Creamy alfredo sauce, topped with parmesan cheese.
$19.00
House-made zucchini and squash noodles in a garlic butter sauce and topped with parmesan.
$19.00
Topped with american cheese, lettuce, tomato, and onion.
$14.00
Topped with bacon, bbq sauce, and one of our famous onion rings.
$16.00
Mixed field greens, kalamata olives, red onion, cucumbers, tomatoes, and feta cheese, topped with house-made dressing.
$17.00
fettuccine alfredocreamy alfredo sauce, topped with parmesan cheese. | $19.00 |
chicken parmclassic chicken parmesan topped with house marinara and served over pasta. | $25.00 |
zoodleshouse-made zucchini and squash noodles in a garlic butter sauce and topped with parmesan. | $19.00 |
sinatra chickentender chicken cutlets served over pasta and topped with a creamy grand marnier sauce and crispy prosciutto. | $25.00 |
pasta primaverariggatoni pasta with broccoli, squash, carrots, zucchini, tomatoes, and red onion in a light white wine cream sauce. | $23.00 |
chicken bolognesevioli's family recipe. pan seared, breaded chicken breast topped with prosciutto and mozzarella cheese and finished with venziana butter, white wine, and lemon. | $26.00 |
chicken riggies | shrimpour take on the classic chicken riggies from utica (only better!) rigatoni pasta with onions and sweet peppers tossed in our blush cream sauce ask for it spicy! | $23.00 |
rib eye10 oz. hand cut, cooked to order, and served with two sides and an eyland's famous onion ring. | - |
tuscan cheese raviolifour-cheese ravioli in a creamy lemon sauce with spinach, and roasted tomatoes. | $24.00 |
16oz. ny strip steakserved with your choice of two sides. | - |
pesto cheese raviolifour-cheese ravioli in our house-made pesto sauce with tomato, bell pepper blend, and onions. | $24.00 |
piccata | chicken | shrimp | haddockserved over angel hair pasta in the traditional butter, white wine, lemon and capers sauce. | $22.00 |
haddockoven broiled with white wine and lemon | $22.00 |
the main street burgertopped with american cheese, lettuce, tomato, and onion. | $14.00 |
rodeo burgertopped with bacon, bbq sauce, and one of our famous onion rings. | $16.00 |
e-mac burgertopped with e-sauce, pickles, cheese and lettuce. | $14.00 |
loosey goosey burgertopped with a sunny side up egg, bacon, and american cheese. | $16.00 |
grilled chicken burgertender chicken breast grilled and topped with lettuce, tomato, and mayonnaise. | $16.00 |
double decker fried fish sammietender, flaky fried haddock topped with cheese, with a side of coleslaw and house-made tartar sauce. | $22.00 |
prairie thunder burgertopped with avocado, corn salsa, ranchero sauce, and cheddar cheese. | $16.00 |
fresh red-skinned smashed potatoes | - |
baked potato | french fries | - |
cottage fries with e-sauce | - |
poutine | $3.00 |
sautéed fresh green beans | - |
roasted red peppers & garlic | - |
chef's fresh vegetable du jour | - |
side caesar salad | side house salad | - |
double chocolate layer cake | $8.00 |
carrot cake | $8.00 |
cheesecakeplain or topped with chocolate sauce, caramel sauce, or house-made triple berry sauce | $8.00 |
house saladfresh tossed greens with tomatoes, carrots, cucumbers, and onions served with your choice of dressing. | $9.00 |
greek saladmixed field greens, kalamata olives, red onion, cucumbers, tomatoes, and feta cheese, topped with house-made dressing. | $17.00 |
classic caesar saladmade with fresh romaine lettuce, grated parmesan cheese, house-made croutons and caesar dressing. | $13.00 |
avocado chicken cobb salada bed of fresh greens topped with chicken, avocado, boiled eggs, tomatoes, feta cheese, and crispy bacon. | $17.00 |
calamarihand cut, lightly breaded, golden fried and served with our house-made lemon aioli sauce. | $15.00 |
chicken wings10 wings with your choice of sauce served with our house-made blue cheese. mild, medium, hot buffalo, jamaican jerk, garlic parm, sweet-n-saucy hot honey, colleen's broaster wing sauce. | $15.00 |
shrimp cocktailjumbo shrimp served with house-made cocktail sauce. | $15.00 |
tempura battered shrimpdeep fried and served over rice with housemade sweet-n-sour sauce. | $15.00 |
fried cheese curdstender fried cheese curds served with marinara sauce (or any of our other sauces/dressings). | $12.00 |
giant pretzelcrusty on the outside, soft in the middle, and as big as your head! served with eyland's house-made beer cheese. | $10.00 |
hand battered fried mushroomsfresh mushrooms dipped in our signature batter and deep fried until golden brown. | $9.00 |
poutineserved with fresh cheese curds, and house-made gravy. | $9.00 |
eyland's famous onion ringshand dipped in our special in-house recipe, fried golden brown, stacked high, and served with our own 'big pony' dipping sauce. | $9.00 |
cottage fries with e-saucehand cut crispy cottage fries with a side of our signature fry dipping sauce. load them up! add cheese, bacon, green onions, and sour cream | +$5. | $7.00 |
french onion soup | $7.00 |
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Late-night dining
Chef's table
Delivery service
Reservation available
Bar
Late-night dining
Chef's table
Delivery service
Reservation available
Bar
$10–20
$10–20
$20–30
$8-21