House smoked salmon, avocado mousse, lemon confit relish, fried capers
$9.99
Duck confit seared w/ carmalized shallots, fried brussel sprouts, red chimichurri
$9.99
Tender braised beef in a chili pepper broth with fresco cheese and our not - yo -cheese served with a lime wedge and a side of beef consommé for dipping.garnished with diced white onion and fresh cilantro.
Hoisin glazed pork topped with house pickled veggies, sliced fresh jalapeno and fresh cilantro.
Kicked up chipotle bbq pulled pork topped with jalapeno slaw and bacon corn relish
smokin gunhouse smoked salmon, avocado mousse, lemon confit relish, fried capers | $9.99 |
duck sloughduck confit seared w/ carmalized shallots, fried brussel sprouts, red chimichurri | $9.99 |
big kahunaahi tuna, sweet chili soy gastrique, wakame, pickled ginger, wasabi aioli | $9.99 |
veggie power ballfire roasted poblano, yellow rice, red bean house-made jackpot bites, jalapeno/avocado crema, pickled tapenade, plantain dust | $9.99 |
cowabungaseared baja shrimp/marinated sirloin steak, roasted salsa, smash sauce, fresh tomato and cilantro | $9.99 |
drunken cluckerslow roasted chicken, fried yucca hash, bourbon bacon jam, jalapeno and avocado crema | $9.99 |
get ridiculous birriatender braised beef in a chili pepper broth with fresco cheese and our not - yo -cheese served with a lime wedge and a side of beef consommé for dipping.garnished with diced white onion and fresh cilantro. | - |
bah-me-o-mihoisin glazed pork topped with house pickled veggies, sliced fresh jalapeno and fresh cilantro. | - |
do i boar you?kicked up chipotle bbq pulled pork topped with jalapeno slaw and bacon corn relish | - |
beefed up barbacoatangy melt in your mouth barbacoa beef served with crisp shredded cabbage, house pickled radishes and topped with avocado and jalapeno creama | - |
pollo de galloadobo seared chicken topped with shredded lettuce, colby jack cheese, and housemade pico de gallo. | - |
prince fajitaout of this world citrus marinaded flank steak seared with a medley of greenpeppers, red onions, and tomatoes topped with avocado creama | - |
who you callin' shrimpy?baja marinaded shrimp topped with crisp shredded cabbage, house made mango pico de gallo. finished with chipotle ranch | - |
basic beefseared sirloin steak and caramelized onions topped with smash sauce and garnished with with diced tomatoe and cilantro | - |
up streamblackened salmon topped with garlic aioli, feta cheese, diced tomatoes. garnishwith a spinach chiffonade | - |
mojo jojo porkzesty marinaded citrus pork topped with pickled radishes, mojo verde salsa, plantain crisps and fresh cilantro. chemical x free! | - |
jarritos | $3.00 |
fiji water | $5.00 |
topochico | $3.00 |
once upon time coconut water | $3.00 |
mundet apple soda | $3.00 |
house- made horchata | $4.00 |
farmers market guacamole | $3.99 |
fire roasted cilantro lime salsa | $3.99 |
house made not-yo-cheese queso | $3.99 |
yucca fries | $5.00 |
yucca hash | $5.00 |
chilled bean salad | $5.00 |
street corn soup | $5.00 |
tortilla chips w/ dip | $3.00 |
jalapeno cole slaw | $3.00 |
red beans & yellow rice | $3.00 |
plantain chips | $3.00 |
fountain | $2.00 |
coke can products | $2.00 |
bottled water | $2.00 |
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Chef's table
Takeout available
Rooftop dining
Late-night dining
Dinning option
Chef's table
Takeout available
Rooftop dining
Late-night dining
Dinning option
$10–20
$10–20
$5-13