For two
$88.00
Red or white
$75.00
Mango | strawberry | blood orange
$75.00
House-made cocktail sauce | shallot mignonette
$15.00
Upland cress | roccolino cheese speck | shallot vinaigrette
$16.00
half-dozen east coast oystershouse-made cocktail sauce | shallot mignonette | $15.00 |
golden beet & radicchio saladupland cress | roccolino cheese speck | shallot vinaigrette | $16.00 |
artisanal burrataroasted cauliflower | dates | sunchokes pomegranate molasses | herbs | evoo | $17.00 |
goat cheese crostiniolive tapenade | honey | arugula | $13.00 |
baby spinach & quinoa saladroasted delicata squash | toasted walnuts black currants | salsa verde | $16.00 |
manchego mac & cheese | $16.00 |
crispy shrimp wontonsscallions | lardo | chili-mango sauce | $16.00 |
yellowfin tuna crudopineapple | lime | pickled jalapeño tortilla crisps | avocado purée | $18.00 |
local smoked troutgrilled granny smith apples sweet potato | sour cream | $16.00 |
seared diver scallopsbraised leeks | prosciutto | horseradish cream | $18.00 |
fried calamaripickled peppers | moroccan spice black garlic aioli | $16.00 |
duck meatballsfive spice rice crisps | chilis | cilantro sesame | pineapple-hoisin glaze | $16.00 |
tri-color beet saladmacerated sultana raisins | pepitas | arugula | pumpkin seed purée | - |
prosciutto di parmagrilled peaches | basil | whipped ricotta | balsamic | evoo | - |
roasted corn flatbreadshishito peppers | basil | ricotta | summer | - |
charred spanish octopusserved chilled with watermelon relish | pickled red onions | jalapeño crema | - |
crispy duck meatballshoisin glaze | chili cucumbers | cilantro | mint | - |
artisanal burrata, heirloom tomato & watermelonolive crumble | fresh mint | - |
baby romaine & strawberry saladfregola pasta | yellow squash | herbs | rosé vin | - |
green tomato gazpachoalmond dukka | croutons | evoo | - |
tequila marinated shrimpherb salad | romesco sauce | - |
fresh bluepoint oystersshallot mignonette | house-made cocktail sauce | $2.50 |
prosciutto di parma & cheese plateaged manchego | burrata | fig jam | $16.00 |
grilled shrimp & avocado saladbaby spinach | cucumber | cilantro | thai dressing | $14.00 |
tuscan kale caesar saladchallah croutons | cherry tomatoes | parmesan | $9.00 |
essex famous potato pancakeswarm goat cheese | beets | arugula | $8.00 |
steamed icy blue musselschardonnay | garlic | fresh herbs | $14.00 |
angus short rib slidershorseradish | crispy shallots | sweet slaw | $13.00 |
ceviche tostadasshrimp escabeche | avocado | cilantro | $12.00 |
manchego macaroni & cheese | $11.00 |
chicken lollipopsjalapeño-pineapple glaze | $12.00 |
pork belly tacospickled onions | avocado crema | $13.00 |
seared ahi tunasalad niçoise | quail egg | lemon olive oil | $13.00 |
crispy fried calamarihabanero-avocado dip | $12.00 |
dozen bluepoint oystersshallot mignonette | house-made cocktail sauce | - |
braised angus short ribcreamy polenta | porcini broth | - |
ahi tuna pokeavocado | cilantro | wasabi | wonton crisps | - |
potato leek soupcrispy onions | lardons | - |
roasted pear & oak-leaf saladcaramelized walnuts | roquefort | pear vinaigrette | - |
angus hanger steak friteshand-cut rosemary fries | sauce au poivre | $29.00 |
atlantic salmonbraised black beans | haricot vert fennel | herb pistou | $28.00 |
wild mushroom raviolicharred onion purée | porcini broth | parmesan | $24.00 |
vegan burger with hand-cut friesbeyond meat vegan patty | soy cheddar | vegan bacon house pickles | vegan pepper aioli | pretzel bun | $22.00 |
herb roasted french-cut chicken breastquinoa | napa cabbage | butternut squash purée | $26.00 |
