board and cut at the table cannellini beans, peperonata, roasted potatoes
$89.00
Homemade potato gnocchi, tomato sauce and diced mozzarella
$16.00
Pear pasta dumplings, gorgonzola sauce and white truffle oil
$18.00
Paccheri pasta, shrimp, calamari, sea scallop, basil, taggiasche olives, capers
$19.00
roasted potatoes | french fries | mashed potatoes | $19.00 |
asparagus | broccoli | brussel sprouts | mixed greens | $20.00 |
gli gnocchihomemade potato gnocchi, tomato sauce and diced mozzarella | $16.00 |
fiocchi di pere e gorgonzolapear pasta dumplings, gorgonzola sauce and white truffle oil | $18.00 |
lasagna alla bologneseour signature plate | $16.00 |
farro ai funghi selvaticiitalian grain risotto, wild mushrooms, pecorino cheese | $16.00 |
lo spaghetto americanospaghetti and meatballs | $17.00 |
pappardelle al cinghialehomemade pappardelle pasta with wild boar sauce | $19.00 |
paccheri alla mediterraneapaccheri pasta, shrimp, calamari, sea scallop, basil, taggiasche olives, capers | $19.00 |
pasta del pescatorehomemade black ink fettuccini, sea scallops, lobster bisque | $25.00 |
la sogliolapan seared dover sole, sauteed broccolini | $44.00 |
langostino alla grigliagrilled giant nigerian shrimp with homemade truffle mayo, salad | $32.00 |
branzino sea tastesmediterranean sea bass filet, baked in foil with asparagus, potatoes, cherry tomatoes, taggiasche olives, capers, jumbo shrimp, calamari and sea scallop | $34.00 |
pesce del giornocatch of the day. ask your server for details | - |
fritto venezianovenetian tempura, fish and vegetables | $24.00 |
arancini di mozzarellarice and green peas balls, breaded and stuffed with mozzarella | $14.00 |
gamberi e asparagishrimps and asparagus | $22.00 |
crocchette di baccala' mantecatovenetian cod fish cream, croquette style | $21.00 |
caprese"italian bufalo" mozzarella, organic tomatoes, extra virgin oil and fresh basil | $14.00 |
la salutarefresh greens**, carrots, corn, tomatoes, celery, boiled egg | $13.00 |
insalata di tonnogrilled tuna, fresh greens**, onion, tomatoes, avocado | $17.00 |
la grecafresh greens**, greek olives, cucumber, feta cheese, red onions, tomatoes and fresh oregano | $14.00 |
sarde in saorfried sardines, marinated with onions, vinegar, raisin, pine nuts. served warm | - |
crostone di baccala' alla vicentinaancient venetian recipe. dry stockfish, slow-cooked and served on top of a grilled slice of ciabatta bread | - |
seppie al nerocuttlefish cooked with their own ink and served over polenta | - |
polipo all'adriaticaoctopus cherry tomatoes, taggiasche olives, capers, potatoes, extra virgin olive oil | $17.00 |
peperoni cono farcitipeppers, goat cheese, prosciutto, portobello, arugula, pommesco sauce | $15.00 |
melanzana alla parmigianaeggplants, parmesan cheese, tomato sauce, parmesan, basil | $15.00 |
burrata e prosciuttoburrata with aragula and prosciutto | $17.00 |
le "mie polpette"marinara sauce and salty rice | $14.00 |
gran piatto di crudi e marinatifrom the ocean to your table. raw and marinated: tuna, sea scallop, sea bream carpaccio and scampi | - |
carpaccio di tonno e tartufored tuna carpaccio, sliced black truffle | - |
carpaccio di oratasea bream carpaccio, thyme, lemon and extra virgin oil | - |
carpaccio di manzograss fed tenderloin carpaccio, arugula, shaved grana | - |
italian salami | $9.00 |
prosciutto di parma dop | $9.00 |
italian speck dop | $9.00 |
porchetta(roasted pork) | $9.00 |
mortadella with pistachios | $9.00 |
gorgonzola dolce dop | $24.00 |
grana padano dop | $24.00 |
taleggio dop | $24.00 |
fontina dop | $24.00 |
asiago dop | $24.00 |
brie | $24.00 |
truffle tuscan pecorino | $24.00 |
8 oz grilled filet mignonitalian pancetta, rosemary, grilled vegetables | $89.00 |
la bistecca toscana (to share)48 oz grilled porterhouse steak, grilled, served over a board and cut at the table cannellini beans, peperonata, roasted potatoes | $89.00 |
galletto di campagna alle erbewhole cornish hen, marinated in italian herbs and grilled, roasted potatoes | $28.00 |
guancia di vitello al vino rossobraised veal cheeks in barolo sauce, mashed potatoes | $34.00 |
zuppa di pescefish soup, based on market availability | $17.00 |
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Private dining
Seafood options
Organic options
Alcohol served
Bar
Private dining
Seafood options
Organic options
Alcohol served
Bar
$20–30
$10–20
$10–20
$10–20
$10–20
$10–20