Grilled chicken, pecorino cheese, tomato, arugula salad, garlic parmesan
$28.00
Baby carrots, herb potato puree, caramelized cipollinis
$33.00
Romaine, fresh parmigiano reggiano, parsley, croutons
$15.00
Layered butter lettuce, prosciutto, sweet peas, robiola cheese, sherry-shallot vinaigrette
$20.00
Manila clams, garlic white wine
$32.00
chicken paillard*grilled chicken, pecorino cheese, tomato, arugula salad, garlic parmesan | $28.00 |
braised short ribsbaby carrots, herb potato puree, caramelized cipollinis | $33.00 |
chicken parmigianaplum tomato sauce, mozzarella, over linguini | $29.00 |
grilled marinated veal chop*sweet italian sausage, broccoli rabe, potato gnocchi, garlic, butter white wine | $44.00 |
chicken scarpariellosausage, potato, onion, peppers, rosemary-lemon garlic white wine | $34.00 |
herb marinated skirt steakpotato truffle fries, wild mushroom sauce | $44.00 |
bershire pork chopbroccoli rabe, maple-bacon sweet mashed, cherry port | $34.00 |
filet mignon 10oz.*grilled asparagus, blue cheese mashed potato, peppercorn sauce | $46.00 |
broccoli rabe | $11.00 |
pesto truffle fries | $11.00 |
sautéed spinach | $11.00 |
lemon roasted potatoes | $11.00 |
roasted cauliflower | $11.00 |
blue cheese mashed potato | $11.00 |
asparagus / lemon vinaigrette | $14.00 |
maple-bacon sweet mashed | $11.00 |
caesar saladromaine, fresh parmigiano reggiano, parsley, croutons | $15.00 |
robiola & prosciutto saladlayered butter lettuce, prosciutto, sweet peas, robiola cheese, sherry-shallot vinaigrette | $20.00 |
beet & goat cheese saladbutter lettuce, marinated golden and red beets, herb goat cheese, candied walnuts, sherry vinaigrette | $17.00 |
arugula & apple saladbaby arugula, red apple, walnuts, ricotta salata, dates, celery, dijon mustard vinaigrette | $17.00 |
crispy artichoke saladmixed greens, cherry tomato, onion, artichoke, crisp bacon, black olives, garlic parmesan dressing | $17.00 |
squid-ink linguine & clamsmanila clams, garlic white wine | $32.00 |
ravioliweekly house made | - |
pappardella bolognesefresh pappardella, herb ricotta, tomato sauce, fresh parmigiano reggiano | $28.00 |
paccheri pastasautéed chicken, fresh mozzarella, spinach, sherry wine sauce | $32.00 |
pasta primaveraroasted cauliflower, cherry tomatoes, asparagus, e.v.o.o. | $26.00 |
shrimp oreganata linguineartichokes, asparagus, plum tomato, white wine & garlic | $38.00 |
spicy rigatonispicy, creamy alla vodka sauce, topped fresh burrata * top with a breaded chicken cutlet +7 | $28.00 |
cacio e pepe(prepared & served tableside) spaghetti tossed in a pecorino cheese wheel, fresh black pepper *gluten free pasta available* | $38.00 |
lobster buccatiniwhole maine lobster, sweet peas, shitake mushrooms, shaved carrots, sherry cream, fresh parmigiano reggiano | $39.00 |
oysters* | - |
jumbo shrimp cocktailcalabrese chili cocktail sauce | $21.00 |
little neck clams*calabrese chili cocktail sauce & a celery mignonette | $12.00 |
branz raw bar platter(4) clams, (4) oysters, (4) shrimp, lobster cocktail | - |
calabrese chili cocktail sauce & a celery mignonette(half/dozen) | - |
crab cocktail | $25.00 |
cognac mustard mayo | - |
little neck clamscalabrese chili cocktail sauce & a celery mignonette | $11.00 |
oysters of the daycalabrese chili cocktail sauce & a celery mignonette | - |
jumbo lump crab cocktailcognac mustard mayo | $21.00 |