butternut squash & saffron cous cousbraised parsnip | toasted almonds crispy kale | smoked paprika oil | $21.00 |
cavatelli with braised lamb ragusummer vegetables | parmesan | $27.00 |
essex burger with hand-cut frieslafrieda short rib/brisket blend | grilled slab bacon gruyere | caramelized onions | dijon aioli | pretzel bun | $22.00 |
seared atlantic salmonsauteed romano beans | charred eggplant puree | sauce vierge | - |
basil gnocchi primaveracherry tomatoes | baby carrots | corn | parmesan | - |
herb-roasted french-cut chicken breastsummer succotash | okra | pan jus | - |
essex ratatouillegrilled japanese eggplant | tomato jam | zucchini-pepper ragout | - |
grilled angus ny strip steakcrispy fingerling potatoes with olives & za'atar | corn relish | herb butter | - |
pan seared atlantic salmonisraeli couscous | braised peppers, | swiss chard | evoo | - |
herbed ricotta gnocchiheirloom tomatoes | roasted corn | arugula | - |
french-cut lemongrass chicken breastsummer squash | asparagus | watermelon radish | sesame | - |
roasted japanese eggplantsautéed pea leaves | fresno chilis | nigella seeds | ginger-coconut sauce | - |
dry-aged 16oz. angus bone-in ny strip steak | $48.00 |
32 oz. bone-in angus ribeye steakfor two | $88.00 |
dry-aged 36 oz. angus porterhousefor two | $110.00 |
flatbreadsartisanal burrata, prosciutto di parma crisps & house-made pesto | $17.00 |
wild mushrooms, rogue creamery smokey blue cheese, scallions & salsa verde | - |
roasted brussels sprouts with grain mustard-maple glaze | $11.00 |
blistered shishito peppers with parmesan, lemon oil & sea salt | $11.00 |
whipped idaho potatoes with crispy onions & chives | $11.00 |
parmesan truffle fries | $11.00 |
thick-cut bacon | turkey bacon | fresh fruit | home fries | lafrieda breakfast sausage | vegan bacon | cheese scramble | hand-cut fries | house-smoked ham | chicken-apple sausage | $6.95 |
thick-cut bacon | $6.95 |
turkey bacon | $6.95 |
fresh fruit | $6.95 |
tempeh bacon | $6.95 |
lafrieda breakfast sausage | $6.95 |
cheese scramble | $6.95 |
home fries | $6.95 |
house-smoked ham | $6.95 |
chicken-apple sausage | $6.95 |
hand-cut fries | $6.95 |
chicken-apple sausage | thick-cut bacon | turkey bacon | tempeh bacon | sausage patties | fresh fruit | potato pancake with apple sauce | home fries | canadian bacon | hand-cut fries | $5.95 |
egg whites | cheese scramble | $1.50 |
sidesthick-cut bacon | turkey bacon | fresh fruit | tempeh bacon | lafrieda breakfast sausage, cheese scramble | home fries | house-smoked ham | chicken-apple sausage | hand-cut fries | $5.95 |
crispy potato pancakesautéed onions | homemade apple sauce | $6.95 |
roasted cauliflowersea salt | thyme | $6.95 |
brussels sprouts, bacon & potatoes | $6.95 |
edamame | $6.95 |
simple salad | $6.95 |
yukon gold mashed potatoes | $6.95 |
grilled asparagus | $6.95 |
three pasture-raised eggs any stylefresh fruit + choice of thick-cut bacon, chicken-apple sausage house-smoked ham, vegan bacon, pork sausage or turkey bacon | - |
the benedictschoice of house-smoked ham, salmon gravlax or sautéed kale | - |
oatmeal-crusted challah french toastcaramelized apples | chocolate chips whipped mascarpone cream cheese | - |
shakshuka3 eggs baked in spiced tomato & pepper sauce feta cheese | grilled herb baguette | - |
angus ny strip steak & eggsspicy ranchero sauce | $5.00 |
les bec (bacon, eggs & cheese)poached eggs | slab bacon | mornay sauce everything seasoning | home fries | - |
