Chianti Il Ristorante
Popular Dishes
Home-made blend of arugula, radicchio, quinoa, shaved ricotta salata, lemon juice, olive oil
$12.00
Lettuce, gorgonzola, crispy prosciutto, white balsamic vinaigrette
$13.00
Carole, roasted garlic, touch of spice
$26.00
Ites, truffle oil, rosemary
$29.00
Sliced filet, grana padano, arugula, lemon, capers
$20.00
Menu for Chianti Il Ristorante
insalate
italiana modernahome-made blend of arugula, radicchio, quinoa, shaved ricotta salata, lemon juice, olive oil | $12.00 |
lattughellalettuce, gorgonzola, crispy prosciutto, white balsamic vinaigrette | $13.00 |
romana cacio e peperomaine heart, sliced grana padano & pecorino cheese, cracked black pepper, white balsamic vinaigrette | $14.00 |
cesarewedged romaine, crostini crumble, grana padano, house-crafted caesar dressing | $14.00 |
risotto
mbericarole, roasted garlic, touch of spice | $26.00 |
diciites, truffle oil, rosemary | $29.00 |
con funghimedley of local, organically farm-raised mushrooms, grana padano | $25.00 |
capreseburrata, diced tomatoes, toasted seasoned bread crumbs, extra virgin olive oil | $25.00 |
carpacci
classicosliced filet, grana padano, arugula, lemon, capers | $20.00 |
del chiantiiced filet, gorgonzola fondue, truffle oil | $20.00 |
michelangelothinly sliced pepper crusted filet, arugula, goat cheese, truffle salt | $21.00 |
grandesharing portion, choose from del chianti or classico | $29.00 |
pasta
capellini alla checcaangel hair, garlic, diced tomatoes, basil, olive oil | $13.00 |
spaghetti bolognesethin spaghetti, filet bolognese sauce | $16.00 |
mezzanine alla vodkapenne, fresh tarragon, prosciutto, vodka pink sauce | $15.00 |
penne senesipenne with wilted spinach - aglio e olio-, gorgonzola, crushed red pepper flakes, breadcrumbs, toasted almonds | $19.00 |
garganelli con guancia brasatagarganelli, braised kilcoyne farms beef cheek, pecorino | $28.00 |
spaghetti cacio e pepeartisanal spaghetti, pecorino and grana padano fondue, black pepper | $22.00 |
capellini salsa aragostaangel hair with shrimp in a lobster grappa reduction, touch of cream | $24.00 |
orecchiette alla normaorecchiette, sautéed eggplant, sausage, mozzarella, crushed tomato | $23.00 |
spaghetti ai frutti di marethin spaghetti, assorted seafood, olive oil, garlic, lightly spiced tomato sauce | $35.00 |
ragu porchettatoorecchiette, handcut pork shoulder and guanciale ragu, pecorino | $25.00 |
spaghetti oro di cabrasartisanal spaghetti, sautéed scallops, baby clams, white wine, garlic, oil, touch of spice, and "bottarga" seasoning | - |
garganelli cardellinogarganelli "egg noodles", rendered guanciale, red wine-shallot fondue, house-made sausage, cheddar, rosemary | - |
secondi
filettotenderloin, choice of green peppercorn sauce or gonzola fondue | $45.00 |
etto all' amarenaduck breast, amarena rry reduction | $37.00 |
biancostato realebraised boneless beef short rib, red wine, shallot, garlic, italian herbs, crushed tomato | $32.00 |
pesce del giornofresh catch of the day | - |
magretto all' amarenaseared duck breast, amarena cherry reduction | - |
costata di maialegrilled durock pork rib chop, madagascar green peppercorn and brandy sauce | - |
pinot noir
macmurray | $49.00 |
black magnolia | $51.00 |
laetitia estate | $53.00 |
hess "shirtail ranches" | $54.00 |
j. lohr "fog's reach" | $76.00 |
bethel heights | $99.00 |
las alturas "belle glos" | $128.00 |
merry edwards | $130.00 |
lavinea | $150.00 |
kosta browne | $340.00 |
other reds
'19 zinfandel, the federalist | $42.00 |
'18 zinfandel, baca "double dutch" | $70.00 |
'21 merlot, kunde | $48.00 |
'19 merlot, chateau st. michelle, "indian wells" | $56.00 |
'15 merlot, cakebread | $135.00 |
'20 syrah, montes alpha | $58.00 |