herb roasted branzino(whole or filet) olives, tomatoes, capers, broccoli rabe, lemon potatoes, mediterranean vinaigrette | $38.00 |
halibut oreganatalemon basil risotto, aged balsamic | $41.00 |
seared scallopsthyme roasted scallops tossed with gnocchi, artichokes & mushrooms, riesling cream sauce | $44.00 |
walnut crusted salmonbutternut squash risotto, brandy cream sauce, dried cherries | $38.00 |
clams oreganata | $14.00 |
spinach & artichoke rice ballsbaby spinach, artichoke hearts, mozzarella, basil tomato sauce | $17.00 |
lemon white wine half/dozen | - |
prosciutto & burratamarinated red peppers, pesto balsamic | $21.00 |
clams aqua pazzamanila clams, broccoli rabe, tomato garlic broth, crostini | $18.00 |
wagyu meatballsplum tomato, ricotta, basil, fresh parmigiano reggiano, rustic bread | $18.00 |
tuscan musselsbroccoli rabe, white bean ragu | $21.00 |
neapolitan stackgrilled eggplant, heirloom tomato, burrata, slow roasted tomato purée, balsamic | $19.00 |
tomato & honey date bruschettaslow roasted tomatoes, creamy ricotta, warm truffle honey dates | $17.00 |
fried calamaritomato sauce or arrabbiata | $21.00 |
beef braciolestuffed with cheese and herbs and braised in tomato sauce | $22.00 |
charred octopuswhite bean ragu, salsa verde | $23.00 |
clams casinodouble smoked bacon, onion, pepper | $19.00 |
p.e.i musselslemon white wine or fresh plum tomato sauce | $19.00 |
oyster rockafellerbacon caramelized onion, spinach, gruyère cheese, dijon peppercorn cream sauce | $22.00 |
crispy calamaricalabrese tomato sauce | $18.00 |
grilled octopusarugula, celery root, white bean salad, kalamata olive dressing | $21.00 |
lump crab cakeapple slaw, whole grain aioli | $18.00 |
burrataheirloom tomato, baby arugula herb whipped ricotta, fig balsamic reduction | $19.00 |
house rubbed chicken wingschipotle aioli sauce | $15.00 |
mushrooms | $19.00 |
n.y. cheesecake | - |
chocolate mousse cake | - |
baked clams | - |
pei mussels | - |
wagyu meatballs | - |
burrata | - |
eggplant rollatini | - |
fried calamari | - |
caesar salad | - |
house salad | - |
spinach & artichoke rice balls | - |
branzino filet | fingerling, celery root, artichoke, lemon saffron sauce | - |
french cut chicken | fingerling potatoes, artichoke, carrot, tomato | - |
chicken parmigiana | plum tomato sauce, mozzarella over linguini | - |
spicy rigatoni alla vodka | spicy creamy sauce topped with fresh burrata | - |
pappardelle bolognese | - |
fresh pappardelle herb ricotta | - |
braised short ribs | herbed potato puree, baby carrots, caramelized cippolini | - |
shrimp fra davolo | - |
grilled shrimp spicy fra davolo, linguini | - |
berkshire pork chop | butternut bacon hash, brussel sprouts, cherry port wine | - |
surf & turf- 8 oz. filet. 8oz. lobster tail | $10.00 |
whole branzinoherb baked, seafood potato croquette, broccoli rabe, orange tarragon sauce | $36.00 |
pan seared branzino filetfingerling potatoes, baby carrots, celery root, artichoke, lemon saffron sauce | $30.00 |
thyme roasted sea scallopscreamy wild mushroom risotto with port wine reduction | $42.00 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Reservation available
Buffet
Late-night dining
Good for groups
Rooftop dining
Reservation available
Buffet
Late-night dining
Good for groups
Rooftop dining
$50–100
$20–30
$30–50
$10–20
$4-14
$10–20
$20 - 30
$10–20