quinoa & kale & saladpear | pine nuts | feta | mint pear vinaigrette 6-minute egg & choice of grilled chicken breast or tofu | - |
vegan burger with hand-cut friesbeyond meat vegan patty | soy cheddar | vegan bacon arugula | house pickles | vegan pepper aioli | pretzel bun | - |
chilaquilestwo pasture-raised eggs | tortilla crisps | queso fresco tomatillo salsa | avocado | black beans | crema | pico de gallo | - |
shrimp 'n' cheesy bacon gritstwo pasture-raised eggs | jalapeño relish | biscuit | - |
the new aristocratartisanal burrata | house cured salmon gravlax salmon caviar | radish sprouts | sourdough bread | - |
avocado toastpoached pasture-raised eggs | ricotta salata bacon, turkey bacon or vegan bacon | - |
buttermilk fried chicken sandwichhand-cut fries | house pickles | secret sauce | - |
herb omeletgoat cheese | shiitakes | cherry tomatoes | arugula | - |
essex vegan scrambletofu scramble | soy cheese | tortilla crisps avocado pico de gallo | kale-shiitake-black bean hash | - |
the essex burger with hand-cut frieslafrieda short rib/brisket blend | gruyere cheese | slab bacon caramelized onions | house pickles | dijon aioli | pretzel bun | - |
cast-iron skillet baked pancakeblueberry compote | maple syrup | $14.95 |
manchego macaroni & cheese | - |
three pasture-raised eggs any stylefresh fruit + choice of thick-cut bacon, chicken-apple sausage, house-smoked ham, turkey bacon, pork sausage or tempeh bacon. cheese scrambled eggs 2 | $25.95 |
chilaquilestwo pasture-raised eggs | tortilla crisps | queso fresco, tomatillo salsa | avocado | black beans | crema | pico de gallo. add chorizo 4 | - |
the benedictschoice of house-smoked ham, salmon gravlax or sautéed kale. substitute gluten-free arepas for english muffins 2 | - |
the aristocratpotato pancakes | house-cured salmon gravlax, salmon caviar | sour cream | poached eggs | - |
angus ny strip steak & eggsspicy ranchero sauce | $4.00 |
shrimp 'n' cheesy bacon gritstwo pasture-raised eggs | jalapeño relish | biscuit | - |
avocado toastpoached pasture-raised eggs | ricotta salata, bacon, turkey bacon or tempeh bacon | - |
the southerncountry-fried flatiron steak | sausage gravy, two pasture-raised eggs | biscuit | - |
manchego macaroni & cheesechoice of chicken-apple sausage, turkey bacon, lafrida pork sausage or tempeh bacon. add chorizo 4 | make it truffle 5 | - |
essex vegan scrambletofu scramble | soy cheese | tortilla crisps, avocado pico de gallo | kale-shiitake-black bean hash. add jalapeños 2 | - |
bananas foster french toastthick-cut challah | fresh berries | mascarpone cream | - |
quinoa & kale & saladpear | pine nuts | feta | mint | pear vinaigrette, 6-minute egg & choice of grilled chicken breast or tofu. make it with ny strip steak 4 | - |
pulled bbq chicken on homemade arepascrispy onions | avocado | corn & jalapeño relish | - |
bronx brewery, american pale ale | - |
sloop brewing, juice bomb ipa | - |
victory, prima pils | - |
paulaner, hefe-weizen | - |
sierra nevada, hazy little thing ipa | - |
sixpoint, the crisp pilz | - |
wölffer, rose cider | - |
lagunitas ipa | - |
narragansett lager | - |
talea, peach berry punch fruited sour | - |
downeast cider house, original blend | - |
ommegang, hennepin saison | - |
magic hat, #9 | - |
sixpoint, sweet action ale (pint can) | - |
fiddlehead, ipa | - |
heineken zero | - |
stella artois | - |
abita, purple haze raspberry-wheat | - |
athletic brewing, run wild ipa | - |
bluepoint, hoptical illusion ipa | - |
athletic brewing, golden dawn ale | - |
guinness draught (pint can) | - |
crabbie's, ginger beer | - |
southern tier, 2xipa | - |
heineken | - |