'06 syrah, montes folly | $195.00 |
blends/meritage
'18 hess "lion tamer" | $95.00 |
'21 orin swift "papillon" | $165.00 |
'15 boyanci | $180.00 |
'15 bordeaux blend, dominus "napanook" | $190.00 |
'09 shiraz, two hands "lily's garden" | $160.00 |
'07 shiraz, two hands "max's garden" | $180.00 |
'07 shiraz, two hands "sophie's garden" | $180.00 |
'17 shiraz, two hands "bella's garden" | $195.00 |
france
'21 beaujolais villages, louis jadot, burgundy | $46.00 |
'18 moulin a-vent, chateau st. jacques, burgundy | $68.00 |
'17 margaux, château durfort-vivens, bordeaux | $80.00 |
'20 gevrey chambertin, dom faiveley, burgundy | $135.00 |
'17 domaine faiveley pommard 1er cru, les rugiens (burgundy) | $280.00 |
'15 pauillac, chateau lynch bages, bordeaux | $380.00 |
spain
'18 garnacha, las rocas, calatayud | $40.00 |
'18 rioja reserva, marques de riscal, rioja | $65.00 |
'15 tempranillo, numanthia, toro | $139.00 |
'94 red blend, vega sicilia "unico", ribera del duero | $600.00 |
malbec
belasco llama "old vine" | $39.00 |
cuma "organic" | $37.00 |
terrazas "reserva" | $56.00 |
larkmead collection
'07 larkmead, napa, ca | $350.00 |
'08 larkmead, napa, ca | $350.00 |
'08 larkmead "firebelle", napa, ca | $350.00 |
'09 larkmead, napa, ca | $350.00 |
cabernet sauvignon
'20 twenty rows | $54.00 |
'21 hess alomi | $85.00 |
'19 the calling | $75.00 |
'19 robert mondavi | $94.00 |
'16 rutherford hill | $100.00 |
'15 mount peak sentinel | $115.00 |
opus one collection
'01 opus one | $485.00 |
'03 opus one | $450.00 |
'05 opus one | $420.00 |
'10 opus one | $455.00 |
joseph phelps collection
'02 joseph phelps "insignia" | $530.00 |
'07 joseph phelps "insignia" | $600.00 |
'08 joseph phelps "insignia" | $500.00 |
antipasti
bruschetta contadinahouse-made ciabatta bread topped with smashed oven-roasted tomatoes shaved grana padano | - |
bufala capreseimported mozzarella di bufala, heirloom tomatoes, basil oil, garlic chips, prosciutto | - |
festa di legumimedley of green chickpeas, lentils, quinoa, beets, parsley tabbouleh dressing ricotta salata | - |
calamaretti frittifried calamari, delicately spiced tomato sauce | - |
gamberoni al lardo croccantepan-seared shrimp wrapped with crispy pancetta, cannellini beans, salmoriglio | - |
zuppa di pesceassorted seafood, delicately spiced tomato broth, crostini | - |
imported italian bottled
baladin l'ippa italian ipadry and citrusy with notes of mango and tangerine | $12.00 |
baladin isaac witbierharmony of cereals and citrus fruits that create a flowery and spicy balance | $12.00 |
verdi imperial stoutfull, soft, and dry body with aromas of chocolate, coffee, and tobacco | $12.00 |
bottled
coors light | $6.00 |
heineken | $7.00 |
samuel adams octoberfest | $7.00 |
samuel adams jack-o pumpkin ale | $7.00 |
draft
peroni | $7.00 |
wolf hollow district 6 ipa | $8.00 |
sparkling e rose
zebo moscato | $10.00 |
lamberti prosecco | $12.00 |
lamberti rosé sparkling | $13.00 |
castello monaci kreos rosé | $13.00 |
others
'18 patrimony | $425.00 |
'19 o'shaughnessy "howell mountain" | $230.00 |
'19 plumpjack | $320.00 |
'07 lewis cellars | $250.00 |
'19 sequoia grove | - |
'19 o'shaughnessy | - |
'19 frank family | - |
'21 clos du val stags leap | - |
'18 heitz cellar | - |
'19 cakebread | - |
'21 caymus | - |
'19 chimney rock | $218.00 |
'17 melka | $200.00 |
'21 nickel & nickel "branding iron" | $235.00 |
'15 la sirena | $350.00 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Amenities and More
Buffet
Parking available
Private dining
Family-friendly
Good for groups
Amenities and More
Buffet
Parking available
Private dining
Family-friendly
Good for groups
Location and Hours
Discover Option Near Me
$100+
$50–100
$20–30
Top Restaurants
$8-15
$30–50