Doma Land + Sea
Popular Dishes
Beef fat potatoes, mixed vegetables, chimichurri, au jus, bearnaise sauce
$215.00
48 day aged tomahawk, french bistro steak, rack of lamb, slow roasted dinosaur asado ribs garlic mashed potatoes, charred vegetables house steak sauces
$150.00
Smooth tequila infused with red bell pepper splashed with tart lemon, then delicately sweetened with a hint of rose.
$18.00
Unwind with this refreshingly balanced blend of peach-infused bourbon, a hint of cooling citrus, and rounded off with a touch of dark sugar syrup.
$19.00
Cinnamon sugar, crème anglaise, chocolate sauce
$18.00
Menu for Doma Land + Sea
cocktails
rosa rojasmooth tequila infused with red bell pepper splashed with tart lemon, then delicately sweetened with a hint of rose. | $18.00 |
peaches and keenunwind with this refreshingly balanced blend of peach-infused bourbon, a hint of cooling citrus, and rounded off with a touch of dark sugar syrup. | $19.00 |
kentucky sailsail away to the south with this delicious rye whiskey cocktail with a touch of island paradise. | $19.00 |
float like a butterflythis summery and elegant concoction looks like a butterfly and tastes like a dream - a tantalizing combination of butterflypea flower gin, pineapple juice, and vanilla syrup. | $17.00 |
the stylesa sweet and refreshing cocktail, combining watermelon, strawberry, rum, fresh herbs and topped with moscato foam. | $18.00 |
bb limoncellohouse-made lemon infused vodka and blueberry puree topped with ginger beer and a poppy-sugar rim create the perfect summer escape. | $18.00 |
seasonal sangriatake a trip to spain and enjoy the season's freshest harvest in this fruity wine cocktail | $17.00 |
whites
borgo reale, pinot grigio | $17.00 |
rimapere edmond de rothchild sauvignon blanc | $18.00 |
sainte beatrice rose | $19.00 |
herzog chardonnay lineage clarksburg | $17.00 |
cape jewel chenin blanc | $16.00 |
bartenura, moscato | $16.00 |
bartenura prosecco | $16.00 |
reds
isaacs ram cabernet sauvignon | $21.00 |
segal special reserve merlot | $17.00 |
the butcher's daughter pinot noir | $16.00 |
teperberg inspire malbec/marselan | $17.00 |
la tour pavée, bordeaux supérieur | $18.00 |
dessert
doma donutscinnamon sugar, crème anglaise, chocolate sauce | $18.00 |
harvest apple pie cheesecakecaramelized apples, apple cider sauce, caramel sauce, whipped cream, white chocolate tuile | $18.00 |
cinnamon buncinnamon sugar coated cinnamon bun, served with salted caramel, toasted pecans, and vanilla ice cream | $19.00 |
chocolate chip cookiechocolate chip, caramel chip, pretzel, marshmallow, merengue, vanilla ice cream | $18.00 |
gluten free chocolate brownierice flour, cocoa powder, sour cherry compote, chocolate ganache, vanilla ice cream | $18.00 |
donut crème bruleeoatmilk & coconut based custard infused with doma donuts, topped with bavarian cream and honeycomb tuile | $19.00 |
sorbet | ice cream | gelatochef's choice | $12.00 |
apple tostadapuff pastry, vanilla ice cream, apple cider caramel | $15.00 |
sorbet | ice cream | gelchef's choice | - |
entrees from the land
argentinian grilled chickensage spätzle, sweet corn, honeynut squash, au jus | $45.00 |
lamb chopsfire roasted eggplant, tomato romesco, sesame almond yogurt | $85.00 |
the doma burgercaramelized onions, lettuce, pickles, tomato, red onions, hand-cut fries, russian dressing | $41.00 |
veal funghiporcini crust, wild mushrooms, cipollini onions, tuscan kale, marsala | $75.00 |
wagyu burgereverything brioche bun, wild mushrooms, yukon wedge potatoes, truffle aioli | $55.00 |
sides
mushroom assortment | $17.00 |
garlic mash | $17.00 |
charred cauliflower | $17.00 |
fire roasted broccolini | $17.00 |
hand cut fries | $16.00 |
doma side salad | $17.00 |
sauteed spinach | $14.00 |
bone marrow mashed | $11.00 |
argentinian grilled vegetables | $10.00 |
