Ceviche Tempura

aji amarillo infusion

a burst of flavor in each bite

tradicional essence

time honored flavors

carretillero sensation

a symphony of traditional tastes

salmon symphony

delicate salmon slices for a luxurious experience

corvina celebration

tiraito tricho

three delicious homemade sauces that will awaken your senses

causas

aji amarillo marinated mashed potato. enhance the taste to every bite

chicken fusion

tuna temptation

avocado

oysters

dive into the sea. accompanied by leche de tigre.

conchas parmesanas

creamy shells in bechamel sauce, gratinated with parmesan cheese.

choritos a la chalaca

magic green mussels with onions, corn, and peruvian corn, marinated in leche de tigre.

pulpo anticuchero

succulent octopus strips - secretly marinated, served with golden potatoes, aji amarillo, and aji criollo.

acevichado

veggie

salmon tempura

camaron tempura

vegan salmon & tuna

plan band salmon & grape tuna

crispy rice tempura

taster salmon and corn. nice & tender, spicy rice.

edamame

lime, sea salt, spices

aji amarillo infusion

a burst of flavor in each bite.

tradicional essence

time honored flavors.

carretillero sensation

a symphony of traditional tastes.

salmon symphony

delicate salmon slices for a luxurious experience.

corvina celebration

tiradito tricolor

three delicious homemade sauces that will awaken your senses.

ajt anarillo

tradicional

carntillem

silmon

pulpito al olivo

ken fusion

temptation

do euphoria

ip sensation

celebration

mond prawns

la huancaina

fried yuca. boiled potato.

chicken

mashed potatoes marinated with aji amarillo filled with proteins of your choice

tuna

mashed potatoes marinated with aji amarillo filled with proteins of your choice

avocado

mashed potatoes marinated with aji amarillo filled with proteins of your choice

shrimp

mashed potatoes marinated with aji amarillo filled with proteins of your choice

crab

mashed potatoes marinated with aji amarillo filled with proteins of your choice

pulpito al olivo

mashed potatoes marinated with aji amarillo filled with proteins of your choice

pulpito anticuchero

succulent octopus strips - secretly marinated, served with golden potatoes, aji amarillo, and salsa criolla.

veal heart

chicken

filet mignon

anticuchos

proteins marinated in anticuchera sauce brought on the grill served with golden potatoes, choclo and yellow chimichurri.

pulpo anticuchero

delicious octopus strips marinated in secret anticuchera sauce served chimichurri golden potatoes, aji amarillo y salsa criolla.

trilogia triton

delicious combination of three traditional peruvian ceviches ganado rocoto and aji amarillo

causa marina

tempura crab causa served with a delicious mixed ceviche leche de tig topped with grilled lobster tail in anticuchera sauce.

parrillada poseidon

exquisite seafood grill with all the fla of peruvian aji panca, wrapped in anticuchera sauce, octopus, shrimp, squid, mussels, corvina and lobster tail served on a bed of mashed andina purple potatoes and aji amarillo chimichurri sauce.

ceviches

fresh seafood marinated in lemon juice served with onion cilantro choclo, cancha, sweet potato.

ceviche vegetarian

salmon, tuna plant-based, onion, cilantro, corn, sweet potato avocado and ginger sauce

ceviche tempura

fried seafood mix pineapple in passionate sauce

toston tartar

stuffed tostones of salmon and tuna tartar

toston relleno camaron alo macho

stuffed with shrimp in exquisite salsa a lo macho with a touch of parmesan cheese

toston chalaquita

crispy tostones with a chalaquita sauce marinated in leche de tigre.

poke ball sushi vegetarian

sushi rice, tuna, salmon plan based, cucumber, tomato, avocado, sweet plantain, seaweed salad and ginger soy.

rainbow sashimi

fine pieces of tuna, salmon, hamachi, radish, shiso and ginger soy.

tacu lomo

crispy made rice of canary beans, yellow pepper and pork, served with lomo saltado.

tacu mariscos

crispy rice made with canary beans, yellow chili pepper and pork, served with seafood in salsa a lo macho.

tacu aji de gallina

crispy made white rice aji de gallina served with pieces of filet mignon, jumbo shrimp, onion tomatoes all flambeed in salsa de lomo saltado.

