Cafe Maxx
Popular Dishes
Shallot butter, red wine sauce & steamed seasonal vegetables
$68.00
Mushroom & spinach, fingerling potatoes, grilled asparagus and red wine sauce
$68.00
Grilled vegetables and roasted potatoes with demi glace
$58.00
Artichoke feta, cherry tomatoes, onions, endives, sundried tomato vinaigrette
$53.00
Scallion & ginger ponzu, asian slaw, wasabi and ginger
$52.00
Menu for Cafe Maxx
first course
sashimi | tartare of the dayonly the freshest | - |
jumbo shrimp cocktailwith classic horseradish sauce (2) | - |
slice of café maxx caviar piewhole-wheat toast, sour cream, onion & hard cooked eggs | - |
duck and smoked mozzarella raviolisundried tomato and basil brown butter with parmesan | - |
mozzarella caprese saladwith balsamic, watercress, shaved onion and virgin olive oil | - |
classic caesar saladwith garlic croutons, and parmigiano reggiano & prosciutto | - |
crispy fried brussel sproutssweet chili sauce, baby greens | - |
soup of the day | - |
main course
jumbo shrimp scampi with linguini pastawhite wine garlic butter, fresh tomato and fennel | - |
grilled breast of duckmango rum glaze, almond risotto, seasonal vegetable, natural sauce | - |
grill blacked fresh fish tacosbuttermilk-vegetable slaw, jack cheese, arugula and tomato salsa | - |
grilled chicken breast "a la vodka" penne pastatomato rose sauce, baby peas & fresh parmesan | - |
three pepper crusted petite filetwith blue cheese au-gratin, shallot thyme butter & red wine sauce | - |
seared jumbo sea scallops & risottowith roasted mushrooms, grilled asparagus and parmesan | - |
sweet onion crusted snappermadeira sauce, seasonal vegetables and gaufrette potatoes | - |
sesame seared tunawasabi rice truffles, vegetable slaw, wasabi and ginger | - |
crispy hudson valley duck leg confit with roasted beetsasparagus, endives, blue cheese, baby greens & mixed berry vinaigrette | - |
dessert
tropical carrot cakewith pineapple cream cheese | - |
key lime pieand blue raspberry coulis and whipped cream | - |
tiramisu cheese cakecoffee flavored dark chocolate ganache | - |
oreo crumb & ganache tartwith anglaise and berries | - |
meats & poultry
*gf three peppercorn crusted filet mignon with cheese au gratin potatoshallot butter, red wine sauce & steamed seasonal vegetables | $68.00 |
*rosemary dusted & grilled lamb chops with parmesan chip gremolatamushroom & spinach, fingerling potatoes, grilled asparagus and red wine sauce | $68.00 |
gf grilled "buffalo style" bell & evans chickenblue cheese washed potatoes, buttered carrot sticks, celery & radish salad | $40.00 |
*gf ancho pineapple glazed cast iron seared prime pork chopcorin, bacon & black bean risotto, green beans, jack cheese | $47.00 |
*coffee rubbed & grilled 24 oz cowboy rib eye steakroasted potato, grilled vegetable, tobacco onion ring & demi | $90.00 |
*gf amarena cherry & balsamic grilled twin duck breaststoasted almond jasmine rice, onion and summer vegetable medley | $55.00 |
peach bourbon glazed twin breasts of duckkarens' fiddlehead ferns, vidalia onions, & roasted sweet potatoes | $46.00 |
goat cheese & pecan crusted lamb chops with black garlicgrilled vegetables and roasted yukon potatoes | $58.00 |
gf orange mojo grilled bell & evans half chicken & jasmine riceblack bean sauce, asparagus, pineapple confetti, sour cream & crispy plantains | $36.00 |
gf three peppercorn crusted filet mignon with cheese au gratin potatoshallot butter, red wine sauce & steamed seasonal vegetables | $58.00 |
breast of chicken picatta with lemon buttertomato-garlic asparagus and mushroom lentil risotto blend, parmesan & basil | $40.00 |
bone-in creekstone rib eye with oven roasted steak friescheesy creamed corn & spinach and grilled vegetables | $65.00 |
gf parmesan crusted duroc pork chop with artichoke & cherry tomato risottogrilled summer squash, basil marinara & parmesan cream | $45.00 |
mixed grill: pancetta wrapped rabbit tenderloinberry glazed quail and crispy duck leg confit, almond green beans & parm risotto | $55.00 |
lighter fare
gf grilled petite filet mignon with shallot & truffle goat cheesegrilled vegetables and roasted potatoes with demi glace | $58.00 |
grilled faroe salmon over mediterranean salad with orzo pastaartichoke feta, cherry tomatoes, onions, endives, sundried tomato vinaigrette | $53.00 |
yellowfin tuna & salmon sashimi with sriracha rice trufflesasian vegetable slaw, cucumbers, citrus ponzu, ginger and wasabi | $24.00 |