mushrooms assortment | $12.00 |
caramelized sweet onions | $10.00 |
doma onion rings | $12.00 |
entrees from the sea
whole roasted branzinoroasted tomato, capers, olives, basil, lemon | $43.00 |
salmon coconut thai currybok choy, napa cabbage, basmati rice | $42.00 |
miso glazed chilean sea basshon-shimeji mushrooms, baby bok choy, sugar snap peas | $45.00 |
market catchchef's choice | - |
plancha butterflied branzinolemon cucumber mezze, toasted pine nuts, dill, mint, pepperoncini | $42.00 |
grilled scotish salmonpomegranate glaze, spinach, asparagus, turnip puree, micro herbs | $41.00 |
miso glaze chilean seabassred quinoa pilaf, edamame, maitake mushrooms, cilantro | $44.00 |
roasted atlantic halibutgrilled cabbage, fennel tomato broth, rouille, sourdough toast | $42.00 |
beverages
bottled soda | $6.00 |
coke | diet coke | sprite | ginger ale | seltzer | $6.00 |
drip coffee | $5.00 |
regular | decaf | $5.00 |
espresso | $7.00 |
hot tea | $5.00 |
english breakfast | jasmine green | chamomile | peppermint | $5.00 |
steaks
chile rubbed delmonicosmashed papas bravas, shishito peppers | $75.00 |
tomahawk for twobeef fat potatoes, mixed vegetables, chimichurri, au jus, bearnaise sauce | $215.00 |
bone in rib steakargentinian grill charred, arugula, garlic confit, crispy parsnips | $80.00 |
pepper crusted filetbroccolini, celery root puree, glazed shallots, peppercorn sauce | $81.00 |
butchers cutchef choice cut of the day | - |
the tomahawk chop for two | $120.00 |
center cut filet au poivre | $75.00 |
argentinean mixed grill
argentinean mixed grill48 day aged tomahawk, french bistro steak, rack of lamb, slow roasted dinosaur asado ribs garlic mashed potatoes, charred vegetables house steak sauces | $150.00 |
specialty sushi
tuna black truffleyellowtail, avocado, black masago, black truffle oil | $25.00 |
seared tuna tatakispicy tuna and seared tuna, avocado, tempura flakes, tobiko, honey wasabi | $25.00 |
spicy tempuraspicy salmon, kani, avocado, tempura fried, garlic aioli, sweet glaze | $27.00 |
vegetable + misomixed greens, avocado, cucumber, mango, pico de gallo | $22.00 |
fire dragonspicy salmon, crunch, tuna, avocado, honey wasabi, sriracha | $23.00 |
spicy grill salmonsalmon, avocado, scallions, spicy mayo, crispy potato, almonds, sweet glaze | $23.00 |
doma rollsalmon, avocado, mango, spicy tuna, sweet glaze, spicy aioli, tobiko | $26.00 |
crunchy rice cakerice, spicy tuna, jalapeno, sweet glaze, sriracha | $25.00 |
ai roll | $25.00 |
from the land
warm hummus & spiced beefspiced pome beef, smoked paprika, gyro bread, cilantro, pine nuts, apricots, lentil | $20.00 |
lamb kebab flatbreadwood grilled lamb, roasted vegetables, thai chili, garlic aioli, chimichurri, lentil, israeli salad | $25.00 |
chicken drumpopssouthern fried drummets, coffee bbq sauce | $21.00 |
wagyu gaucho sandwichtoasted brioche bun, arugula, chimichurri, red onion, fried egg | $32.00 |
barbacoa beef tacos24-hour braised bbq brisket, pickled onions, cilantro, corn salsa, french fry, chili, aioli | $25.00 |
dry aged carne crudacapers, egg yolk, mustard caviar, tabasco aioli, sourdough toast | $25.00 |
mongolian short ribssoy ginger marinade, crispy florets, caramelized onions, fresno chilis, scallions | $33.00 |
lamb rib fettucinebraised lamb ragu, braised lamb rib, tomato, mint, leeks, bread crumbs, house-made pasta | $32.00 |
pepper beef carpacciosliced prime beef, micro greens, dijon cream, black truffle vinaigrette, toasted herb croutons | $20.00 |
grilled kebab flatbreadfire roasted vegetables, thai chili, garlic aioli, chimichurri | $23.00 |
grilled beef short ribsscallion pancake, hon shimeji mushrooms, micro cilantro, sesame seeds korean bbq sauce | $32.00 |
chicken drum popssouthern fried, drumstick, sweet chilli and basil mayonnaise | $12.00 |