amstel light | - |
proseccoluna nuda, italy | $15.00 |
prosecco rosébaglietti it | $15.00 |
chardonnayharvest sun, ca | $15.00 |
sauvignon blancglazebrook, marlborough, nz | $15.00 |
pinot grigiocielo, friuli-venezia, it | $15.00 |
muscadetdomaine bel air, sèvre et maine, fr | $15.00 |
cabernet sauvignongrayson, lot 10, ca | $15.00 |
montepulciano d'abruzzo riservaboccantino, it | $15.00 |
malbecpunto final, reserve, mendoza, argentina | $15.00 |
pinot noirhowling, lodi, ca | $15.00 |
margaritas | $75.00 |
mango | jalapeño | strawberry | blood orange | $75.00 |
essex sangriared or white | $75.00 |
mojitosmango | strawberry | blood orange | $75.00 |
palomitatequila | muddle mint | grapefruit soda | lime juice | $15.00 |
applewood smoked old fashionedjim beam bourbon | cinnamon syrup | orange bitters | walnut bitters | fresh applewood smoke | $15.00 |
the purple rose martinirum plata | hibiscus syrup | pineapple juice | fresh lime juice | $15.00 |
mega mule100 proof old overholt rye | ginger syrup | lime juice | ginger beer | mandarin | mint garnish | $15.00 |
mango lava lampvodka | peach schnapps | cranberry juice | mango lava | $15.00 |
little birdysake nigori | aperol | gin | vanilla syrup | fresh lime juice | $15.00 |
honey crisp martinivodka | apple cider | honey | dried apple slice | cinnamon rim | $15.00 |
the spicy mezcalerorosaluna mezcal | pineapple | cinnamon | tabasco | $15.00 |
three eggs any stylechoice of thick-cut bacon, tempeh bacon, turkey bacon, sausage patty or chicken-apple sausage | - |
mexican matzo breiscrambled eggs | tortilla crisps | monterey jack | black beans | avocado pico de gallo | add chorizo 3 | add jalapeños 2 | - |
the benedicts**choice of canadian bacon, sautéed kale or salmon gravlax | substitute gluten-free arepas for english muffins 2 | - |
chilled lobster benedict (add 4)** | - |
the southern*chicken-fried steak | sausage patty | two eggs | sausage gravy | biscuit | - |
avocado toast*poached eggs | bacon, turkey bacon or tempeh bacon | - |
pulled bbq chicken on homemade arepascrispy onions | avocado | corn & jalapeño relish | - |
angus prime ny strip steak & eggs (add 4)**spicy ranchero sauce | - |
omelet your way**choose three fillings (additional fillings $2) | cheddar | swiss | monterey jack | american | goat cheese | soy cheese | lobster (add $4) | salmon gravlax | bacon | shiitakes | jalapeños | tomatoes | onions | chorizo | kale | spinach | chives | avocado pico de gallo | $2.00 |
chef adan's grilled veggie burger with hand-cut friesblend of black beans, mushrooms, soy & seasonal vegetables | brioche bun or mixed greens | add tempeh bacon | soy jack cheddar | avocado | $2.00 |
the essex burger with hand-cut fries*pat lafrieda short rib & brisket blend | homemade pickles | brioche bun | add bacon | cheese | mushrooms | caramelized onions | jalapeños | fried egg | egg whites 1.50 | cheese scramble 2 | $1.50 |
the aristocratpotato pancakes | house-cured salmon gravlax | salmon caviar | sour cream | poached eggs | - |
vegan mexican matzo breitofu scramble | soy cheese | tortilla crisps | avocado pico de gallo | kale-shiitake-black bean hash | add jalapeños 2 | - |
short rib hash*duck fat potatoes | eggs | - |
manchego macaroni & cheeseside of chicken-apple sausage, bacon, turkey or tempeh bacon | add chorizo 3 | add lobster 4 | - |
shrimp 'n' cheesy bacon grits*poached eggs | bacon crisps | jalapeño relish | biscuit | - |
chocolate-banana pancakesvanilla bean-banana butter | - |
grilled shrimp & avocado salad*poached egg | cucumber | cilantro | thai dressing | - |