cafe maxx vegetable platterchef's choice of today's freshly prepared accompaniments | $29.00 |
*gf grilled faroe island salmon over southwestern saladblack beans, corn, ranch dressing onions, tomato, cucumber & baby greens | $38.00 |
gf *petit filet mignon and roasted mushroomsgrilled vegetables, parmesan & herb french beluga lentils and cherry tomatoes | $52.00 |
gf today's vegetable plattera selection of the chef's freshly prepared accompaniments | $29.00 |
*yellowfin tuna & faroe salmon sashimi with wasabi rice trufflesorange carpaccio, asian vegetable slaw, ginger & wasabi | $21.00 |
crispy hudson valley duck leg confit with roasted beetsasparagus, mixed berry vinaigrette, endives, blue cheese & baby greens | $33.00 |
seafood
gf almond kimchee seared yellowfin tuna with tempura vegetable sushi rollscallion & ginger ponzu, asian slaw, wasabi and ginger | $52.00 |
gf sweet onion crusted snapper with madeira beurre rougeyukon-scallion mash, gauffrette potatoes and vegetables | $58.00 |
gf seared jumbo scallops with lemon citrus butterroasted mushroom, leek & brie risotto, asparagus & truffle oil | $65.00 |
gf banana chip, almond & macadamia crusted triple tail with fruit salsavanilla scented sweet potato, citrus butter and crispy plantain chip | $56.00 |
gf cast iron seared farce salmon mediterranean stylewhole grain farro, garlic butter and bean - artichoke "salsa" | $53.00 |
jumbo lump crab stuffed cajun shrimp with yukon mashed potatoesroasted asparagus, lime beurre blanc and tomato & corn salsa | - |
gf blackened jumbo sea scallops and sweet corn jambalayaandouille sausage, black beans, scallion, tomato & golden saffron rice | $44.00 |
gf cashew black florida grouper with crispy plantainsmango salsa, toasted almond haricot verts & citrus beurre blanc | $45.00 |
pan seared salmon & thai summer cucumber saladscallion & soy udon noodles, sesame asparagus and golden pea shoots | $46.00 |
honey roasted peanut & sesame seared yellowfin tuna with citrus ponzuasian vegetable slaw, cucumber, wasabi rice truffles & pickled ginger | $42.00 |
soup & salads
sweet potato & carrot bisqueorange scented crema and brown sugar brioche croutons | $12.00 |
café maxx's caesar saladgrated reggiano, garlic croutons & shaved prosciutto | $12.00 |
gf nut crusted goat cheese & asparagus saladberry vinaigrette, candied almonds and mixed greens | $15.00 |
gf mixed salad with karen's fiddlehead fernstomatoes, lemon-herb vinaigrette, cucumbers and onions | $12.00 |
gf fresh mozzarella beefsteak tomato saladextra virgin olive oil, basil, baby greens & shaved onion | $14.00 |
gf marinated beet blue cheese saladtoasted walnuts, cherries, baby greens, creamy white balsamic dressing | $15.00 |
chopped southwestern salad with ranch dressingblack beans, corn, onions, tomato, cucumber & baby greens | $15.00 |
summer vegetable minestrone soup with orzo pastalemon, kale and grilled chicken | $16.00 |
mixed baby green saladgreen goddess vinaigrette, tomatoes, asparagus, cucumber, endives and onions | $15.00 |
nut crusted goat cheese salad & mixed berriesberry balsamic vinaigrette, asparagus, baby greens, endives, candied walnuts | $17.00 |
gf fresh mozzarella & heirloom tomato saladextra virgin olive oil, basil, baby greens, shaved onion and balsamic reduction | $16.00 |
gf mediterranean salad with sundried tomato vinaigrette and orzo pastaartichoke, feta cheese, cherry tomatoes, red onions, endives & balsamic | $16.00 |
southwestern chopped salad with chipotle ranchcorn chips, black beans, corn, endives, tomatoes, cucumber, red onions, baby greens | $16.00 |
blt wedge salad with blue cheese dressingbacon bits, red onions, croutons, cherry tomatoes and balsamic glaze | $17.00 |
add to any salad grilled chicken breast or 4 oz salmon | $15.00 |
appetizers & favorites
slice of café maxx caviar pie with whole wheat toast | $13.00 |
sautéed foie gras brioche french toast, spinach & berry-mango compote | $35.00 |
grilled jumbo shrimp, with greek orzo salad, feta cheese & fennel aioli | $18.00 |
*tuna sashimi pizza wasabi cream cheese, sweet soy, caviar, scallion & spicy mayo | $17.00 |
ginger braised beef potstickers stir fry vegetables, scallion, mango chili sauce | $15.00 |
seared sea scallops, french beluga lentils, mango, green beans, citrus butter | $22.00 |
grill blackened snapper tacos vegetable slaw, jack cheese and pico de gallo | $18.00 |
crispy brussels sprouts sweet chili sauce, asian vegetables and baby greens | $14.00 |