the big dog10oz beef hot dog, homemade chilli, hot potatoes and green onion | $18.00 |
giant meatballdry aged beef, blend parmesan sauce, basil oregano, olive oil | $18.00 |
maki | handroll
spicy salmon | $14.00 |
spicy tuna | $15.00 |
yellowtail scallion | $14.00 |
tuna salmon cucumber | $15.00 |
avocado cucumber | $11.00 |
tuna mango | $15.00 |
salmon avocado | $14.00 |
yellowtail jalapeno | $14.00 |
california | $13.00 |
tuna avocado | $15.00 |
from the sea
akami seared tunapanko crusted, avocado mousse, serrano peppers, sesame ginger crema | $30.00 |
crispy rock fish tempurasea bass, japanese gin mayo, asian cabbage, scallions | $26.00 |
veracruz fish tacosgrilled mahi - mahi, soft corn tortillas, cilantro, cabbage slaw, tomatillo salsa, spicy mayo | $23.00 |
spicy tuna nachosavocado, tortilla chips, micro cilantro, pico de gallo, onion vinaigrette | $24.00 |
painter's plate tartareyellowfin tuna, avocado, soy ginger, mango relish, taro chips | $24.00 |
seared yellowfin tunasesame seeds crusted, lime avocado, micro cilantro, creamy wasabi sauce | $25.00 |
fish tacolocoblackened sea bass, lime cabbage, chili aioli, tomatillo, micro cilantro | $21.00 |
painters plate | tartare | $22.00 |
maryland fish cake | $17.00 |
ceviche ryba | $19.00 |
nantucket sliderscrispy haddock, wasabi mayo, potato chips, spicy tartar sauce | $22.00 |
nigiri | sashimi
tuna | $8.00 |
salmon | $7.00 |
yellowtail | $7.00 |
kani | $6.00 |
salads
caesar salad | - |
roasted beetstender greens, pickled red onion, spicy walnuts, avocado, haricot verts, jumbo asparagus, aged balsamic | $19.00 |
doma chop chopromaine, red cabbage, snow peas, avocado, basil, almonds, crispy noodles, sesame seeds, soy-ginger dressing | $20.00 |
fattoush saladromaine, tomatoes, cucumbers, red cabbage, red peppers, pomegranate, radish, toasted pita, mint, sumac, lemon vinaigrette | $19.00 |
asian duck saladduck confit, california radicchio, grilled pineapple, red peppers, snow peas, crispy noodles, sesame seeds, green beans, thai dressing | $20.00 |
the loxfield greens, house cured smoked salmon, hard cooked egg, red onion, fingerling potato, dill vinaigrette | $20.00 |
ancient grainfarro, white quinoa, wild rice, roasted fennel and red peppers, pomegranate seeds, butternut squash, pistachio lemon dressing | $15.00 |
mains
grilled veal chop | - |
the donna burger | - |
wagyu short rib | - |
englewood rib eye | - |
filet cut au poivre | - |
french bistro | - |
bone in rib steak | - |
entrees f
solar salt bcrispy smashed potzsauce trio of mang | - |
grilled scofrench lentils, sq | - |
big eye tusesame crust, c | - |
from the
chicken drumpopssouthern fried drummets, coffee bbq sauce | $18.00 |
pepper beef carpacciosliced prime beef, micro greens, dijon cream, black truffle vinaigrette, toasted herb croutons | $20.00 |
barbacoa beef tacos24-hour braised bbq brisket, pickled onions, lime, cilantro, sour cream, chili aioli | $22.00 |
grilled kebab flatbreadfire roasted vegetables, thai chili, garlic aioli, chimichurri | $23.00 |
grilled beef short ribsscallion pancake, hon shimeji mushrooms, micro cilantro, sesame seeds korean bbq sauce | $32.00 |
nigiri/sashimi
tuna | $1.00 |
salmon | $1.00 |
toro | - |
wild salmon | - |
yellowtail | $1.00 |
striped bass | $6.00 |
fluke | $2.00 |
ikura | $1.00 |
japanese red snapper | $7.00 |
masago | $1.00 |
kani | $7.00 |
maki/hand
spicy salmon | - |
spicy tuna | - |
yellowtail | - |
tuna salmon | - |
avocado | - |
salmon | - |
add to steak
pan fried sunny side-up egg | $4.00 |
crispy beef bacon & shallots | $7.00 |
roasted bone marrow | $8.00 |
au poivre style | $5.00 |
fresh whole fish
roasted halibutgrilled asparagus, crispy fingerling potatoes, broccolini wild mushroom foam | $42.00 |
black sea basssea salt & lemon grilled, roasted baby vegetables, thai red pepper coulis | $41.00 |