challah french toastfresh berries | bananas foster sauce | - |
omelet your waychoose three fillings (additional fillings $2) | $2.00 |
chef adan's grilled veggie burger with hand-cut friesblend of black beans, mushrooms, soy & seasonal vegetables | brioche bun or mixed greens | $2.00 |
the essex burger with hand-cut friespat lafrieda short rib & brisket blend | homemade pickles | brioche bun | $1.50 |
cheese scrambled eggs | $2.00 |
challah french toastfresh berries | mas foster sauce | - |
pulled bbq chickenhomemade arepas, crispy onions | avocado | corn & jalapeño relish | - |
omelet your waychoose up to three fillings (additional fillings $2) | - |
the essex burger | beyond meat vegan burgerpat lafrieda short rib & brisket blend, hand-cut fries | $150.00 |
all signature cocktails | $9.00 |
wines by the glass | $8.00 |
draft beer & sangria | $7.00 |
fresh east coast oysters | $1.50 |
crispy shrimp wontonsscallions | lardo | chili-mango sauce | $10.00 |
fried calamaripickled peppers | moroccan spices | black garlic aioli | $10.00 |
manchego mac 'n' cheeseadd chorizo 4 | make it truffle 5 | $10.00 |
flash fried brussels sproutsgrain mustard glaze | $9.00 |
essex veal meatballswhipped ricotta | san marzano gravy | $10.00 |
blistered shishito peppersparmesan | lemon oil | sea salt | $8.00 |
goat cheese crostiniolive tapenade | honey | arugula | $8.00 |
parmesan truffle fries | $8.00 |
flatbreadsartisanal burrata, house-made pesto & prosciutto di parma crisps | wild mushrooms, rogue creamery smokey blue cheese, scallions & salsa verde | $12.00 |
chocolate ganache tartmacerated strawberries | mascarpone cream | - |
sticky toffee puddingvanilla ice cream | dates | toffee sauce | - |
daily selection of sorbets with fresh berries | - |
pan seared atlantic salmonred quinoa & kale tabbouleh | chimichurri | $24.00 |
crispy house-made gnocchi with shrimplight tomato cream sauce | $21.00 |
vegetarian preparation | $16.00 |
australian lamb chopstricolor quinoa | daikon | enokis baby heirloom tomatoes | mint spice | $28.00 |
organic half-chickenportobello basmati rice | baby broccoli | chili jus | $19.00 |
veal meatballs over rigatonisan marzano tomato sauce | parmesan | $19.00 |
vegan preparation | $16.00 |
moulard duck leg confitbaby bok choy | parsnip mash | $24.00 |
certified angus prime ny strip steakyukon gold mashed potatoes | crispy onions grilled asparagus | red wine reduction | $29.00 |
herbed organic pork tenderloinbrussels sprouts, bacon & potatoes pomegranate reduction | $24.00 |
cajun blackened catfishshrimp, potato & scallion hash | $22.00 |
new bedford sea scallops over risottoroasted corn | asparagus | mascarpone | $26.00 |
the essex burger with hand-cut friespat la frieda short rib & brisket blend | house-made pickles | brioche bun | $15.95 |
chef adan's grilled veggie burger with hand-cut friesblend of black beans, mushrooms, soy & seasonal vegetables | brioche bun or mixed greens | $2.00 |
seared arctic char salmonwinter beet & citrus salad | red chimichurri | - |
angus prime ny strip steak "frites"sweet potato fries | grilled asparagus | ranchero sauce | - |
lobster raviolisaffron-sage cream sauce | - |
chocolate mousse cake with crème anglaise | - |
banana cream cake with chocolate sauce | - |
trio of sorbets with fresh berries | - |
omelet your waychoose up to three fillings | - |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Chef's table
Parking available
Rooftop dining
Dinning option
Outdoor seating
Chef's table
Parking available
Rooftop dining
Dinning option
Outdoor seating
$50–100
$30–50
$10 - 20