Sautéed pancetta with onions & egg, white wine in a white sauce
$19.95
In a plum red sauce with prosciutto and onions
$19.95
$8.00
Sautéed pancetta with onions & egg, white wine in a white sauce
$19.95
$8.00
angel hair carbonarasautéed pancetta with onions & egg, white wine in a white sauce | $19.95 |
angel's hair filetto di pomodoroin a plum red sauce with prosciutto and onions | $19.95 |
baked cheese ravioliricotta filled, topped with tomato sauce and mozzarella | $19.95 |
baked ziti sicilianaeggplant, ricotta, mozzarella in a tomato sauce | $19.95 |
cirioli alle nocilinguine pasta, with a roasted walnut cream sauce, topped with toasted bread crumbs and pecorino romano cheese | $19.95 |
fettuccine alfredocream sauce | $19.95 |
fettuccine casalingapeas, mushrooms, and prosciutto in a pink sauce | $19.95 |
orecchiette all cime di rabeorecchiette with broccoli rabe in a light garlic and oil. the pasta's "little ears," as "orecchiette" translates, are the perfect shape to scoop up the chunkier sauce. | $19.95 |
penne biancanevegorgonzola, ricotta, pecorino, and mozzarella in a cream sauce | $19.95 |
penne with broccolisautéed in garlic and oil | $19.95 |
penne genoveseall about one herb, basil, it is a green paste of basil, olive oil, garlic and cheese | $19.95 |
penne mollicatachopped onions tomatoes, extra virgin olive oil, red wine, and topped with mollica (the soft inside of the bread) with a hint of hot pepper-flavored olive oil (chef paolo lava oil) | $19.95 |
penne pomodoroprepared in our signature tomato sauce | $19.95 |
penne smeraldospinach and ricotta in a tomato sauce | $19.95 |
penne quattro formaggigorgonzola, ricotta, pecorino, and mozzarella with tomato sauce | $19.95 |
penne zuccottosautéed zucchini with garlic and oil | $19.95 |
rigatoni pesto marinaragarlic and fresh basil pesto in a plum tomato sauce | $19.95 |
rigatoni with roasted cauliflowergarlic, extra virgin olive oil, semi-whole tomatoes, and pecorino romano cheese | $19.95 |
rigatoni vodkapink vodka sauce | $19.95 |
spaghetti aglio e oliosautéed with garlic and olive oil | $19.95 |
spaghetti alle acciughesautéed with garlic, oil, anchovies, and a pinch of red pepper flakes | $19.95 |
spaghetti cacio e pepe"cacio e pepe" means "cheese and pepper" in several central italian dialects. black pepper, pecorino romano cheese, and pasta | $19.95 |
spaghetti marinaravirgin olive oil, chopped garlic, whole red in a plum red sauce with fresh basil | $19.95 |
spaghetti puttanescacapers, olives, anchovies in a plum red sauce with garlic | $19.95 |
bottled natural or sparkling water | $8.00 |
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Alcohol served
Parking available
Rooftop dining
Wine tasting
Buffet
Alcohol served
Parking available
Rooftop dining
Wine tasting
Buffet
$20 - 30
$10–20
$10–20
$50–100
$4-14
$10–20
$20 - 30
$20 - 30