grilled branzinomediterranean sea bass, lemon & capers, cucumber mango slaw, ancho chili oil | $42.00 |
crispy fried red snapperwok julienne vegetables, soy, sweet chilli coulis | $42.00 |
wild black sea bassgrilled whole, lemon, extra virgin olive oil, vegetable medley | $40.00 |
branzinobutterflied and grilled, lemon, thyme, extra virgin olive oil | $39.00 |
sushi platters
nigiri platter8 pcs nigiri sushi + 1 tuna roll | $47.00 |
doma platter4 pcs nigiri, 8 pcs sashimi + 1 spicy tuna roll | $48.00 |
sashimi platterchef's selection | $50.00 |
entrees
grilled organic chickenfingerling potatoes, haricot verts, tri color carrots, mushroom pan gravy | $35.00 |
pappardelle bologneseartisanal pasta, roasted zucchini & eggplant, braised veal, basil pomodoro | $33.00 |
cedar plank salmonroasted vegetable medley, honeycomb-ginger chili glaze, smash yukon gold potatoes | $38.00 |
grilled veal chopthyme & garlic infused, wild mushrooms, patatas bravas, pearl onions, cabernet reduction | $66.00 |
the doma burgerhouse special blend, caramelized onions, lettuce, tomato, red onions, hand-cut fries, russian dressing | $37.00 |
wood grilled skirt steakhouse marinade, rosemary yukon gold potatoes, roasted broccolini, pickled red onions, basil oil | $62.00 |
everything crusted bigeye tuna raresmashed avocado, mango & cucumber slaw, ginger soy dressing, chili thread | $39.00 |
chimichurri steakmarinated rib eye, chive mashed potato, grilled red onions, cilantro oil | $59.00 |
hacked cornish hengrilled fingering potatoes, roasted baby carrots, wild mushroom, chicken au jus | $32.00 |
steakhouse salmonroasted vegetable medley, smash yukon gold, honeycomb ginger chili glaze | $36.00 |
veal chophen of the wood mushrooms, cipollini onions, crispy potatoes, cabernet reduction | $57.00 |
bigeye tuna rareeverything encrusted, ginger, guacamole, chili oil, micro cilantro | $39.00 |
nigiri / sashimi
tuna | $7.00 |
salmon | $7.00 |
toro | - |
wild salmon | - |
yellowtail | $7.00 |
striped bass | $6.00 |
fluke | $7.00 |
ikura | $7.00 |
japanese red snapper | $7.00 |
masago | $7.00 |
kani | $7.00 |
maki / handroll
spicy salmon | $12.00 |
spicy tuna | $13.00 |
yellowtail scallion | $13.00 |
tuna salmon cucumber | $13.00 |
spicy tuna crunch | $14.00 |
tuna mango | $13.00 |
avocado cucumber | $10.00 |
salmon avocado | $13.00 |
yellowtail jalapeνo | $13.00 |
california | $11.00 |
tuna avocado | $13.00 |
specialty
tuna black truffle | $25.00 |
seared tuna tataki | $25.00 |
yellow dragon | $24.00 |
vegetables & miso | $20.00 |
rainbow | $21.00 |
naruto | $21.00 |
fire dragon | $21.00 |
spicy grill salmon | $22.00 |
tuna sandwich | $23.00 |
doma roll | $26.00 |
crunchy rice cake | $21.00 |
specialty rolls
tuna black truffle | $23.00 |
mini donburi | $15.00 |
white roll | $15.00 |
seared salmon | $20.00 |
rainbow | $20.00 |
naruto | $20.00 |
fire dragon | $20.00 |
spicy grill salmon | $20.00 |
tuna sandwich | $22.00 |
doma roll | $25.00 |
crunchy rice cake | $20.00 |
maki/handroll
spicy salmon | $11.00 |
striped bass shishito | $12.00 |
yellowtail scallion | $12.00 |
tuna salmon cucumber | $12.00 |
spicy tuna | $12.00 |
tuna mango | $12.00 |
avocado cucumber | $9.00 |
salmon avocado | $12.00 |
yellowtail jalapeno | $12.00 |
california | $10.00 |
tuna avocado | $12.00 |
others
doma roll | $25.00 |
crunchy rice cake | $20.00 |
chefs selection | $48.00 |
na roll | $46.00 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Amenities and More
Late-night dining
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Private dining
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Amenities and More
Late-night dining
Happy hour
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Wine tasting
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$100+
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