Empellon Taqueria & Bar
Popular Dishes
Classic margaritas, bloody marys, and mimosas. unlimited for 90 minutes.
$30.00
With a study in salsa verde
$31.00
Pueblo viejo blanco, lime, smoked salt
$15.00
Del amigo mezcal, pink grapefruit, giffard pamplemousse, citrus salt
$15.00
Serves six
$55.00
Menu for Empellon Taqueria & Bar
margaritas
classicpueblo viejo blanco, lime, smoked salt | $15.00 |
grapefruitdel amigo mezcal, pink grapefruit, giffard pamplemousse, citrus salt | $15.00 |
¿por qué no?pueblo viejo blanco, pineapple, serrano, cilantro | $15.00 |
mezcaldel amigo mezcal, lime, smoked salt | $15.00 |
spicy cucumberpueblo viejo blanco, jalapeño, chile salt | $15.00 |
coconutpueblo viejo reposado, coconut, smoked coconut salt | $15.00 |
peachpueblo viejo añejo, peach nectar, vanilla salt | $14.00 |
pink grapefruitdel amigo mezcal, giffard pamplemousse, citrus salt | $14.00 |
sherrypueblo viejo reposado, fino and px sherries, sour orange | $14.00 |
scotchsiete leguas reposado, ballantine's scotch whisky, drambuie, honey | $17.00 |
mother of dragonscasa dragones blanco, lime, smoked salt | $24.00 |
margarita pitcher
margarita pitcher | classic | mezcalserves six | $55.00 |
cocktails
the guns of navaroneft. hamilton bourbon, cold brew, orange bitters | $15.00 |
ghost in the machinecondesa gin, guava, vanilla blood orange amaro, serrano | $15.00 |
palomapueblo viejo blanco, pink grapefruit | $15.00 |
the pack mulemezcal or vodka, ginger beer, sweet mint | $15.00 |
agave-coconut old fashionedañejo tequila, coconut, mint oil, guatemalan rum | $15.00 |
the pastry warparanubes rum, ginger, madeira, pineapple, absinthe | $14.00 |
murder by numbersla venenosa raicilla, pomegran mr. black's cold brew liqueur | $11.00 |
hibiscus punch bowlhibiscus-infused tequila, pineapple, dry curaçao, citrus | - |
cantaritopueblo viejo blanco, pür pear liqueur, riesling and club | $14.00 |
the porch swingpeloton de la muerte mezcal, pomegranate molasses, rose and rosé | $15.00 |
rested john dalycimarron reposado, lemon, iced tea | $14.00 |
upper old fashionedel mayor añejo, leopold bros. coffee liqueur, demerara and bitters | - |
beer
jack's abby"house lager" 5.2% abv | $8.00 |
monopololager "clara" 5% abv | $9.00 |
night shift"santilli" ipa 6% abv | $9.00 |
von trapp"vienna" amber 5.2% abv | $9.00 |
micheladaany beer poured over ice with chile, lime and salt | $2.00 |
tecate | $8.00 |
bocanegra | $8.00 |
allende | $7.00 |
mikkeller brewing windy hill ipa (16oz can) | $13.00 |
modelo especial | $6.00 |
pacfico | $7.00 |
negra modelo | $7.00 |
allende white ale | $9.00 |
cigar city "jai alai" ipa | $9.00 |
sparkling
cavaconquilla, catalonia | $14.00 |
champagnelaurent perrier brut, 375ml | $21.00 |
blanc de noirgruet, new mexico | $12.00 |
rosé
pinot noirelouan, oregon | $16.00 |
white
rieslingempire estate, finger lakes | $13.00 |
verdecaproduttori di manduria, salento | $14.00 |
grüner veltlinerbernhard ott "am berg," wagram | $15.00 |
sauvignon blancsix sigma, lake county | $16.00 |
moschofilerotselepos, mantania [orange] | $17.00 |
chardonnay | $11.00 |
vouvray sec | $12.00 |
albariñotabla de sumar, rias biavas | $11.00 |
red
barbera d'albacigliuti, piedmont | $15.00 |
malbecfamilia mayol, argentina | $14.00 |
pinot noirevesham wood, willamette | $17.00 |
rioja reservaermita san felices | $16.00 |
cabernet sauvignoncultivar, napa | $20.00 |
tempranillola antigua clasico, crianza | $12.00 |
brunch
bottomless brunchclassic margaritas, bloody marys, and mimosas. unlimited for 90 minutes. | $30.00 |
monday
chile rellenos, salsa ranchera | $5.00 |
chile rellenossalsa ranchera | $12.00 |
tuesday
head cheese, salsa roja | $5.00 |
cab cakechintestle mayonnaise | $24.00 |
wednesday
pork tongue veracruzana | $5.00 |
short ribmaggi marinated vegetables | $18.00 |
thursday
brisket, longaniza and pickled nopales | $5.00 |
goatsavory cajeta | $20.00 |
friday
fried oysters, salsa ravigote | $5.00 |
fried oysterssalsa ravigote | $24.00 |
saturday
duck carnitas | $5.00 |
sunday
pork deckle chop, huitlacoche mustard | $5.00 |
roast pork | $10.00 |
vegetables
corn with cotija añejo and jalapeño ashes | $12.00 |
roasted parsnips with pumpkin seeds and salsa papanteca | $12.00 |
honeynut squash with achiote and sour orange | $12.00 |
white asparaguswith egg white salad | $10.00 |
cucumberswith sicilian pistachios | $10.00 |
parsnipswith pumpkin seeds & salsa papanteca | $10.00 |
celery rootwith seasoned peanuts & salsa macha | $10.00 |