*beef tenderloin tartare truffle aioli, shaved pecorino, capers & crostini | $19.00 |
shaved octopus, garlic-lemon aioli, extra virgin olives, basil & crostini | $17.00 |
fried eggplant milanese, tomato, basil, marinara, lemon caper remoulade & parm | $14.00 |
steamed jumbo mussels, roasted corn, fresh tomato & basil-garlic baguette | $15.00 |
faroe salmon carpaccio, caper & herb confetti, asparagus aioli and crostini | $16.00 |
slice of café maxx caviar piewith whole wheat toast points | $15.00 |
sauteed foie graswith toasted brioche and blueberry gastrique | $45.00 |
crispy brussels sproutssweet chili sauce, asian vegetables and baby greens | $15.00 |
tuna sashimi pizzawasabi cream cheese, sweet soy, caviar, scallion and spicy mayo | $24.00 |
grill blackened snapper tacospico de gallo, jack cheese, buttermilk ranch slaw | $22.00 |
beer batter fried shrimpcilantro-jalapeno remoulade tropical salsa & plantain chip | $18.00 |
blackened sea scallopsover black bean, cucumber & corn salad, corn chip, endives | $27.00 |
jumbo lump crab cakesandouille, corn-pepper salsa, chipotle ranch, lime, cilantro | $27.00 |
faroe salmon carpaccioherb-caper confetti, lemon aioli, petite arugula, crostini | $19.00 |
filet mignon tartarearugula, onion, basil, truffle aioli, chive, caper & crostini | $25.00 |
crispy fried eggplant milaneseparmesan cheese, remoulade & basil marinara | $16.00 |
shaved octopusolives, capers, basil, olive oil, lemon aioli, crostini, arugula | $20.00 |
pastas & such
duck & smoked mozzarella raviolissundried tomato & basil brown butter with parmesan | $13.00 |
shrimp scampi with linguine pastashaved fennel, garlic lemon butter, fresh tomatoes, & basil | $20.00 |
baked stuffed pasta shells bolognese with italian sausageplum tomato, smoked gouda, spinach ricotta & parmesan cream | $15.00 |
rigatoni pasta a la vodka with tomato rose sauce & grilled chickenpancetta, baby portobello, basil & sweet peas | $17.00 |
beef tenderloin tip stir fry with japanese udon noodlesasian vegetables, sesame, peanuts, ginger, scallions & soy | $22.00 |
jumbo shrimp scampi with linguine, shaved fennel & pernodfresh tomatoes, white wine garlic butter and fresh basil | $24.00 |
pappardelle pasta ribbons with local lion's mane & blue king oyster mushroomswhite truffle cream, shallots, reggiano & sunny side fried egg | $20.00 |
duck & smoked mozzarella raviolibrown butter, sundried tomatoes, basil & reggiano | $18.00 |
grilled bell & evans chicken pasta with penne, pine nuts & fetafresh tomato, garlic, white wine, olives and basil | $18.00 |
stuffed pasta shells bolognese with basil ricottaparmesan thyme cream, plum tomato marinara & italian sausage | $24.00 |
port wines
madeira, malmsey, cossart gordon | $14.00 |
grahams 10 yr tawney | $10.00 |
fonseca ruby port | $12.00 |
sandeman 10 year tawny | $12.00 |
taylor fladgate fine ruby | $12.00 |
taylor fladgate 20 yr tawny | $25.00 |
house favorites
gf fallen chocolate cakeserved with vanilla ice gelato, chocolate ganache and anglaise sauce | $15.00 |
deep dish bourbon & chocolate pecan pieserved with warm chocolate sauce & vanilla gelato | $16.00 |
vanilla bean crème bruleeserved on an almond lace cup, berries, caramel & cookies | $16.00 |
warm apple tartwith caramel, almond frangipane and cinnamon gelato, puff pastry | $14.00 |
dessert specials
café maxx key lime pieberry sauce, mango coulis, pineapple, graham crust, whipped cream | $13.00 |
cinnamon roll bread puddinganglaise, caramel, rum raisin gelato, caramel, berries, whipped cream | $13.00 |
tropical carrot cakemacadamia, coconut, cream cheese frosting, mango sauce, caramel | $13.00 |
sorbet & gelato
mango sorbeton almond lace cup, berry and mango sauces, fresh berries and whipped cream | $10.00 |
cafe maxx gelatoon almond lace cup with cookies, chocolate and caramel sauces, whipped | $10.00 |
others
dano's dangerous reposed tequila | - |
lost harbour gin | - |
lost harbour vanilla vodka | - |
perfect vodka | - |
equiano rum | - |
oli's slow cooked corn | - |
beef & cabbage | - |
ron's salted caramel martini | - |
pan-seared scallops with barley, carrot and fennel pureewith barley, carrot and fennel puree | $39.00 |
roast cod fillet with walnut parmesan crustwith walnut parmesan crust | $37.00 |
seared pigeon breast and leek risottowith hazelnut breadcrumb | $41.00 |
model and yukon potato gratinwith celeriac and fresh summer herbs | $30.00 |
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