caesar chiken

traditional roman caesar salad homemade dressing grated parmesan cheese and chicken

chicken veggy pasta

penne pasta, with sun-dried tomatoes, cucumber, french beans, carrots and roasted peppers, crumbled feta cheese tossed and pesto infused vinaigrette

chicken sesame curry

mixed green, carrots, snow peas, diced tomatoes, bean sprouts, scallions, roasted cashews, crispy won tons, curried cilantro dressing

ahi tuna nicoise

ana fillet grilled rare, mesclun mix, french beans, potatoes, tomatoes, gs, kalamata olives, anchovy fillets, tossed in vinaigrette dressing

griega

romana, cucumber, tomatoes, kalamata olives, crumbled feta cheese, oregano vinaigrette dressing.

grill asparagus

tomatoes, crumbled feta cheese and balsamic vinaigrette.

quinoa

quinoa tri color, cucumber, onion, tomatoes, carrots, snow peas, bean sprouts, sweet potato squares, kalamata olives, roasted pepper, cashews and dressing onion garlic roaster.

dim-sum

delicious bite of japanese steamed and then fried served with soy sauce gyozas shrimp

chicken basket

chicken tenders coated with breadcrumbs fried crispy, fries, cole slaw, apricot bbq and honey mustard sauce

fish basket

batter fried fillet of cod served in a basket with creamy cole slaw and french fries, apricot bbq and honey mustard sauce

chaufa vegetables

mixture of fried rice accompanied by vegetables, egg, protein to taste, and its main secret is in the use of the oriental technique of stir-frying in a wok

chaufa chicken

mixture of fried rice accompanied by vegetables, egg, protein to taste, and its main secret is in the use of the oriental technique of stir-frying in a wok

chaufa steak

mixture of fried rice accompanied by vegetables, egg, protein to taste, and its main secret is in the use of the oriental technique of stir-frying in a wok

chaufa seafood

mixture of fried rice accompanied by vegetables, egg, protein to taste, and its main secret is in the use of the oriental technique of stir-frying in a wok

chaufa hawaiian seafood

mixture of fried rice accompanied by vegetables, egg, protein to taste, and its main secret is in the use of the oriental technique of stir-frying in a wok

chaufa airport seafood

mixture of fried rice accompanied by vegetables, egg, protein to taste, and its main secret is in the use of the oriental technique of stir-frying in a wok

seco de res

tender pieces of fileted, canarian beans, potatoes, salsa criolla and rice

aji de gallina

shredded chicken breast covered in yellow pepper cream, milk, bread pecans and parmesan cheese, and rice

arroz con pollo

rice mixed in cilantro sauce and peruvian pepper served papa a la huancaina and criolla sauce

arroz con mariscos

rice and seafood wrapped in marisquera sauce with a blast of cheese and chalaquita in leche de tigre

veggie saltados

pieces of protein, onion, tomatoes, yellow pepper cilantro served with crunchy french fries and rice

pollo saltado

pieces of protein, onion, tomatoes, yellow pepper cilantro served with crunchy french fries and rice

pescado saltado

pieces of protein, onion, tomatoes, yellow pepper cilantro served with crunchy french fries and rice.

lomo saltado

pieces of protein, onion, tomatoes, yellow pepper cilantro served with crunchy french fries and rice.

mariscos saltados

pieces of protein, onion, tomatoes, yellow pepper cilantro served with crunchy french fries and rice.

lomo a caballo

pieces of protein, onion, tomatoes, yellow pepper cilantro served with crunchy french fries and rice.

gyozas shrimp | gyozas veggies

delicious bite of japanese steamed and then fried served with soy sauce

oysters

dive into the sea. accompanied by leche de tigre:

conchas parmesanas

creamy shells in bechamel sauce, gratinated with parmesan cheese.

choritos a la chalaca

magic green mussels with onions, tomato, and peruvian corn, marinated in leche de tigre.

toston tartar

bursting stuffed tostones with salmon and tuna tartar goodness.

toston relleno camaron alomacho

shrimp sensation stuffed tostones in exquisite salsa a lo macho with a hint of parmesan cheese.

toston chalaquita

crispy tostones marinated in leche de tigre and served with chalaquita sauce.

yuca al la huancaina

fried yuca served with huancaina sauce

papas al la huancaina

boiled potatoes served with huancaina sauce

choritos chalaca

green mussels with onions tomato and peruvian corn marinate leche de tigre.

jalea mixta

crispy pieces of fish and seafood served with golden yucas, yellow pepper aioli, cancha, choclo, salsa criolla and tartar sauce

jalea squid

jalea fish

jalea de corvina

pargo hawaiano

whole deboned snapper in sauce a la macho with pieces of pineapple accompanied by crunchy tostones, rice, and avocado chalaquita