englishwith tom & min | $10.00 |
salads
celery with chapulines and salt miner potatoes | $14.00 |
arugula with queso fresco and grapefruit | $14.00 |
gem lettuce with toasted corn and caesar dressing | $14.00 |
gem lettucewith our green goddess dressing | $17.00 |
sliced fennelwith avocado & avocado leaf oil | $17.00 |
kalewith cauliflower & charales | $17.00 |
sopes
meatballs with tinga poblana | $9.00 |
smoked plantains with crema | $9.00 |
quail eggs with black bean puree | $9.00 |
tacos
sea bass a la plancha with poblano chile salsa | $18.00 |
skirt steak and onions | $18.00 |
chicken with crema and salsa verde | $14.00 |
fish tempura with cabbage and lime mayonnaise | $16.00 |
thick cut bacon, lettuce, green tomato | $16.00 |
lobster with sweet corn and epazote | $26.00 |
brussels sprouts with toasted almonds | $14.00 |
grilled shrimp with pipian | $18.00 |
pastrami with pickled cabbage and mustard seed salsa | $22.00 |
mixed mushrooms with pasilla chile | $14.00 |
lamb barbacoa with cucumber and salsa borracha | $16.00 |
red chile pork with salsa roja | $14.00 |
ceviches
"vuelve la vida" | $18.00 |
red snapper with apples and aguachile verde | $18.00 |
octopus with beets and sangria | $18.00 |
queso fundido
shishito peppers | $15.00 |
black trumpets and guaje seeds | $15.00 |
red and green chorizo | $15.00 |
salsas
smoked cashew | $3.00 |
salsa roja | $3.00 |
salsa borracha | $3.00 |
salsa verde | $3.00 |
tomatillo chipotle | $3.00 |
salsa de arbol | $3.00 |
salsa habanera | $3.00 |
sides
tomato rice | $6.00 |
drunken pinto beans | $6.00 |
two eggs | bacon | toasted roll | hash browns | $6.00 |
to begin
guacamole with two salsas(smoked cashew, arbol) | $16.00 |
all 7 salsas | $5.00 |
taqueria
chilaquiles rojoswith black beans and a fried egg | $14.00 |
scrambled egg fundidowith chorizo | $14.00 |
egg white omelettewith spinach and salsa ranchera | $14.00 |
churro french toastwith smoked maple syrup | $14.00 |
corn masa wafflewith blueberry preserves | $14.00 |
chia seed pudding | $7.00 |
fresh fruit | $7.00 |
brunch cocktails
breakfast micheladacitrus, tomato juice, white soy, pusilla pepper and modelo ezpecial | $8.00 |
our bloody marypueblo viejo blanco, spicy tomato base, citrus, horseradish, worcestershire. | $13.00 |
lageritadel amigo mezcal, fresh lime, modelo especial | $13.00 |
fresh juices
grapefruit & orange | $6.00 |
coffee & tea | $3.00 |
daily specials
chile rellenos | $17.00 |
lengua en almendrado | - |
crab cake tacos | $16.00 |
brisket tacos | $14.00 |
oyster tacos | $16.00 |
goat tacos | $12.00 |
cochinita pibil taco | - |
plates
carnitaswith a study in salsa verde | $31.00 |
roast chickenwith black garlic mojo | $29.00 |
ceviche
halibutwith gooseberries & aguachile claro | $19.00 |
shrimpwith aji dulce cocktail sauce | $19.00 |
scallopswith red & green chile | $19.00 |
sopecitos
sopecitoslittle corn masa tarts (3 per order) | $9.00 |
quail eggswith black bean puree | - |
smoked plantainswith crema & tomatillo-chipotle salsa | - |
little meat ballssimmered in tinga poblana | - |
crunchy
tile fish tacoswith capered guacamole | $14.00 |
sweet potato flautaswith lettuce & crema | $19.00 |
rose
sangiovesecharles smith, washington | $11.00 |
others
rosé grenache | $11.00 |
chips and salsa | - |
octopus a la planchawith chickpea puree | - |
thick cut baconwith lettuce and pickled green tomato | - |
scallopswith savory peanut butter | - |
hash brownswith tomatillo ketchup | - |
maitake mushroomswith goats milk yogurt | - |
lamb shawarma | - |
queso fundidoserved with warm tortillas | - |
lobster | $19.00 |
shishito peppers | $18.00 |
black trumpets | $17.00 |
red & green chorizo | $16.00 |
casa noble crystalcasa noble is made in the lowlands of jalisco, the so-called tequila valley at the famed cofradia distillery. founded by maestro tequilero jose "pep" hermosillo, casa noble is a study in small-batch craftsmanship. this expression is triple-distilled and certified organic, showing notes of warm cooked agave alongside bright citrus. | - |
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Amenities and More
Rooftop dining
Vegan options
Wine tasting
Credit card
Delivery service
Location and Hours
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Amenities and More
Rooftop dining
Vegan options
Wine tasting
Credit card
Delivery service
Location and Hours
Discover Option Near Me
$30–50
$20 - 30
Top Restaurants
$10 - 20
$30–50