Christe's Restaurant

er battered onion rings

thick slices of onion, hand dipped served with horseradish sauce

ttered mushrooms

rooms, dipped in batter and fried golden served with ranch dressing

cken quesadilla

en, onions, peppers, tomato, -jack cheeses and jalapeños

chicken fingers

ot, medium, mild or bbq elery and blue cheese

liver & onions

two 4 oz slices of beef liver topped with

pan-seared chicken breast

two 5 oz breasts seasoned bbq, caju

pot roast

ork tender chunks of slow

pork chop

two 6 oz bone-in cprepared char-ged with potato, ve

homemade soups

ped salad

ed onion, sweet pepper, crumbles, almonds, cra darin orange, chicken

salad

tomato, boiled egg es over romaine

ki salad

pers, pepperonicken and a toast

d

rooms and onion mato

1/2 lb steak burger

the flavor of a steak

chicken bro | chicken strips

armesan

spaghetti

eatballs

six cheese